South Florida Dining

Searching for the top dining spots and must-try dishes in Key Largo, Islamorada, and across the Florida Keys? Whether you’re cruising down from South Miami and Homestead on a weekend getaway or hunting for the best food and drinks along the Overseas Highway, welcome to part two of our deep dive! In Part 2 of our exclusive 3-part series on Who’s at the Chef’s Table, Chef Dan and Doris WithaD contin...

How does community, love, and ancient natural wisdom create food that can heal? Welcome to Part 2 of our 4-part series on "Who's at the Chef's Table" with Doris WithaD! In this episode, Doris continues her deeply insightful interview with personal chef, author, and holistic expert Chef Alessandro Coppa. Chef Alessandro shares incredible stories about growing up in Italy, including how his grandmot...

Searching for the best places to eat and drink in Key Largo, Islamorada, and the Florida Keys? If you're driving down from South Miami or Homestead along the Overseas Highway, there’s one waterfront destination you simply cannot miss! In the finale (Part 3 of 3) of our exclusive series on Who’s at the Chef’s Table, Chef Dan and Doris WithaD wrap up their exclusive sit-down interview with Robert De...

Can food actually heal your body? Welcome to Part 1 of our exclusive 4-part series on "Who's at the Chef's Table" with Doris With a D! In this episode, Doris sits down with personal chef, author, and founder of The Holistic Delight, Alessandro Coppa. Chef Alessandro shares his journey from being raised on a traditional farm in the Marche region of Italy to discovering the true power of natural, ra...

How can we fully transition into a lifestyle where what we eat protects, restores, and revitalizes our bodies? Welcome to Part 4, the grand finale of our exclusive 4-part series on "Who's at the Chef's Table" with Doris WithaD! In this final segment, Doris concludes her deep-dive conversation with personal chef, author, and holistic founder Chef Alessandro Coppa. After exploring ancestral roots, n...

Why does industrial food leave us feeling depleted, while real ingredients can literally transform our health? Welcome to Part 3 of our 4-part series on "Who's at the Chef's Table" with Doris WithaD! In this episode, Doris and holistic personal chef, author, and expert Alessandro Coppa take a closer look at the concept of food to heal. Chef Alessandro contrasts the mass-produced foods found in mod...

Join Doris WithaD for Part One of a special two-part series of Who’s at the Chef’s Table with Chef Dan from SoFloDining! In this episode, we sit down in the backyard with the renowned South Florida-based live-fire cooking expert, recipe developer, and educator, Ron Dimpflmaier (aka Captain Ron Cooks). Best known for his high-energy personality and status as an official "Eggspert" brand ambassador...

Welcome back for Part Two of this special two-part series of Who’s at the Chef’s Table with Chef Dan from SoFloDining! Doris WithaD wraps up our backyard sit-down with South Florida's premier live-fire cooking expert, recipe developer, and educator, Ron Dimpflmaier (aka Captain Ron Cooks). In this conclusion, the official Big Green Egg "Eggspert" brand ambassador gets real about what it means to b...

Looking for the best places to dine in Key Largo, Islamorada, and the Florida Keys? Whether you’re heading down on a road trip from South Miami and Homestead or you're a local searching for incredible waterfront dining, fresh local seafood, and the most photographed sunset in Key Largo, you won’t want to miss this! In Part 1 of our exclusive 3-part series on Who’s at the Chef’s Table, Chef Dan and...

While in the process of preparing this, we received the sad news that Chef Cristina is no longer with us. She was summoned back by Our Creator to Her Mansion in Heaven and is being welcomed by all her family, friends, and the hosts of angels to her eternal reward for a life well lived on earth. May this serve as a testament to her God given talents and the grace she commanded while here with us. Y...

Discover the Heart of Authentic Mexican Cuisine in Plantation! 🌮🇲🇽 We recently sat down at the table with Michelle and Anel, the owners of Chilangos Mexican Restaurant in Plantation/Sunrise, for a deep dive into what makes their food so special. From their humble beginnings selling tacos out of a stand during the pandemic to owning a local favorite for over 5 years, their journey is as authentic...

Join Chef Dan and Doris WithaD in this rare, by-invitation-only sit-down at the Chef’s Table. In this exclusive first installment of our three-part series, we dive deep into the origin story of Krakatoa Indonesian Cuisine. Owners John Anthony and Chef Abe reveal the incredible spiritual journey and "synchronicities" that brought them from the islands of Indonesia to the Yellow Green Farmers Market...

Unlock the Culinary Mysteries of Krakatoa Indonesian Cuisine! Step back inside the world of Krakatoa Indonesian Cuisine in Hollywood, FL, for the second installment of our high-level, by-invitation-only sit-down. In this strictly exclusive Chef’s Table interview, Chef Dan and Doris WithaD continue their deep dive with owners John Anthony and Chef Abe. In Part 2, the conversation heats up as we exp...

