The Joy of Creation Production House

Meaningful Marketplace Podcast

Business EN ↓ 273 episodes

Telling The Stories Of Food Entrepreneurs. Host Sarah Masoni is the Director of Product & Process Development at the OSU Food Innovation Center, who the New York Times called the woman with the million-dollar palate, and fellow host Sarah Marshall is the founder of Marshall’s Haute Sauce, makers of delicious, fresh, and local small-batch farm-to-table hot sauces. Each week, they speak with food startup entrepreneurs from around the world.

Author

The Joy of Creation Production House

Category

Business

Latest episode

Jul 8, 2026

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Episodes

#248- Teton Valley Brands, Kyle Nehring 10.09.2025

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Idaho’s best by joining with co-host Doctor Janna Hamlett, Food Processing Specialist – University of Idaho Extension & School of Food Science. Hosts Sarah Mason and Sarah Marshal...

#247- Pow'Waw Foods, Shane Clark 03.09.2025

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Idaho’s best by joining with co-host Doctor Janna Hamlett, Food Processing Specialist – University of Idaho Extension & School of Food Science. Hosts Sarah Mason and Sarah Marshal...

#246- Idaho Innovation Center, Bryan Magleby 27.08.2025

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Idaho’s best by joining with co-host Doctor Janna Hamlett, Food Processing Specialist – University of Idaho Extension & School of Food Science. Hosts Sarah Mason and Sarah Marshal...

#245- Latah County Fairgrounds and Events Center, Jim Logan 20.08.2025

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Idaho’s best by joining with co-host Doctor Janna Hamlett, Food Processing Specialist – University of Idaho Extension & School of Food Science. Hosts Sarah Mason and Sarah Marshal...

#244- Tubbs Berry Farm, Heidi Tubbs 13.08.2025

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Idaho’s best by joining with co-host Doctor Janna Hamlett, Food Processing Specialist – University of Idaho Extension & School of Food Science. Hosts Sarah Mason and Sarah Marshal...

#243- Queens of Goodness, Susan Frost 30.07.2025

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Wyoming’s best by joining with co-host Melissa Hemken. Melissa is the Community Food Systems Specialist. Her role involves supporting market infrastructure and sales channels, hel...

#242- Southfork Free Range Turkeys, Vicky Nye 18.07.2025

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Wyoming’s best by joining with co-host Melissa Hemken. Melissa is the Community Food Systems Specialist. Her role involves supporting market infrastructure and sales channels, hel...

#241, Gluten Free Oats, Noriko Tenhulzen 11.07.2025

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Wyoming’s best by joining with co-host Melissa Hemken. Melissa is the community food systems specialist. Her role is supporting market infrastructure and sales channels, boosting...

#240, Eterna Fresh, Beau Fowler 04.07.2025

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Wyoming’s best by joining with co-host Melissa Hemken. Melissa is the community food systems specialist. Her role is supporting market infrastructure and sales channels, boosting...

#239, Mountain Fresh Produce, Savannah Sherman 27.06.2025

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Wyoming’s best by joining with co-host Melissa Hemken. Melissa is the community food systems specialist. Her role is supporting market infrastructure and sales channels, boosting...

#238, Black Gold Jelly Company, Jenefer Tynsky 20.06.2025

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Wyoming’s best by joining with co-host Melissa Hemken. Melissa is the community food systems specialist. Her role is supporting market infrastructure and sales channels, boosting...

#237, Wyoming Pure, Cindy Goertz and Tori Hendren 13.06.2025

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Wyoming’s best by joining with co-host Melissa Hemken. Melissa is the community food systems specialist. Her role is supporting market infrastructure and sales channels, boosting...

#236, The Busy Mother, Marisha Graves 06.06.2025

As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Wyoming’s best by joining with co-host Melissa Hemken. Melissa is the community food systems specialist. Her role is supporting market infrastructure and sales channels, boosting...

#235, La Plata Food Equity Coalition and Love 'N Juice, Erin Jolley and Priscila Newbold 30.05.2025

Hosts Sarah Mason & Sarah Marshall are joined by Co-Host Mike Gabel of Colorado State University to meet  Erin Jolley of La Plata Food Equity Coalition, and Priscila Newbold of Love 'N Juice, a juice/smoothie/acai bowl business in Durango, Colorado. La Plata Food Equity Coalition focuses on enhancing health equity for and with local BIPOC, senior, and rural residents. Love 'N Juice  Café Amore CSP...

