SoCal Restaurant Show

“Hospitality entrepreneurs, Karen and Jimmy Loizides , launched late last year the family’s newest Santa Ynez Valley venture, Vega Vineyard & Farm . The working winery, farm, and event venue, located on historic land most recently home to Mosby Winery & Vineyards, was renamed “Vega” in honor of the ranch’s initial identity, Rancho La Vega, and its important place in the heart and history o...

“The inaugural Long Beach Cambodian Restaurant Week launches March 19-26, 2023. “Long Beach Cambodian Restaurant Week will be a occasion to bring everyone to the table, from all walks of life, to showcase the city’s delicious Cambodian food scene.” “Organized by United Cambodian Community of Long Beach (UCC) a California registered 501(c)3 non-profit, along with  Chef “T” Visoth Ouk , a...

“The inaugural Long Beach Cambodian Restaurant Week launches March 19-26, 2023. “Long Beach Cambodian Restaurant Week will be a occasion to bring everyone to the table, from all walks of life, to showcase the city’s delicious Cambodian food scene.” “Organized by United Cambodian Community of Long Beach (UCC) a California registered 501(c)3 non-profit, along with  Chef “T” Visoth Ouk , a...

“ Mijenta is an award-winning, additive-free, premium sustainable tequila from the highlands of Jalisco that celebrates the traditions of Mexican culture and embodies the best of the land and its people.” “Using only the best ingredients and a meticulous process, Mijenta is inspired by a vision of what tequila should be: complex, balanced and gastronomic.” They distill and bottle Blanco , Reposado...

“ Mijenta is an award-winning, additive-free, premium sustainable tequila from the highlands of Jalisco that celebrates the traditions of Mexican culture and embodies the best of the land and its people.” “Using only the best ingredients and a meticulous process, Mijenta is inspired by a vision of what tequila should be: complex, balanced and gastronomic.” They distill and bottle Blanco , Reposado...

Our own Chef Andrew Gruel , the menu-maker behind the recently launched, full-service Calico Fish House (in the Sunset Beach area of Huntington Beach) and also the founder of Big Parm (New Jersey-style pizza) in the Mess Hall in Tustin provides another timely and informative “ Ask the Chef ” segment where Chef Andrew responds to listeners thoughtful inquiries. Earlier in the week in Boston was the...

We’re previewing the show with Executive Producer & Co-Host Andy Harris. “The delicious flavors and aromas of chocolate will “Indulge the Senses” at the  Big Island Chocolate Festival  April 28-29 at the Waikoloa Beach Marriott Resort & Spa . The “Indulge the Senses with Chocolate” theme marks the festival’s 10th anniversary. In-person activities include culinary demonstrations for the hom...

“The delicious flavors and aromas of chocolate will “Indulge the Senses” at the Big Island Chocolate Festival  April 28-29 at the  Waikoloa Beach Marriott Resort & Spa . The “Indulge the Senses with Chocolate” theme marks the festival’s 10 th anniversary.” “In-person activities include culinary demonstrations for the home cook, cacao growing and processing seminars by industry e...

The inaugural Long Beach Cambodian Restaurant Week launches March 19-26, 2023. “Long Beach Cambodian Restaurant Week will be a occasion to bring everyone to the table, from all walks of life, to showcase the city’s delicious Cambodian food scene.” “Organized by United Cambodian Community of Long Beach (UCC) a California registered 501(c)3 non-profit, along with Chef “T” Visoth Ouk , a r...

The inaugural Long Beach Cambodian Restaurant Week launches March 19-26, 2023. “Long Beach Cambodian Restaurant Week will be a occasion to bring everyone to the table, from all walks of life, to showcase the city’s delicious Cambodian food scene.” “Organized by United Cambodian Community of Long Beach (UCC) a California registered 501(c)3 non-profit, along with Chef “T” Visoth Ouk , a r...

The Formosa Café in West Hollywood first opened its doors in 1939 making its new, revitalized debut in its 80th year in 2019 under the stewardship of the 1933 Group known for impressive and thoughtful historic renovations of iconic restaurants including, most recently, Tail o’the Pup . “Located in 1939 across from the then-Samuel Goldwyn studio (now known as The Lot ,) stars like Frank Sinatra, Hu...

The Formosa Café in West Hollywood first opened its doors in 1939 making its new, revitalized debut in its 80th year in 2019 under the stewardship of the 1933 Group known for impressive and thoughtful historic renovations of iconic restaurants including, most recently, Tail o’the Pup . “Located in 1939 across from the then-Samuel Goldwyn studio (now known as The Lot ,) stars like Frank Sinatra, Hu...

The inaugural Long Beach Cambodian Restaurant Week launches March 19-26, 2023. “Long Beach Cambodian Restaurant Week will be a occasion to bring everyone to the table, from all walks of life, to showcase the city’s delicious Cambodian food scene.” “Organized by United Cambodian Community of Long Beach (UCC) a California registered 501(c)3 non-profit, along with Chef “T” Visoth Ouk , a r...

