Kathleen Madigan

Madigan’s Pubcast

Comedy EN ↓ 281 episodes

Comedian Kathleen Madigan opens her Pub every week to talk about everything and anything fun in her world. Light bar conversations ranging from her parents to unsolved mysteries, sports to chimpanzee documentaries.

Author

Kathleen Madigan

Category

Comedy

Podcast website

madiganspubcast.podbean.com

Latest episode

Jul 1, 2026

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Episodes

Episode 81: The Legend of the 9-Tailed Fox, Drunk Hamsters, & The Hidden Valley Ranch Diamond 22.03.2022

Kathleen opens the show introducing Ron White’s French Bulldog Mustard to the Pubcast, drinking a Full Nelson Virginia Pale Ale made by Blue Mountain Brewery that she bought on her recent tour of Thomas Jefferson’s Monticello home outside of Charlottesville, VA (which she loved.) She’s also thrilled that her favorite Fantasy Football quarterback Tom Brady has come out of retirement, and she’s alre...

Episode 80: Trolling Oligarchs, Girl Scout Cookie Conspiracy Theories, & Stevie Nicks vs Putin 15.03.2022

Kathleen opens the show drinking a Michelob Light from Anheuser Busch. She talks about her recent sold-out show in St. Louis and all the family fun that was had around it, including nights out with her cousins and the massive party with family and friends after the show. Kathleen then gives her review of the new Gateway Arch National Park , reminiscing about how terrifying it used to be to go up i...

Episode 79: The Final Blue Light Special, Capitalizing On Cinderella, & The Legend of the Selkies 01.03.2022

Kathleen opens the show drinking a Pistachio Cream Ale from Indeed Brewing Company in Minneapolis. “GOOD BAD FOOD”: In her quest for new and delicious not-so-nutritious junk food AND in continuing her search for the best Ranch, Kathleen samples Wendy’s Frosty Cereal which she thinks tastes just like (but isn’t as good as) Cocoa Puffs . She moves on to try Louisiana’s Blue Plate “Real” Mayonnaise ,...

Episode 78: Taco Bell’s Mexican Pizza, Secret Cheese Caves, & A Comic’s Bid For The Broncos 22.02.2022

Kathleen opens the show drinking a Bud Light NEXT with an Old Bay Bloody Mary . “GOOD BAD FOOD”: In her quest for new and delicious not-so-nutritious junk food AND in continuing her search for the best Ranch, Kathleen samples Wise salt & vinegar potato chips which she LOVES because they have a ton of flavor and are crunchier than Lays. She then tastes Oreo’s 110-year anniversary Confetti Cake...

Episode 77: The Gates of Hell, Ice Fishing Whores, & A Canadian Rogue Wave 15.02.2022

Kathleen opens the show drinking a Bull Durham Light Ale , which she picked up on her recent weekend in North Carolina. She reviews the fun at the shows in Durham and Charlotte, and tells the Termites about her favorite BBQ restaurants in both cities: The Original Q Shack , and Mac’s Speed Shop . “GOOD BAD FOOD”: In her quest for new and delicious not-so-nutritious junk food AND in continuing her...

Episode 76: Finding Captain Cook, Saving TAB Soda, & Deregulated Salad Dressing 08.02.2022

Kathleen opens the show drinking a Snow Cat white ale from Cincinnati’s Rhinegeist Brewery , which she drinks to toast and cheer on the Cincinnati Bengals in the upcoming Super Bowl LVI. She tells the Termites about her recent trip to Ponte Vedra, FL with Lewis Black where they spent a few days golfing at TPC Sawgrass, the World Golf Hall of Fame, and their friend Allison’s country club. Kathleen...

Episode 75: McDonald’s Menu Hacks, Beijing’s Olympic Bubble, & The Irish Move The Russians 01.02.2022

Kathleen opens the show drinking a Blood & Honey Texas Ale from Revolver Brewing in Granbury, TX and updating the Termites on the week spent at Lake of the Ozarks with her parents. The 3 of them caught up on Season 4 of Ozark , and Kathleen laughs at the idea of her parents starting a poppy farm and distributing heroin. “GOOD BAD FOOD”: In her quest for new and delicious not-so-nutritious junk...

Episode 74: The Alamo, Walmart’s Metaverse, & A Monkey Queen Rises 25.01.2022

Kathleen opens the show drinking Love Street Blonde ale from Karbach Brewing in Houston. She reviews her favorite Mexican restaurants that she ate at while in San Antonio ( Rosario’s ) and Houston ( Ninfa’s Downtown ) for shows. She takes a few minutes to toast and acknowledge the life of her dear friend Louie Anderson , who passed away on January 21st, sharing a few memories. “GOOD BAD FOOD”: In...

