Perfectly Seasoned

Send us Fan Mail Tamale pie might have originated in the early 1900s in the Southwest but this recipe by Lauren Allen is a homerun and hits every base on the comfort food scale. This dish remains a popular, simple to prepare, and delicious casserole. Made entirely in a single skillet from stovetop to oven, it couldn't be easier to prepare. 

Send us Fan Mail As simple to prepare as they are delicious. These Thai-inspired wraps can be served as an appetizer or as a main course.  The ingredients are all fresh and explode with flavor in your mouth. I warn you...you won't be able to eat just one! 

Send us Fan Mail This salad has a bright, refreshing flavor. It can be made with bulgar or if you are gluten-free, you can also substitute the bulgar with quinoa. Either way, this salad is a delicious side dish with a Mediterranean-style menu or as a light healthy lunch. 

Send us Fan Mail This chili recipe is easy to make and loaded with meat, beans, and just the right blend of chili seasonings to have just the right amount of heat.  It also freezes wonderfully.

Send us Fan Mail Who doesn't love Honey Mustard Chicken? This is a very good sheet pan meal. Just remember not to over-crowd the sheet pan and leave some space so the veggies are not crowded. 

Send us Fan Mail Dinner couldn't be easier with this casserole. Simply place all the ingredients in a 9" x 13" casserole pan, cover it,  place it in the oven, set the table, and pour yourself a glass of wine.  Make two pans. Bake one and freeze the other one for another night.

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Send us Fan Mail This soup is simple, tasty, and perfect for a soup and salad night or as a first course for dinner.

Send us Fan Mail Baked Ziti in 30 minutes? Absolutely!  This American-Italian dish is a classic comfort food and is so simple to prepare. It is a great choice for a quick and delicious family dinner. 

Send us Fan Mail This one-pot recipe for Cajun Pasta is made with andouille or kielbasa sausage, vegetables, and pasta. Don't eat pork? You can use chicken sausage or plant-based sausage instead. Don't have an Instant Pot? You can also use your Dutch oven.

Send us Fan Mail From start to finish, this soup is ready in 25 minutes. It is healthy, quick, and easy. Easily adapted to a vegetarian meal by substituting the ground beef with extra beans.

Send us Fan Mail I believe this recipe is as delicious as any good Thai restaurant without being overly spicy. You are in control of how spicy you want it. It is equally delicious with shrimp in place of chicken.

Send us Fan Mail This creamy White Chicken Chili is very simple. It can be made in less than 45 minutes from start to finish on the stovetop. It is perfect for a quick weeknight meal. To save time, I use a cooked rotisserie chicken from our local market. Easy-peasy!

Send us Fan Mail Pot Roast is the ultimate comfort food, and takes you back to Sunday dinners at Grandma's. This Pot Roast recipe is extremely easy and excellent for first-time cooks or college students on a budget. 

Send us Fan Mail This recipe is great for "Date Night" at home. 

Send us Fan Mail Recipe #15 - Slow Cooker Pork Carnitas from 30 One Pot Meals by Lauren Allen from Tastes Better From Scratch. This recipe takes less than 10 minutes to prepare, and your slow cooker or Dutch oven does the rest.

Send us Fan Mail Recipe #14 in 30 One Pot Meals by Lauren Allen from Tastes Better From Scratch. This dish is quick, easy, and delicious, whether served hot for dinner, at room temperature for a nice outdoor lunch, or cold as a midnight snack. 

Send us Fan Mail This is recipe #13 in 30 One Pot Meals by Lauren Allen of TastesBetterFromScratch.com .  It is easy, tasty, and perfect as a quick weeknight dinner. 

Send us Fan Mail Recipe #12 from 30 One Pot Meals by Lauren Allen from Tastes Better From Scratch. This recipe if perfect for family or houseguests alike.

Send us Fan Mail This is recipe #10 in 30 One Pot Meals by Lauren Allen from Tastes Better From Scratch. It has all the flavors you love in standard lasagna but much quicker and more convenient to make. 

Send us Fan Mail This week on Perfectly Seasoned, we are discussing recipe #7 - Lasagna Soup from 30 One Pot Meals by Lauren Allen from Tastes Better From Scratch. 

Send us Fan Mail In this episode of Perfectly Seasoned, we are discussing Recipe #6 - Lemon Chicken Pasta from 30 One Pot Meals by Lauren Allen from 30 One Pot Meals from Tastes Better From Scratch. 

Send us Fan Mail In this episode, we will be discussing recipe #5 - Sheet pan Fajitas from 30 One Pot Meals by Lauren Allen from Tastes Better From Scratch. 

Send us Fan Mail In this episode, we will be discussing recipe #6 - Teriyaki Chicken as we work our way chronologically through 30 One Pot Meals by Laura Allen from Tastes Better from Scratch. 

Send us Fan Mail This week's episode is the third recipe from 30 One Pot Meals by Lauren Allen from Tastes Better From Scratch. I hope you join us on our culinary journey through the entire thirty recipe series.