Bernadettecura

Radio MOFAD

Arts EN ↓ 6 episodes

The podcast for The Museum of Food and Drink

Author

Bernadettecura

Episodes

Cocktails Are Culture: Nelson German & Andréa Lawson Gray on “Caribbean Cocktails” 20.06.2026 43:02

We chat with Nelson and Andréa about their new book, stoop life, and the Copacabana. The Museum of Food and Drink MOFAD https://www.mofad.org/ Wed June 24, 2026: Nelson German and Andréa Lawson Gray in conversation with Tonya Hopkins, aka The Food (& Drinks!) Griot , exploring rum, sugar, and the histories that shape Caribbean flavor. https://mofad.ticketing.veevartapp.com/tickets/view/list/...

Meat On a Stick, Black Coffee, and Bread: Kim Vallejo On Our Local Grainshed 03.06.2026 40:23

Meat On a Stick, Black Coffee, and Bread: Kim Vallejo On Our local Grainshed The Museum of Food and Drink MOFAD https://www.mofad.org/ Wed June 10, 2026 : Kim Vallejo and June Russell in conversation about the past, present, and future of local grains. https://mofad.ticketing.veevartapp.com/tickets/view/list/restoring-the-grainshed-reviving-regional-grain-in-new-york https://www.mofad.org/program...

Let Me Be Weird: Claudette Zepeda on “Cooking the Borderlands” 30.05.2026 33:59

The Museum of Food and Drink MOFAD https://www.mofad.org/ Wed June 3, 2026: Claudette Zepeda and Francis Lam in conversation about her upcoming book Cooking the Borderlands https://mofad.ticketing.veevartapp.com/tickets/view/list/cooking-the-borderlands https://www.mofad.org/program-detail-page/borderlands MOFAD Programs https://www.mofad.org/programs Claudette Zepeda https://chefclaudettezeped...

The Minestrone Moment: Michael Szczerban on “The Talisman of Happiness” 13.05.2026 38:51

MOFAD Program Director Taylor Early chats with Bernadette in the afterglow of two wonderful programs this month. They introduce Ivan and Bernadette’s conversation with Michael Szczerban about Voracious publishing’s recently published first full English translation of The Talisman of Happiness by Ada Boni. As MOFAD continues to explore street food vendors in Dumbo, Brooklyn, we learn about the ow...

Embracing the Funk: Saeng Douangdara on “The Lao Kitchen” 30.04.2026 34:46

Episode 2 We speak with food content creator Saeng Douangdara about his new cookbook, The Lao Kitchen, and an upcoming event May 1 at MOFAD with drag performer Jujubee. We also continue exploring the street food in our Brooklyn neighborhood, DUMBO. Ivan and volunteers Aidan and Brittany visit and chat with Dustin at Cocoboys. NOTES: Muhammad Abdul-Hadi Down North Pizza https://www.downnorthpizz...

Not NOT Recommending Grocery Store Pizza: Muhammad Abdul-Hadi on “We the Pizza” 15.04.2026 23:32

Episode 1 Meet our hosts, and hear their conversation with upcoming MOFAD program guest Muhammad Abdul-Hadi of Down North Pizza in Philadelphia. NOTES Muhammad Abdul-Hadi Down North Pizza https://www.downnorthpizza.com/ Out West Coffee https://www.outwestphilly.com/ We the Pizza: Slangin’ Pies and Savin’ Lives https://www.penguinrandomhouse.com/books/739586/we-the-pizza-by-muhammad-abdul-hadi...