Episode 73: Zero Carb Budweiser, Missouri’s New Madam, & A UFO Circles Georgia 18.01.2022

Kathleen opens the show drinking an Iron City Beer from Pittsburgh, which is one of her new favorite brews. She tells listeners about her weekend doing shows in Columbus OH, Cleveland OH, and Pittsburgh including lunch at Primanti Brothers . She gives the Termites an update on her upcoming Special taping in Denver , which has been moved to June 4th. Kathleen has added a Grow-You-Own Bigfoot to her...

Episode 72: Club Fed, The Burning Bush, & Betty White’s Final Challenge 11.01.2022

Kathleen opens the show drinking a Missouri Mule IPA from Piney River Brewing Company in Bucyrus, MO. She explains the background as to how her feral cats Mencho, Chapo, and Cato came to live under her back porch. She named the kittens after Mexican drug lords since they were found as kittens tunneled under her air conditioning unit. “GOOD BAD FOOD”: In her quest for new and delicious not-so-nutri...

Episode 71: Korea’s Floating City, Missouri Dinosaurs, & Nostradamus Predicts 2022 04.01.2022

Kathleen opens the show drinking Monterey Lager from Alvarado Street Brewery in Monterey, CA. She reviews her family’s Christmas activities in Missouri, including her brother Patrick’s fake snow machine that he bought so that his kids could have a white Christmas (the “snow” was actually foam), and the human Hamster Wheel that was gifted to her young nephews. The boys headed straight out to a hill...

Episode 70: Revenge Monkeys, A Canadian Liver Baby, & The Final Exorcism 28.12.2021

Kathleen opens the show drinking Bailey’s Deliciously Light with a Mich Ultra chaser, showing off her light-up St. Louis Cardinals Christmas hat, and giving her review of her recent show weekend in Aspen. She loved staying at the Limelight Hotel (and fell in love with the mini-fridge in her room,) spent a ton of time in the dog park at the base of the mountain, had drinks at Hotel St. Jerome , and...

Episode 69: Canada’s Syrup Cartel, Billion Dollar Dynasties, & The World’s Drunkest Countries Revealed 21.12.2021

Kathleen opens the show drinking a Mad Elf Ale from Troegs Brewing in Hershey PA, and gives the Termites a review of her weekend of shows and fun in Newark, Philly, and Reading PA. She shows off her Hallmark Holiday “Jingle” and “Joy” wines , and celebrates the recent wins by her NFL Fantasy team and her domination in the Madigan Family pick-em pool. She shows off her KFC Fried Chicken Log , which...

Episode 68: Internet Assassins, The Real Moby Dick, & Snowed In A Pub 14.12.2021

Kathleen opens the show drinking a Basic Bitch Blonde Ale from Altamont Beer Works in Livermore, CA. She shows off her new Bud Light Christmas lights and ornament sent to her by her friends at Anheuser Busch, and her vintage ceramic Christmas tree that she’s placed on her desk to kick off the holiday season. She shares the fun that she had during recent shows in West Virginia and Northern Californ...

Episode 67: My Parents’ Party Bus, An Irish Clown Shortage, & The NFL’s Thanksgiving History 07.12.2021

Kathleen opens the show drinking a Chicken Scratch pilsner from Little Harpeth Brewery in Nashville. She gives an overview of her weekend doing shows in Florida, including her parents renting a 60-person party bus for their friends to come to the show in Sarasota. Kathleen then discusses her preparation for Christmas, including putting up her light-up Holiday Deer in the front yard and asking the...

Episode 66: French Fry Vodka, A Cotton Candy Lobster, & Bitcoin’s Founder Revealed 23.11.2021

Kathleen opens the show drinking a Cast-A-Line Kolsch from Cabin Boys Brewery in Tulsa. She then shows the Termites her vintage Add-A-Matic , which her mom used to use to keep track of the budget while they were grocery shopping as kids. “GOOD BAD FOOD”: In her quest for new and delicious not-so-nutritious junk food AND in continuing her search for the best Ranch, Kathleen samples Laughing Cow’s C...

Episode 65: Disappearing Cities, Drive-Thru Robots, & a 1,200-Year-Old Canoe 16.11.2021

Kathleen opens the show drinking a Keybilly Amber Ale from Lakeland, Florida, and gives a review of her fantastic weekend at The Villages in Florida with a shoutout to the JW Marriott in Orlando for having a cool lazy river pool that she spent more time in than she’d planned to. “GOOD BAD FOOD”: In her quest for new and delicious not-so-nutritious junk food AND in continuing her search for the bes...