Welcome to the grand finale of our exclusive, by-invitation-only sit-down at the Chef’s Table. In this final installment of our three-part series, Chef Dan and Doris WithaD join owners John Anthony and Chef Abe to finally "dig in" to a spectacular spread of authentic Indonesian soul food at Krakatoa Indonesian Cuisine. In Part 3, the table is set with a "Rice Table" feast that will make your mouth...

Welcome to the heart of the "EmPOURium!" In this SoFloDining Exclusive, we’re heading down to the Southernmost Point to visit Kaya Island Eats on Duval Street. This isn't just a meal; it's a full-blown island escape where the Caribbean meets the Pacific. Chef Scott and his team have created a culinary sanctuary known for its "Island Fusion" flavors. From their award-winning Jamaican Jerk Wings top...

A Fort Lauderdale Landmark Where Family and Flavor Meet! 🍔🍪 In this special "Who’s at The Chef’s Table" feature, Chef Dan and Doris WithaD sit down for a deep dive into the legacy of Gilbert’s 17th Street Grill. This isn't just a restaurant; it’s a masterclass in hospitality and a testament to the power of independent, "Mom and Pop" establishments. Join us as we talk with the Gilbert family abou...

A Fort Lauderdale Landmark Where Family and Flavor Meet! 🍔🍪 In this special "Who’s at The Chef’s Table" feature, Chef Dan and Doris WithaD sit down for a deep dive into the legacy of Gilbert’s 17th Street Grill. This isn't just a restaurant; it’s a masterclass in hospitality and a testament to the power of independent, "Mom and Pop" establishments. Join us as we talk with the Gilbert family abou...

Join us as we explore the soulful flavors of Malbec & More in Lantana, Florida. From their exceptional curated wine list to their incredible artisanal tapas and rotating seasonal specials, this is a must-visit for any South Florida foodie. In this video Part 1, we’re taking you inside to see what makes this spot a local treasure. Whether you're a fan of bold reds or handmade shareable bites, M...

Join us as we explore the soulful flavors of Malbec & More in Lantana, Florida. From their exceptional curated wine list to their incredible artisanal tapas and rotating seasonal specials, this is a must-visit for any South Florida foodie. In this video Part 2, we’re taking you inside to see what makes this spot a local treasure. Whether you're a fan of bold reds or handmade shareable bites, M...

Authenticity, Meditation, and the Perfect Bite in Boca Raton! 🍜✨ In this special 2-part "Chef’s Table" interview, Chef Dan and Doris WithaD sit down with the incredibly talented Chef So, owner of Eathai. After nearly a decade in Delray Beach, Chef So has brought his unique vision of "Modern Authentic Thai" to a beautiful new location in Boca Raton. Chef So isn't your typical restaurant owner. Fr...

Authenticity, Meditation, and the Perfect Bite in Boca Raton! 🍜✨ In this special 2-part "Chef’s Table" interview, Chef Dan and Doris WithaD sit down with the incredibly talented Chef So, owner of Eathai. After nearly a decade in Delray Beach, Chef So has brought his unique vision of "Modern Authentic Thai" to a beautiful new location in Boca Raton. Chef So isn't your typical restaurant owner. Fr...

Experience the True Heart of Mexico in Fort Lauderdale! 🌮✨ In this episode of "Who’s at The Chef’s Table," Chef Dan and Doris WithaD visit Epazote Mexican Cuisine, a family-owned gem that is bringing 100% authentic flavors from Mexico to the South Florida community. Meet the Gasco family—Simone, Karen, and Chef Roberto—as they share their incredible journey from Cabo San Lucas to Fort Lauderdale...

Experience the True Heart of Mexico in Fort Lauderdale! 🌮✨ In this episode of "Who’s at The Chef’s Table," Chef Dan and Doris WithaD visit Epazote Mexican Cuisine, a family-owned gem that is bringing 100% authentic flavors from Mexico to the South Florida community. Meet the Gasco family—Simone, Karen, and Chef Roberto—as they share their incredible journey from Cabo San Lucas to Fort Lauderdale...

Get ready to "Eat, Drink, and Be Local!" In this SoFloDining Exclusive, we dive deep into the island-inspired world of Papa’s Raw Bar in Lighthouse Point. If you’re looking for the freshest seafood in South Florida served with a side of Bahamian soul, you’ve found your new favorite spot. Born from the legendary Seafood World Market next door, Papa’s Raw Bar is more than just a restaurant—it's a co...

The Grand Finale of an Unforgettable Culinary Journey. In this third and final installment of our exclusive SoFloDining series, Chef Dan and Doris WithaD conclude their deep dive with the legendary Chef Marco Vico. If Parts 1 and 2 showed you the history and the craft, Part 3 reveals the heart, the legacy, and the future of one of Fort Lauderdale’s most beloved Italian institutions: Cafe Vico. Che...