Tate Parada, Anthony Lopiano, Daniel Quartararo

Kitchen Banter Podcast

Sports EN ↓ 15 episodes

Kitchen Banter is where all things pickleball come to the table. We talk local play, tournaments, equipment, strategy, and the social side of the game that makes it so much fun. Whether you’re just getting started or you live at the kitchen line, join us for real talk, local stories, and plenty of banter.

Author

Tate Parada, Anthony Lopiano, Daniel Quartararo

Category

Sports

Latest episode

Feb 10, 2026

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Episodes

Kitchen Banter Podcast ep15: It’s Just Rec Pickleball… So Why Does It Feel So Serious? 10.02.2026

In this episode of Kitchen Banter, we break down the mental side of pickleball that every rec player experiences — bad days, self-doubt, fatigue, pressure, and why losing can feel way heavier than it should. Tony and Daniel talk openly about consistency, raising your “floor,” court etiquette, mindset shifts, and why pickleball is supposed to be fun even when you’re not playing your best. If you’ve...

Kitchen Banter Podcast ep14: We Tried King of the Court Pickleball… and It Got Heated 01.02.2026

In this episode of Kitchen Banter, we recap our King of the Court pickleball tournament and break down the biggest moments from the day — close games, bad calls, court drama, and plenty of laughs. We talk partner rotations, scoring strategy, mental mistakes, and what really matters when competitive pickleball meets local court culture. If you play pickleball or love hearing real court stories, thi...

Kitchen Banter Podcast ep13: Holiday Pickleball Banter White Elephant Gifts, “Getting Iced,” & Court Stories 17.01.2026

In this episode of Kitchen Banter, we break down real pickleball drama at local courts, talk etiquette, bad calls, and rec-play habits, and explain our upcoming King of the Court–style pickleball tournament with rotating partners and point-based scoring—all mixed with holiday banter, player stories, and honest conversation about improving your pickleball game. 0:00 – Pickleball Drama Intro & W...

Kitchen Banter Podcast ep12: Pickleball Grip Breakdown: Continental vs Eastern vs Semi-Western (Tomahawk Included) 31.12.2025

In this episode of Kitchen Banter, the crew breaks down real pickleball court drama, including private games vs open play, proper etiquette, and when it’s okay to play up. Jason joins the show to share high-level strategy on serving, returns, grips, paddle positioning, and the mindset that separates getting better from just losing. If you want smarter pickleball strategy, better court awareness, a...

Kitchen Banter Podcast ep11: How Coehadjoe Park Became the Local Pickleball Hub In Ocala (Arty & Mike Interview) 16.12.2025

In this episode of Kitchen Banter, we sit down with Arty and Mike from the Ocala Pickle Ball Club to talk all things local pickleball — from the early days of playing on taped-up tennis courts to the dedicated Cohajjo Park courts that helped grow the community into what it is today. We cover how the club works with the county, how tournaments are run (and the formats players love/hate), beginner a...

Kitchen Banter Podcast ep10: From D1 Tennis to Dominating Pickleball | Ganon the Cannon 09.12.2025

In this episode of Kitchen Banter, Tony and Daniel sit down with Ganon “The Cannon,” Ocala’s newest left-handed pickleball standout, to talk about his journey from elite junior tennis in California to becoming a rising force on the local courts. Ganon shares how he and his wife ended up in Ocala, the grind of competitive tennis, what pulled him into pickleball, and how the Ocala community helped h...

Week Off Pickleball, Rusty Return & Naples Pickleball Politics | Ep 9 02.12.2025

In this episode of Kitchen Banter, Tony and Daniel break down a hilariously unpredictable pickleball week—from Daniel’s trip to the Fort Myers/Naples pickleball scene, where he ran into cliques, questionable line calls, and a $30 drop-in fee… to Tony’s rare week off the courts and his rusty but entertaining return. They dive into the unwritten rules of showing up at new facilities, the psychology...

Kitchen Banter Podcast ep8: From Tennis Vet to Pickleball Pro Jason Weiss on Mastering the Modern Game 25.11.2025

Dive into Ocala’s pickleball scene as Jason Weiss, longtime tennis pro, Fort King director, and seasoned pickleball competitor, breaks down how the sport has evolved and why the game is getting faster. In this episode, we explore strategy, shot selection, mindset, aging as an athlete, the local community at Coehadjoe & Fort King, and Jason’s signature “shark” approach to competing. If you’re a...

Kitchen Banter Podcast ep7: Pickleball Tournament Recap 18.11.2025

n this episode of Kitchen Banter, we break down the chaotic Coehadjoe 4.5 pickleball tournament with stacked pools, questionable format, brutal losses, and even talk of quitting the game altogether. Tony and Daniel get real about partner chemistry, tournament pressure, and how chasing wins can suck the fun out of pickleball, even on the local Ocala courts. If you’ve ever felt burned out, blamed, o...

Kitchen Banter Podcast ep6: Pickleball etiquette talk 14.11.2025

Dive into another hilarious episode of Kitchen Banter as we break down the real-life drama, etiquette debates, and unfiltered stories happening on pickleball courts across Ocala, Florida. From bad calls and stray balls to partner chemistry, sore losers, iced-out players, court distractions, and even wild local stories, the guys share honest takes on what really goes down at Coehadjoe, the Y, and o...

Kitchen Banter Podcast ep5: We sit down with Sean Plunkett to discuss his new Pickleball facility! 11.11.2025
Kitchen Banter Podcast ep4: Recent pickleball at Coehadjoe Park and the upcoming tournament 09.11.2025
Kitchen Banter Podcast ep3: Daniel gets an update from Tony on his pickleball tournament 09.11.2025
Kitchen Banter Podcast ep2: Tate's return to pickleball and Tony's next tournament 09.11.2025
Kitchen Banter Podcast ep1: Local Pickleball Scene 03.11.2025

Tate gets updates from Tony and Daniel about the current local pickleball scene. Style of play, new strategies, level of competition, and where to play.

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