Episode 64: A Super-Secret Billionaire Club, JFK Jr. Ghosts Dallas, & The Daylight Savings Time Debate 09.11.2021

Kathleen opens the show drinking a Vacationland Juicy IPA from Door County Brewing Co in Sheboygan, WI. “GOOD BAD FOOD”: In her quest for new and delicious not-so-nutritious junk food AND in continuing her search for the best Ranch, Kathleen samples Krispy Kreme Bites , which she thinks would taste better right out of the microwave. She then tastes Cheetos Flamin Hot Asteroids , which she wouldn’t...

Episode 63: To-Go Cocktails, Counterfeit Coupons, & Class Action Pop-Tarts 02.11.2021

Kathleen opens the show drinking a Waterslides IPA from 3 Sheeps Brewing in Wisconsin, and a Skrewball peanut butter whiskey shot. “GOOD BAD FOOD”: In her quest for new and delicious not-so-nutritious junk food AND in continuing her search for the best Ranch, Kathleen samples Lays Wavy Funyuns Onion flavored chips , which she thinks just taste like a “mild” sour cream-n-onion flavor. She moves on...

Episode 62: Maryland’s Zebras, Slow Baseball, & The Vikings Kill Columbus 26.10.2021

Kathleen opens the show drinking a Packerland Pilsner from Hinterland Brewery and eating delicious Henning’s cheese curds from Green Bay. She gives an overview of her weekend in Green Bay and Minneapolis, having a blast touring Lambeau Field and the Green Bay Packers’ pro shop, drinking Guinness at St. Brendan’s Inn , and sampling delicious beer and MORE brats and cheese as detailed on her social...

Episode 61: Halloween Bratwurst, The Real Hidden Valley Ranch & St. Louis vs The NFL 19.10.2021

Kathleen opens the show drinking an Outboard Cream Ale from the Milwaukee Brewing Company, discussing her recent shows at the Pabst Theatre in Milwaukee and The Chicago Theatre. “GOOD BAD FOOD”: In her quest for new and delicious not-so-nutritious junk food AND in continuing her search for the best Ranch, Kathleen samples Hostess ScaryCakes in honor of Halloween, which she likes since they are jus...

Episode 60: Facebook Whistleblower, Missouri Cannibals, & A Crypto Trading Hamster 12.10.2021

Kathleen opens the show drinking a Woodscraft IPA from Great Escape Beerworks in Springfield, MO. She then gives the Termites a summary of her birthday activity at her sister’s house in Jefferson City, where her nieces and nephew made her a cake covered in animal faces to represent her yard. Kathleen then headed to Johnny Morris’s Big Cedar Lodge in Branson, MO for a few days of fun golf with her...

Episode 59: The Loch Ness Monster Surfaces, LuLaRoe’s Scandal, & Passive Aggressive Corporate Email 05.10.2021

Kathleen opens the show drinking a Briney Mary bloody Mary from the Pittsburgh Pickle Company, which she looks forward to drinking every time she’s in Pittsburgh. TERMITE SHOUTOUTS: Kathleen gives thanks to the Termites who leave notes at shows and send mail to her PO Box. She begins by thanking Termites Jennifer and Steve, who made her laugh out loud in anticipation of putting on her new “Vodka C...

Episode 58: Sam Adams’ Illegal Beer, Warren Buffett’s Breakfast, & The Largest Cruise Ship In The World 28.09.2021

Kathleen opens the show drinking a Singing Frog Golden Lager from The Wynn in Las Vegas, sipping the beer from her Seamus McDaniel’s pub pint glass. Kathleen then shares with the Termites all off her favorite highlights from her show at The Ryman in downtown Nashville, thrilled that she got to finally meet her Twitter friend Stella Parton , whom she can’t wait to drink red wine with. Kathleen then...

Episode 57: Halloween Ranch, Stevie vs Lindsey, & Resurrecting The Woolly Mammoth 21.09.2021

Kathleen opens the show drinking a Holy Donut Stout by Maine’s Lone Pine Brewing, brought to her by her friend and fellow comedian Kelly MacFarland. She also gives a shoutout to Little Big Town for the “Day Drinking” trucker hat that was sent after Kathleen tasted their Day Drinking canned wine on a previous Pubcast. TERMITE SHOUTOUTS: Kathleen gives thanks to the Termites who leave notes at shows...

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