Louisiana Insider

Words are for reading, but sometimes it is good to pause and have a word or two about words themselves: how they are used; where they have taken us. Louisiana Life magazine Editor Reine Dugas joins Louisiana Life ’s Executive Editor Errol Laborde, along with producer Kelly Massicot, to discuss Southern literature and who have been some of the best practitioners. They also discuss the art of writin...

Just having survived in New Orleans as a poor French Jewish immigrant was a major accomplishment for young Leon Godchaux. But having lived a life in his adopted city where he eventually opened his own department store, mastered the use of the newly-invented sewing machine for better clothes quality and then to establish a major sugar refinery upriver from New Orleans – which would be a model or th...

Louisiana is a state full of images: the swamps, New Orleans, Mardi Gras, sunsets over the Gulf, shrimp boats, musicians and you can add a touch of Voodoo. Longtime curator for The Historic New Orleans Collection John Lawrence joins Louisiana Life Executive Editor Errol Laborde, along with producer Kelly Massicot, to discuss the history of photography as presented in the collection’s must-have new...

Sally Asher is a historian, photographer and tour guide who specializes in the bawdy days of the early 20th century in New Orleans and the life and death of the Storyville bordello district. Asher joins Louisiana Life Executive Editor Errol Laborde, along with producer Kelly Massicot, to discuss how the city adapted to two major concerns of the times: prostitution and boozing. In both cases New Or...

Even in the worst of times great stories about compassionate people emerge. Stories such as the case of Julius Rosenwald, who in the tense days pf the early 19th Century was concerned that kids from African American families in the South were denied educational opportunities because of segregation laws. Rosenwald, who had achieved wealth at the managerial level of the Chicago based Sears and Roebu...

As a former TV news anchor, Warren Bell reported news of the day. Now in retirement, Bell is discovering news from the past and his sources are archives and cemeteries. Bell joins Louisiana Life Executive Editor Errol Laborde, along with producer Kelly Massicot, to discuss his new documentary “Buried History: Finding Our Past.” The story centers around St. Louis Cemetery # 2 where he discovered a...

Louisiana has always been known as a great state for news. The news itself my not have always been great but the flow of reporting on the politics, disaster, lifestyles and good times within a multi-cultural state has been continuous. Jari C. Honora, historian and genealogist for the Historic New Orleans Collection, joins Louisiana Life Executive Editor Errol Laborde to talk about the evolution of...

Rubensteins New Orleans has always been a place to shop for quality clothes. Now, the New Orleans business provides a quality place to stay. Located at Canal Street and St. Charles Avenue, Rubensteins has long shown a commitment to the city’s downtown. That support has been further expressed by combining some of its adjacent buildings into a new quality boutique hotel. Family member Kenny Rubenste...

This week's episode is a crossover with sister podcast "Beyond the Beads" from New Orleans Magazine . Since the early 20th Century, the Zulu Social Aid and Pleasure Club has been a prominent figure in Carnival culture. From the meeting of the Courts every Lundi Gras to throwing their famous coconuts each Mardi Gras day, Errol and Elroy tackle all aspects of the krewe both in and outs...

John Burke knows about swamps. He spends time living close to the Atchafalaya swamp near Patterson, Louisiana. Earlier in his career  he was involved in a business of making caviar from the roe of the choupique, a  native fish whose eggs have some of the similar properties properties usen in European caviar. Now he gives swamp tours. His company, Cajun Encounters, not only takes everyday tourist i...

Why are people from Louisiana leaving? Well, not all of them are, but there has been a subtle decline enough to make people wonder. “Jobs” is usually the answer, but there is some good news for the future, including in the energy- and tech-based industries. Michael Hecht, president and CEO of Greater New Orleans Inc. (a nonprofit agency dedicate to economic development), talks to Louisiana Life Ex...

Dennis Woltering had a long and distinguished career as the nightly news anchor on WWL tv, Ch. 4. Since retiring, he is still frequently in front of a camera and has lots of stories to tell. Acting as an independent producer, he has created documentaries of high-profile locals, including career healthcare pioneer Alton Ochsner and float builder Blaine Kern. (Both were shown on local public tv’s WY...

