Podcast from Italy: Ashley & Jason Bartner

Video or no video - we discuss our thoughts on adding video to the podcast. What do you think? Finally success with Facebook marketplace! Jason finds an implement for the tractor just in time to get the soil ready before the Spring snowstorm. Ashley takes Rossana (Gaggi's wife) to an estate sale where she is brutally honest about her thoughts on the prices! And what is the story with the Formula O...

We've been busy with projects from planting artichokes to trimming trees and breaking down the flower boxes to build new ones. Ashley gets roasted by two elderly ladies in a hilarious exchange. Then we chat about the biggest week of the year in Italy showcasing original songs by new artists, Sanrenmo and breakdown how the voting works. Italy has been named the best country in Italy to live the lon...

Move over Punxsutawney Phil the Groundhog and make way for the onion! In Urbania, the weather for the year is predicted by a yellow onion! And this year's predictions are in! Plus there has been an incredible ancient discovery of a 2000 year old basilica in Fano! After a big snow in mid January, there is plenty of cleanup work from the fallen trees which means Gaggi is pumped up! Plus we are excit...

A festive holiday recap including a few fun headlines from Italy! We chat about the 3 types of panettone and a man getting stopped the Swiss boarder with 66 panettone! A statue of Pavarotti was frozen into the ice rink in nearby Pesaro making national headlines! Due to illnesses, etc - plans changed for Christmas and we ended up at an all-you-can eat crappy sushi restaurant - was it empty or full?...

It was a busy autumn from truffle festivals every weekend to ending the season with a big butchery workshop with guests! Jason scored big with another Ritchie Brothers auction and finally has the soil prepared properly for winter - at the right time and without breaking anything! It was a big deal, even Gaggi had a compliment! We chat a bit about what Thanksgiving is like for expats living in Ital...

Dreams come true - in the last podcast we lamented about not being asked to participate in the local festivals after I couldn't obey the simple rule of 'respectful silence' well! Good thing the Ugly Club Festival was all about fun and I could talk to any and everyone! Wait till you hear the hilarious stories from the festival - including when I lock myself in the bathroom! It was a wild few weeks...

It's time to buy a new stufa/wood burning insert for our fireplace and finding one made entirely of cast iron is much harder than it used it to be! In between guests and dinners for a few locals we have been wrenchin' and sanding & staining! This weekends Palio in Piobbico will most likely be rained out - but it reminded us of the story of the one & only time we have been asked to particip...

From a 10 course fish feast at our farmhouse to pizza night with the oldies crew, guests and move to Italy workshops we have been busy! And when we have a bit of down time, we get a chance to visit a Rock n' BBQ festival, 50th wedding anniversary and a farmer's festival at the end of our road with mass and a procession with the Madonna. This is life in small town Italy in the summer - meals with f...

The summer heat has arrived! A look back on the last month's hapennings from the Hunter's Summer Lunch with Gaggi where everyone is fair game for his antics. Lots of HOT local gossip from stolen cows to new road signs to nowhere and preparing for an upcoming fish lunch with the oldies crew! Thanks for listening!! #latavolamarche #podcastfromItaly #Italypodcast #Italianfestivals #lifeinItaly #expat...

For the first time in a long time, I go back and read a chapter summary from the untitled, unfinished, unpublished book about our first year in Italy - I expand and tell the story of how we meet good ol' Dr. Gaggi! Plus we are starting to feel old with all this summer work - wood chipping, pool cleaning, power washing.... Spring is in full swing! Thanks for listening! Stay & cook with us in It...

Finishing up winter projects and starting spring ones - from sharpening knives to hauling manure, there's a little bit of everything to do before the first guests of the season arrive. As usual a classic Gaggi & Rossana story to lighten the mood, along with Jason's first attempt at Pastrami! Thanks for listening!

Our big Great Dane, Leroy had a medical emergency that turned into a House episode & has been a month and a half of vet trips. In between his appointments I went to the Boar Hunter's end of the season lunch which is always fun! (A video and post are coming on Instagram!) And this last weekend was Gaggi's birthday - which means there was a plethora of funny stories to share of the birthday boy!...