#234, Phun Bar, Jason Cartwright 23.05.2025

Hosts Sarah Mason & Sarah Marshall are joined by Co-Host Mike Gabel of Colorado State University to meet Jason Cartwright of Phun Bar, a protein/trail bar company based in Denver. Learn what it takes to make gluten-free bars with real ingredients, with 100% compostable packaging.   Phun Bar CSPUR Colorado Pitch Competition Thank you to our sponsors: Oregon State University College of Ag Sciences ...

#233, Ela Family Farms, Steve Ela & Regan Choi 16.05.2025

Hosts Sarah Mason & Sarah Marshall are joined by Co-Host Mike Gabel of Colorado State University to meet Steve Ela & Regan Choi of Ela Family Farms, a 4th-generation, certified organic family farm. Learn what it takes to run a zero-food waste, carbon-neutral, and solar-powered farm in Western Colorado. Ela Family Farm CSPUR Thank you to our sponsors: Oregon State University College of Ag Sciences ...

#232, The Ruby Rose Bakery, Angelica Quintana 09.05.2025

Hosts Sarah Mason & Sarah Marshall are joined by Co-Host Mike Gabel of Colorado State University to meet Angelica Quintana of The Ruby Rose Bakery, a micro bakery, cafe, and store. Learn what it takes to run a home operated cottage bakehouse in San Luis Valley, Colorado. Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food In...

#231, Haxtun Heritage Mills, Emily Kamala & Roy Pfaltzgraff 30.04.2025

Hosts Sarah Mason & Sarah Marshall are joined by Co-Host Mike Gabel of Colorado State University to meet Emily & Roy of Haxtun Heritage Mills, a dedicated gluten-free millhouse in Northeastern Colorado. Learn what it takes to run an entirely gluten-free family farm. Haxtun Heritage Mills Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State Uni...

#230, Fuel Kitchens, Nathan Stern 23.04.2025

Hosts Sarah Mason & Sarah Marshall are joined by Co-Host Mike Gabel of Colorado State University to meet Nathan Stern of Fuel Kitchens, Pueblo's first full scale co-manufacturing facility and commissary kitchen. Learn what it takes to run a food manufacturer and incubator in Colorado. Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State Univer...

#229, Antiqua, Kylan Ganger 16.04.2025

Hosts Sarah Mason & Sarah Marshall are joined by Co-Host Mike Gabel of Colorado State University to meet Kylan Ganger of Antiqua, making world class sparkling water in Colorado. Learn what it takes to make sparkling waters with botanicals and real fruit juice. Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Ce...

#228, James Ranch, Jenn & Joe Wheeling 09.04.2025

Hosts Sarah Mason & Sarah Marshall are joined by Co-Host Mike Gabel of Colorado State University to meet Jenn & Joe Wheeling of James Ranch, raising cattle in Colorado. Learn what it takes to run a sustainable ranch in Durango. CSUR OSU NW Regional Food Busine Center James Ranch Zephyr's Gantlet Book, Coming Soon   Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sara...

#227, NAYA Garden, Lucy Racehorse Suppah 02.04.2025

Hosts Sarah Masoni (OSU Food Innovation Center) & Sarah Marshall (Marshall's Haute Sauce) share the journeys of food startups. Co-host Danita Macy (Oregon State University Extension for the Urban Indigenous programs) joins them this week as they continue exploring Oregon businesses. This week's guest is Lucy Racehorse Suppah, the Indigenous Food Sovereignty Coordinator of NAYA Garden Community. Lu...

#226, Whistling Duck Farm, Mary Alionis 26.03.2025

Hosts Sarah Masoni (OSU Food Innovation Center) & Sarah Marshall (Marshall's Haute Sauce) share the journeys of food startups. Co-host Amy Gilroy of the Oregon Department of Agriculture joins them this week as they continue exploring Oregon businesses. This week's guest is Mary Alionis of Whistling Duck Farm.   Amy Gilroy Whistling Duck Farm Jams, Granola, Cookies, & Spices By Sarah Masoni OSU Foo...

#225, Hentze Family Farm, Patrick Fay 19.03.2025

Hosts Sarah Masoni (OSU Food Innovation Center) & Sarah Marshall (Marshall's Haute Sauce) share the journeys of food startups. This week's guest is Patrick Fay of Hentze Family Farm.  Hentze Family Farm   Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall , owner of Marshall's Haute Sauc...

#224, Creole Me Up, Elsy Dinvil 12.03.2025

Hosts Sarah Masoni (OSU Food Innovation Center) & Sarah Marshall (Marshall's Haute Sauce) share the journeys of food startups. This week's guest is Elsy Dinvil of Creole Me Up.   Links: Creole Me Up Fancy Food Show Tamale Boy   Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and Sarah Marshall , owner o...

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