There are lots of questions raised by numbers; fortunately, many answers have been found. Allison Plyer, chief demographer for the New Orleans-based Data Center, looks at both sides including analyzing why Louisiana’s population is declining and why there is still a large presence of  handgun use. This week, Plyer shares her thoughts with Louisiana Life Executive Editor Errol Laborde, along with t...

Arguably, no one knows Louisiana food better than Stanley Dry. Having served 21 years of writing the food column for Louisiana Life –  as well as having been a contributor to national publications including Food & Wine , Travel + Leisure, The New York Times and the Times’ Book review – Dry, who is retiring from writing, also provided the recipes for a published Louisiana Life recipe collection...

Gordon “Nick” Mueller once had a conversation with Stephen Ambrose, a history professor colleague at the University of New Orleans. What Ambrose had to say would make history itself. He proposed a project to build a museum focused on the Normandy D-Day invasions. Taking advantage of the university’s lakefront location – which would be used to test the Higgins landing boats used in the invasion – p...

Louisiana has a rich literary history. All authors conduct interviews as part of their craft, but only one wondered what it would be like to interview a vampire. As another Louisiana author, Kate Chopin, might have said about Anne Rice’s vampire book, it was an awakening. Peggy Scott Laborde, a producer and documentary maker for public television station WYES tv in New Orleans joins Louisiana Life...

When driving into Baton Rouge, one can be amazed by the object in the distance that looks like a rocket ship on a launch pad about to take off. The building, of course, is the state capitol, the tallest of all such buildings in the country and a monument to Huey Long, whose ambition always seemed to be reaching for the stars. “A Tall Order: The Louisiana State Capitol,” a documentary produced by L...

Jessica Harris has twice won James Beard Foundation awards, including one for Lifetime achievement. Rather than just being in the kitchen, she has proved herself to be especially skilled at blending sentences and paragraphs and then seasoning the mix with a  generous heaping of knowledge to create fresh culinary history. For one of her recent books, “High on the Hog” she went to Africa to discover...

Suppose your job is to take care of a tiger – a real tiger with jaws and claws and that is physically fit. David G. Baker is a veterinarian who for several year had the responsibility of overseeing the most recent cats who have been the Louisiana State University mascot. This week, Baker joins Louisiana Life Executive Editor Errol Laborde, along with podcast producer Kelly Massicot, to discuss his...

One of the great green spaces in America is New Orleans’ City Park. In 2005, the flood waters from Hurricane Karina turned it into a gray space that was muddied, overcome with fallen trees, deprived of joy and hope. Robert Becker, the park’s former CEO, faced the task of rebuilding the park with no funding and most of the park’s employees having to be released. He succeeded. Becker, author of the...

Who better to talk about the Day of the Dead celebration than a Vodou priestess? Also known as   Día de los Muertos , the celebration has different roots than Vodou, which worked its way through Haiti. It is also Hispanic in origin. Yet both have a mystique with rituals and traditions that commemorate life and death. Sallie Ann Glassman an ordained Vodou priestess whose duties include conducting t...

Barbara Sillery has her favorite haunts, not just to visit but to write about. She has written several books about hauntings including in Louisiana, Mississippi (as well as its Delta country), Cape Cod and Nantucket. Sillery joins Louisiana Life Executive Editor Errol Laborde, along with podcast producer Kelly Massicot, with stories to tell. Sillery, a longtime resident of New Orleans, now lives o...

In 1873, though little known throughout the state, the Shreveport area suffered one of the greatest tragedies in Louisiana history. The region faced what is recorded as the third largest Yellow Fever epidemic in the nation’s history. In the course of three months there was an estimated 1,200 victims, approximately 1/4 of the city’s population. Cheryl White, a history professor at LSU-Shreveport, j...

Jim Brown has had quite a career including terms as Louisiana’s Secretary of State; Insurance Commissioner and a state senator. He is also a publisher, a columnist and a font of knowledge about the state and its politics. Brown joins Louisiana Life Executive Editor Errol Laborde, along with podcast producer Kelly Massicot, to talk about several topics including why college sports has, in fact, bec...

Millions of people listen to music on the radio. Over a half million people listen to radio each week to hear Nick Spitzer talk about music. Spitzer’s pioneering broadcast  American Routes  is way more than a D.J. spinning songs but a weekly two-hour public radio program that presents the breadth and depth of the American music scene and cultural landscape. Syndicated by 225 radio stations  Americ...