Ambient Studios
Midwest Foraging
Hosts Andrew Gerhard and David Prues take you out into nature to discover different types of edible food in the wood. The Cincinnati based naturalists are lifelong friends and there is an easiness to the conversation. Their fondness for the outdoors and foraging is something they love to share.
Author
Ambient Studios
Category
Podcast website
Latest episode
Oct 9, 2025
Where to listen?
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Episodes
Foraging In the Midwest 09.10.2025 32:17
Hosts Andrew Gerhard and David Prues talk about fruit trees, plants, and fungi found in the Midwest. Topics include Paw-paw, Chicken Of the Wood, Shagbark Hickory, Persimmon and Winged Sumac.
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