Salt & Story with Andromeda Zouganelis

Salt & Story with Andromeda Zouganelis is a food and culture podcast on Greek and Mediterranean cuisine, Canary Islands life, travel, and hospitality. Episode 2, "Two Kinds of Homesick," explores the ache of belonging to two shores at once. What does it mean to be homesick for two places? Andromeda sits with the pull of the Mediterranean that raised her and the Atlantic island life she's built...

Every recipe worth knowing was never written down. It was  passed hand to hand — across a fire, a table, an ocean. In this first episode, Andromeda Zouganelis introduces Salt  & Story: what it is, why it exists, and what she's chasing  every time she sits at a table that means something. From  her grandmother's kitchen in Mykonos to the volcanic shores  of Tenerife, she traces the thread that...

Every recipe worth knowing was never written down. It was  passed hand to hand — across a fire, a table, an ocean. When was the last time you ate something slowly enough to  actually taste it? Salt & Story. New episodes every Thursday, bi-weekly.