We first do a recap of the holidays - from Christmas Eve's fish dinner to La Befana festival in our tiny neighboring village of Urbania. Boar hunting season is nearly over and we live right in the thick of it - find out what gifts the hunters left us this year! Finally after nearly 11 months of curing our lard is ready - find out how it turned out! And the latest water cooler talk from our valley...

Finally a proper full episode - starting with a recap from a November to remember! We took our first road trip since getting dogs and visited the marble quarries above Cararra for an unforgettable private tour & then our thoughts on visiting: Lucca, Prato, Pisa and Padova! We chat about a few holiday favorites: mazzafegato & cotechino. And Jason is on a new donkey kick...! Happy Holidays a...

Welcome to another episode of New Life in Italy ! I'm Samantha Wilson, and today, we’re diving deep into the power of chasing big dreams—especially the dream of moving to Italy and building a meaningful life here. In this episode, I sit down with Ashley Bartner, the co-founder of La Tavola Marche , an organic farm, inn, and cooking school tucked away in the stunning countryside of Le Marche. Ashle...

An autumn episode of all of our favorite October happenings in our neck of the woods of Le Marche, Italy. Truffle season has begun along with each weekend another truffle festival! We took the guests to Sant'Angelo in Vado's festival to see and taste a gigantic frittata made with 600 eggs and 6 kilos of truffles! Then we were invited to the annual boar hunter's lunch which is always small town fun...

The air changed quickly and autumn has arrived, along with hunters of all sorts along our road - from mushrooms to hunting and tomorrow opens white truffles!! A short recap of September and a bit of history on the legendary Club dei Brutti - Ugly Club of Piobbico. And yes, we are both card carrying proud members! Thanks for listening!!

The height of summer is over but the heat is still strong! This short but jam packed episode is all about August - jarring tomatoes with ol' Dr. Gaggi and the usual shenanigans ensued + we packed a summer worth of festivals in the last 2 weeks: the Corn Races, Rally Drift Car Racing on Monte Nerone, a feast of Crostolo and today's the big Polenta feast in Piobbico! Thanks for listening!! And there...

It's the dog days of summer, but here's an update on the garden and growing tomatoes 3 different ways and getting out & about as summer festival season kicks off! Then we discuss Italian kids and car seats or the lack there of!

A fan favorite segment is back - Bitchn' bout Bureaucracy! However, this time it's not about immigration but Italian property taxes. Plus we share our number one tip while making a reservation for a table! An update on the farm, a sand storm and latest with Leroy, plus we voted in the latest EU elections! Thanks for listening!! www.latavolamarche.com #latavolamarche #podcastfromItaly #italypodcast...

Newsflash: Jason broke the plow, right away! So we are calling this the transition year in the garden & we explain what that means and why. After an unsuccessful trip into the woods for mushroom with the guests, it reminds me that we get asked a lot why we didn't get truffle hunting dogs or if we are training our dogs - the answer is darker than you may think as to why we won't ever get a truf...

In this short & sweet or as Jason called it 'quick & dirty' episode we reminice about our first trip to Italy 18 years ago for our honeymoon and a few of the highlights & low points! Leroy is becoming an international stud, literally! And we shout out listeners from across the globe in interesting locations. Thanks for listening!! Join our Truffle Hunting Holiday in October & Novem...

An Easter episode and recap of Spring! Jason explains not only how to make Crescia or Pizza di Pasqua a savory peppery Easter bread, as well as making homemade ciccioli (think pork cracklings), plus he shares his thoughts on using spent sourdough starter. We put our old & new tractor to their first real test, hilarious stories from dinners with Gaggi & his wife Rossana, bidding on farm equ...

#165 - Slaughtering our 1st pig, Carnevale Dolce & Boar Hunter's Lunch Kicking off a new season of the podcast with a whirlwind of activity in our valley! We slaughtered our first pig with the help of our neighbors and then took nearly a week to process it all to be either cured, eaten right away or into the freezer! The same week Jason took his driver's test and we were invited to a hearty lu...

So much is talked about in this jam-packed episode! From buying a used tractor and figuring out the transportation to the logistics of slaughtering our pigs. In local life talk - we take the dogs to the blessing of the animals for Santo Antonio di Abate and Gaggi and Rossana pop over for an impromptu dinner. The winter party time is over and it's time to get back to work with projects before the f...