Our own Chef Andrew Gruel , the menu-maker behind the recently launched, full-service Calico Fish House (in the Sunset Beach area of Huntington Beach) and also the founder of Big Parm (New Jersey-style pizza) in the Mess Hall in Tustin provides another timely and informative “ Ask the Chef ” segment where Chef Andrew responds to listeners thoughtful inquiries. If you have a successful restaurant c...

We first introduced Chef Eric Klein to the listeners of the “SoCal Restaurant Show” when he was the high- profile Executive Chef and Partner of Spago Las Vegas in the Forum Shops . Later Chef Eric transitioned (with a major promotion) to Senior Vice President Culinary – Partner at Wolfgang Puck Catering based at the Dolby Theater in Hollywood. Every year for over two-decades Wolfgang Puck Catering...

We first introduced Chef Eric Klein to the listeners of the “SoCal Restaurant Show” when he was the high- profile Executive Chef and Partner of Spago Las Vegas in the Forum Shops . Later Chef Eric transitioned (with a major promotion) to Senior Vice President Culinary – Partner at Wolfgang Puck Catering based at The Dolby Theater in Hollywood. Every year for over two-decades Wolfgang Puck Catering...

“Come celebrate and be part of the sixth annual Masters of Taste , as L.A.’s premier outdoor, luxury food and beverage festival returns and will be taking place on Sunday, April 2nd, 2023, from 3:00 pm to 7:00 pm on the field of the iconic Pasadena Rose Bowl . 100% of the proceeds will directly benefit Union Station Homeless Services , a non-profit organization celebrating 50 years of providing ho...

“Come celebrate and be part of the sixth annual Masters of Taste , as L.A.’s premier outdoor, luxury food and beverage festival returns and will be taking place on Sunday, April 2nd, 2023, from 3:00 pm to 7:00 pm on the field of the iconic Pasadena Rose Bowl . 100% of the proceeds will directly benefit Union Station Homeless Services , a non-profit organization celebrating 50 years of providing ho...

Bravo ’s “ Top Chef” debuts its 20th season with “ World All-Stars ” in London, on Thursday evening, March 9th. The new season of the Emmy-winning series feature 16 of its greatest competitors, representing 11 different “ Top Chef ” versions around the world. The chefs will battle it out throughout scenic London, before the grand finale in Paris. Orange County’s own Chef Amar Santana ( Vaca adjace...

Bravo ’s “ Top Chef” debuts its 20th season with “ World All-Stars ” in London, on Thursday evening, March 9th. The new season of the Emmy-winning series feature 16 of its greatest competitors, representing 11 different “ Top Chef ” versions around the world. The chefs will battle it out throughout scenic London, before the grand finale in Paris. Orange County’s own Chef Amar Santana ( Vaca adjace...

“The inaugural, first of its kind Pizza City Fest Los Angeles will take place April 29-30, 2023 at L.A. LIVE – Downtown Los Angeles’ Sports and Entertainment District – offering fans the unique opportunity to sample pizzas from Southern California’s best pizza makers all in one location over two days. Steve Dolinsky – a 13-time James Beard Award -winning food reporter and “The Food Guy” at NBC 5 C...

Our own Chef Andrew Gruel , the menu-maker behind the recently launched, full-service Calico Fish House (in the Sunset Beach area of Huntington Beach) and also the founder of Big Parm (New Jersey-style pizza) in the Mess Hall in Tustin provides another timely and informative “ Ask the Chef ” segment where Chef Andrew responds to listeners thoughtful inquiries. Bring on the sweet and succulent shri...

SoCalGas is hosting the 10 th Annual SoCalGas Foodservice Equipment Expo (2 days) on Tuesday, April 25 th and Wednesday, April 26 th from 10:00 a.m. to 3:00 p.m. at the SoCalGas Energy Resource Center in Downey. “With no-cost registration, the 10th annual Foodservice Equipment Expo provides an opportunity to Reconnect, Rebuild, and Innovate at one of the industry’s largest West Coast showcas...

SoCalGas is hosting the 10 th Annual SoCalGas Foodservice Equipment Expo (2 days) on Tuesday, April 25 th and Wednesday, April 26 th from 10:00 a.m. to 3:00 p.m. at the SoCalGas Energy Resource Center in Downey. “With no-cost registration, the 10th annual Foodservice Equipment Expo provides an opportunity to Reconnect, Rebuild, and Innovate at one of the industry’s largest West Coast showcas...

SoCalGas is hosting the 10 th Annual SoCalGas Foodservice Equipment Expo (2 days) on Tuesday, April 25 th and Wednesday, April 26 th from 10:00 a.m. to 3:00 p.m. at the SoCalGas Energy Resource Center in Downey. “With no-cost registration, the 10th annual Foodservice Equipment Expo provides an opportunity to Reconnect, Rebuild, and Innovate at one of the industry’s largest West Coast showcas...