Kayty Helgerson

Making Room by Gather

Society EN ↓ 169 episodes

Hospitality. What do you think of when you hear that word?  For some it's old school 'stuffy' entertaining for others it's something to do with the hotel industry. One thing is for sure, as a culture we're not talking about it much.  Food * Design * Relationships have seemed to have taken a back seat to what our culture focuses on and values yet...we find ourselves in the midst of a loneliness epidemic. Something has to change, it's time to get back to our tables, and we're making room for it!  Making Room by Gather invites you into a new conversation on everyday hospitality. One that rewrites...

Author

Kayty Helgerson

Category

Society

Latest episode

Feb 25, 2026

Where to listen?

Podcasts in the app Replaio Radio Coming soon

Podcasts are coming to the app soon. Install now and be the first to see a whole new take on podcasts

Get it on Google Play Install for free Android 5M+ downloads · 4.8 rating iOS soon

Episodes

Storytelling & The Beauty Of Bringing Your Story To The Table w/ The Korean Vegan 07.03.2022

There is so much power in our life stories. Certainly we all know someone who can bring an entire table to stitches, or tears, with the stories they share. However, so often we lead ourselves to believe that our stories are the exception. We lead ourselves to believe that our stories don't need to be told. If you spend anytime looking at food on Instagram (or TikTok) you have most definitely...

Finding Home: Designing Your Home Buying & Selling Process w/ Real Estate Agent Emily Lovejoy White 01.03.2022

Are you looking to buy or sell your home this year? We know that with this ever changing market, it can seem like a daunting task! Whether you are buying or selling we welcomed on our friend, and real estate agent, Emily Lovejoy White to make finding home, a little more approachable. In this valuable episode we will walk through... What every HOME SELLER needs to know: -How to find a real estate a...

5 Ways to Grow Meaningful Friendships 23.02.2022

So many of us, without even realizing it, are doing the adult equivalent of walking across the cafeteria with our head down. I have come to learn that the way we communicate and act with the people around us either flashes an "I'm available and interested in friendship" signal Or "steer clear-not interested" siren.  Through my own journey to friendship and deeper connectio...

Half Baked Harvest Tieghan Gerard: Feeding Large Groups, How to Prepare & What to Cook 17.02.2022

One of our most commonly asked questions is, "What do I cook for large groups?' With questions from meal planning to logistics and everything in between this is an area of uncertainly for many hosts. When I was thinking of who to bring on to add wisdom to this conversation, Tieghan Gerard was the first to come to mind! If you have spent any time searching for recipes, you have likely com...

Preparing for Spring CLEANing the Safer Way w/ One Of Branch Basics Founders Kelly Love 08.02.2022

Looking ahead to spring feels good right about now! Sunshine, flowers and then ...the spring cleaning!  As we looked ahead to this years big sweep, we wanted to approach it from two angles: How to make it attainable, to give us confidence for warm weather hospitality AND How to take on these big projects with safer products. As we thought about who to bring on for the conversation, there was no on...

How to Tackle The Topic of Not Wearing Shoes Indoors with Guests & Why it Matters! 01.02.2022

A few weeks ago a question came into our Instagram Account: "Asking people to take off their shoes: Big deal or no?" As we posted our quick response, it opened up a big dialogue which revealed big feelings about the topic. What we found is that there are two sides to the 'shoes in the house' conversation and neither is right or wrong! Yet, it's worth diving into! For many...

Chef Hong Thaimee: Thai Table Culture 25.01.2022

Are you into Jig Saw Puzzles? Truthfully, me neither! However, they've been on my mind a lot lately! I have really be struck by puzzles that are left with just one corner finished. Why? Because they leave you with only a small glimpse into the beauty of the whole picture that can only be discovered when it's put together piece by piece.  Much like our own lives, and our world views, when...

Drink Stations How to Design Them & Why They Matter 18.01.2022

Do you implement systems & stations at your gatherings? No? Well you are in the RIGHT place! Stations help your guests, help themselves. Most importantly, stations allow you to step back while the party runs itself! With a little intention in the planning you will find time to focus on other aspects of the gathering, or valuable time with your guests in return! Kayty, owner and Hospitality Edu...

"Not Your Grandma's Charm School" Modern Day Etiquette w/ Courtney Opalko 11.01.2022

When you first think about etiquette what comes to mind?  For many of us we quickly think of shows like Downton Abbey or hospitality from our grandparents era. I recently was thinking about this topic and how little we as a culture know not just about it's importance but...what it really is! In this episode Etiquette Coach Courtney Opalko will talk through:  The difference between old school...

Making Room For Grief w/ Dr. Peace Amadi 03.01.2022

Before you skip over to the next episode, hang tight, let's talk! You see, so often at our tables, we want to put a cherry on top of grief. We want to change the topic and move on to something that covers the sting. However, the most precious gift we can give someone at our table, is the gift of making room. Our friend Peace Amadi will be walking us through what it looks like to walk through...

Navigating Kids & Hospitality w/ Kendra Adachi 20.12.2021

Our culture says a few things about hospitality with kids:  1: "It's not possible, just accept it" 2: "You need to wait for the next season, then it will get better" Kendra Adachi from The Lazy Genius talks with me in this episode about how hosting with kids is more than just possible, it can be good! We will walk through:  What happens when we "wait for this stage to...

Empowering Communities Through Culinary Education: Rollie Wesen & Jacques Pepin Foundation 01.12.2021

A few weeks ago, we had the incredible privilege of welcoming Jacques Pepin on the podcast to talk about his life and legacy. Today we are turning the spotlight to further discuss the work he so passionately and generously pursues through the Jacques Pepin Foundation. To have this conversation we welcomed on the JPF executive director, and Jacques Son-in-law, Rollie Wesen. Through this episode you...

