Misadventures With Tea

Grab your mugs on this week's episode of Misadventures With Tea as we bravely sip The Blue Unicorn - a brew so visually questionable it feels more like a potion than a tea. But honestly, that’s exactly our brand of chaos. Is she herbal? Rooibos? Or just too majestic to be categorized at all? With a sprinkle of puns, a dash of mystery, and a tiny background guest adding their own charming “notes,”...

The air’s getting crisp, my sweaters are side-eyeing me from the closet, and I’m over here sipping Lavender Double Cream Earl Grey like it’s the coziest rom-com montage ever brewed. It’s floral, it’s creamy, it’s the tea version of “main character energy” as the seasons change. The timing couldn’t be better - we’re talking summer sunshine vibes with just enough fall mood to make you want to light...

It’s official - one year of podcasting, one year of tea tales, and one year of me falling headfirst into the teacup. And what better way to mark the milestone than with a little showstopper? Fujian Milk Oolong: the drama queen of the oolong world. It’s creamy, it’s buttery, it’s smooth enough to make you wonder if someone secretly spiked your leaves with a splash of milk (spoiler: they didn’t). Th...

Get ready to steep yourself in chaos, because this week’s solo episode is serving grape expectations and zero filter… well, we tried to filter, but someone kept dropping the kind of language that made our editor hit the emergency quack button. While sipping on a surprisingly bold grape-flavoured tea that tastes like childhood nostalgia in a mug, we dove into the drama, spilled some piping hot tea...

In this steeped episode of Misadventures with Tea , we’re spilling all the citrusy secrets on Blood Orange Rooibos Tea —the bold, the bright, and the brew-tiful. Is it tea? Is it a spa day in a cup? Or is it just the drama queen of the herbal world? (Spoiler: it’s all three.) We dish on rooibos’ South African roots, the zest appeal of blood orange, and why this caffeine-free diva is the perfect co...

This week, we’re swirling our cups and our curiosity around the smoky, floral wonder that is Lavender Hojicha Tea . Is it an elegant escape into relaxation… or just Dirty Bean water in disguise? We unpack why this roasted green tea has loyal fans and confused skeptics—some swear it’s soothing, others think it tastes like wood chips steeped in water debris . Yum? And in a dramatic twist, we explore...

In this episode of Misadventures With Tea , Join Paul and I as we spill the tea—literally—on black lychee tea , the smoky-sweet brew once fit for Chinese concubines and now perfect for sipping while bingeing White Lotus . From ancient palace intrigue to tropical resort chaos, we explore how this mysterious tea bridges centuries of scandal, luxury, and lychee. So grab your favourite mugs and steep...

“She walked in with a kettle and secrets. Rooibos—the kind that stains your cup and your conscience. I knew then it wasn’t just tea. It was trouble.” You’ve sipped, you’ve steeped, and now it’s time to gulp down the rest. In Part 2 of our rooibos-fueled ramble, the kettle whistles louder, the plot thickens like overbrewed tea, and the loose leaves of logic fully unravel. Will we find answers? Mayb...

Brew yourself a cup of rooibos (yes, the red gold from South Africa) and get cozy, because we’re diving deep into the kettle of curiosity! In Part 1 of this two-part steeped saga, we stir up the unexpected, the unexplained, and the mildly posh—because what’s life without a little bit of flavor? Stay tuned for Part 2, where things get even sweeter (honey optional). Trust us, this blend is worth sip...

Ever set the stage for the perfect tea moment, only to realize—you forgot the actual tea? In this delightfully nutty episode, Cathy and I steep ourselves in the chaos of well-intentioned tea time gone wrong. From desperate substitutions (hot lemon meringue pie water, anyone?) to the art of pretending you totally meant to bring chamomile instead of that rare oolong, we pay tribute to the universal...