Preparing for Holiday Baking w/ Joy The Baker 18.11.2021

Whether we want to believe it or not, the holiday season is here! With that comes the balancing act of making baking fun while also being stress free! Hands up if you would like to make this year's baking a little less chaotic! We are overjoyed to welcome professional baker Joy the Baker to talk through everything holiday baking prep. From her experience in other people's kitchens, to be...

Inspiring a Generation W/ Jacques Pepin 26.10.2021

If you take the time to look back through the past 50 years, American cooking has developed exponentially. With this the technique, ingredients and approach to everyday cooking in the home has evolved as well. At the lead of this was a group of formidable chefs, among them, Jacques Pepin. Along with these chefs, Pepin lead culture into a new way of approaching food in the restaurant industry and e...

Pregnancy, Delivery & Postpartum Care: A How to Guide for Hosting & Community w/ Allegra Gast 30.09.2021

When someone in our community becomes pregnant, has a baby and journeys through postpartum there is no question that life changes. In our culture we see that these seasons, while they are very very exciting,  often lead to a disconnect from community, baby blues and postpartum depression. I welcomed my friend Allegra Gast, lactation consultant and birth doula, on the episode today to talk through...

Cook Once Dinner Fix & Hospitality With Pets w/ Cassy Joy Garcia 01.09.2021

When I say the words, weeknight dinner planning, does it give you a pit in your stomach? Whether busy weeknights for you look like  a battle with decision fatigue OR that you want to make cooking easier but that the meal prep craze, with once a week cooking is just not something you enjoy. Cassy Joy Garcia made it her mission to find a way to support the everyday cook who finds themselves in this...

Feast Flow: Creating an Intentional Food Display! 03.08.2021

Have you ever thought:  "WOAH, there are way too many people in the kitchen"  OR  "I dont know why my food displays always look so chaotic!"  If you said yes, this episode will give you just the tips you need! Here at Gather we use the term, feast flow. This to us means, the message you speak about your food, and how you want guests to interact with it without even saying a wor...

10 Steps Towards Becoming an Everyday Host 27.07.2021

This week, Sharon Says So shared about us on her account and with that, we welcomed thousands of you to our community! This table just got a whole lot bigger! One of the first things we asked you as you joined our community was, "What you want to know about us OR hospitality." Countless responses came in surrounding the topic of where to event start with hospitality and the topic of deve...

Words that Sabotage our Gatherings 19.07.2021

Did you know that your words set your guests heart and gaze for the event? It's easy to feel hospitality insecurity, culture tells us that we shouldn't be confident unless...However our most common way to cope, is to cover our insecurities up with phrases and apologies that do everything except...cover them up! When we welcome our guests with words like:  "I didn't have time to...

Extending an Invitation: How, What, Where, When & Why w/ Jen Schmidt 12.07.2021

Let's talk Invitations, Does the thought of extending one make you cringe? Have you been wanting to get to know your neighbor, but never seem to find a natural way to invite? Have you been wanting to get coffee with that person you often workout next to at the gym? If yes, this episode is for you. Diving into how to invite those in our life to creative gatherings we will be  walking through h...

Everything Charcuterie: Color Balancing, Dietary Swaps, What to Have on Hand & more! 28.06.2021

Have you every wondered, How do you even say CHARCUTERIE?  In this episode with Gather Intentional Living's Owner & Hospitality Educator Kayty Helgerson, you will learn the correct pronunciation & everything you need to know to get started. Talking through what supplies you should have in your kitchen for a spontaneous charcuterie, to how to accommodate a variety of dietary needs at y...

Kobe Campbell: How Trauma Effects Our Desire to Serve & Be Served 21.06.2021

Trauma, mental health and it's connection to relationships is an aspect of culture that often goes unaddressed. So often trauma, betrayal and rejection make their way into our lives and show up later in ways we would never expect. In this conversation with Kobe Campbell, licensed trauma therapist, we dive into how relational trauma can only be healed in relationship. We discuss the unique and...

Comedy, Coping & Conversation w/ Comedian Mike Goodwin 31.05.2021

After Kayty attended a recent comedy show with John Crist & Mike Goodwin she realized a few things 1. How refreshingly clean the show was 2. That they both referenced the connection between how the deepest pain often births the best comedy. After laughing her way through the entire show she knew she needed to dive deeper into this conversation. In this episode Kayty interviews Mike Goodwin fro...

Ambience Creating Belonging 12.04.2021

Over the course of my life I have been a part of many gatherings that I didn’t host, but attended as a guest. Some that have made me feel particularly welcome, others that, probably without knowing so, have pushed us away. I’ve become an observer of these gatherings and noted what it was that caused that effect. While of course, a series of factors go into this, the loudest and most impactful elem...

Let Them Bring Food! How and Why to Let Your Guests Contribute Food to your Gathering. 05.04.2021

Somewhere in culture we learned that it is unacceptable to ask or allow our guests to bring food to our gatherings. While we're not telling you to bring a potato salad to a formal gala, we will be sharing how to navigate this in everyday hospitality. In today's episode we break down 4 main reasons why you should let your guests contribute food and how to ask or organize that as well.  1:...

Listen to the Making Room by Gather podcast in Replaio

Radio and podcasts in one app - free, with no sign-up. Install today and do not miss the launch

Get it on Google Play

Replaio is not a podcast publisher; show names, artwork and audio belong to their authors and are distributed through public RSS feeds.