Brewing up a storm… In this episode, Marianne and I steep ourselves in the art of Moroccan Mint Green Tea—infused with jasmine flowers and a dash of nostalgia (because apparently, it tastes like Grandma?). If that piques your chai -riosity, grab your favorite mug and join us as we spill the tea! Instagram - https://www.instagram.com/misadventureswithtea/ Email - misadventureswithtea@gmail.com Intr...

In this episode, join Frank and me as we drift through the aromatic past of tea culture and Frank's misadventure in Chile. We bond over film and talk about film projects we have worked on, like the Kill Zone and soon-to-be-released Under the Orange Tree. If this interests you, grab your favorite mugs and come spill the tea with us! Instagram - https://www.instagram.com/misadventureswithtea/ Email...

From plot twists to tea leaves, Join Heath and I as we brew up wild theories on movies, comics, and the odd chance of sharing oolong with Wolverine! Just kidding, we go down memory lane instead. If this interests you then grab your favorite mugs and come spill the tea with us! Instagram - https://www.instagram.com/misadventureswithtea/ Email - misadventureswithtea@gmail.com Intro music - Late Nigh...

This is not your average Tea Podcast episode as we have a special treat for you! For all you Geoguessrs, yes, you. Grab your favorite mugs and Steep into the sweet world of kataifi with Rosen and I, as we spill the tea... Internationally! So put on your best detective hats and see if you can pinpoint where we spilled the tea (or crumbs...)! Instagram - https://www.instagram.com/misadventureswithte...

Sit down with Kaylea and I as we enjoy a nice cup of earthy, delectable rooibos and reminisce on how we got to this point and hopefully our life's trajectory. Seize the day!  Grab your favorite mugs, be mindful, be demure, and come spill the holistic tea with us! Instagram - https://www.instagram.com/misadventureswithtea/ Email - misadventureswithtea@gmail.com Intro music - Late Night Big Bang Swi...

Hello. It's me. I am wondering if after all these years you can hear me. After confirming our mics were recording, join your new Podcast Host, Taryn, as he talks about the tale of the Scottish Botanist who stole tea leaves, the Dommy Mommy, and other topics (dare I say Taboo?) in today's holiday episode. So grab your favorite mugs and spill the Tea with Taryn, Chris, Alex, and I! Instagram - https...

For what should've been a wholesome episode, I missed Halloween by nearly two minutes and messed up my intro two seconds into the podcast, so I guess there's nothing new from this podcast. Join Megan and I in this episode where we drink a sweet yet smooth, earthy yet fresh, organic cup of palette cleansing Maple Matcha! So grab your favorite mugs and come spill the tea with us! Instagram - https:/...

During the 8 months of depression, it's best not to be like Rapunzel and let down your long hair, but rather "reward yourself every single day after every single task" as Imaan would suggest. Join us as we cook up a nice warm cup of grass with a hint of creamy granola, otherwise known as the Toasted Marshmellow Matcha. So grab your favorite mug and come spill the tea with us! Instagram - https://w...

A tea as tastefully complex as its origin story, Lady Londonberry decides she does not want Alex and I to disclose her history by arriving on the scene on a noisy train. Will this stop us from discussing her? No. So grab your favorite mug and enjoy spilling the tea with us! Instagram - https://www.instagram.com/misadventureswithtea/ Email - misadventureswithtea@gmail.com Intro music - Late Night B...

As if it weren't enough, I almost choked on this dirty, I-I mean clean, crisp, sweet, freshly brewed Jasmine Oolong Tea. Rich with character and hot water, this nature in a cup ages like Fine wine from sitting in my Pantry for a long time. Join Holly and me in this episode by grabbing your favorite mug and spilling the tea with us! Instagram - https://www.instagram.com/misadventureswithtea/ Email...

Keeping with the nature of the podcast, we forget to share the name of the podcast so here goes. Welcome to the 1st Episode of Misadventures with Tea where we brew some Lapsang Souchang tea by the pine at the campfire by the prestigious barn with our friend Ethan. So grab your favorite Mug and enjoy spilling the tea with us! Instagram - https://www.instagram.com/misadventureswithtea/ Email - misad...