IntraFish Podcast

German retail Aldi is facing a lawsuit alleging it fraudulently claims its salmon is sustainable. One eco-label came to its defense, but that didn't impress the judge. Plus, more climate disasters hit salmon farms. What does that mean? Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com Hosted on Acast. See acast.com/privacy for more information.

Russia's invasion of Ukraine has dramatically shaped the world order, and seafood is no exception. Here's what we know so far about the impact of the crisis, and what may lie ahead. Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com Hosted on Acast. See acast.com/privacy for more information.

Russia's invasion of Ukraine has shocked the world, and had a devastating toll on people and businesses. The seafood industry is, it turns out, one of the most exposed commodities, given that Russia is a massive supplier of key fish including pollock, cod, salmon and crab, among other species. Join us as we discuss the potential ramifications, and visit our coverage at www.intrafish.com. Read more...

Join us as Correspondent John Evans discusses his recent interview of shipping and seafood experts, and Senior Business Reporter Rachel Sapin talks about the looming labor crisis in Alaska's processing industry. Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com Hosted on Acast. See acast.com/privacy for more information.

Did we mention inflation? Seafood prices are going through the roof. What might that mean? Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com Hosted on Acast. See acast.com/privacy for more information.

Algal blooms are not a new phenomenon, nor are they a new challenge to ocean-based aquaculture. What is new, though, is the regularity of their occurrence, and the severity of their impact. Recent mass die-offs in Chile have the salmon farming industry worried about what the future holds. Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com Hosted on Acast...

This land-based salmon farm had the plans, the approval, and praise from US senators. So what happened? Senior Business Reporter Rachel Sapin talks about her latest story. Plus, correspondent John Evans talks about the 'mother of all supply chain stumbles.' Editor-in-Chief Drew Cherry and Executive Editor John Fiorillo join in. Read more news and analysis from Millicent Machell and the IntraFish t...

What, exactly, does "getting back to business" mean in today's context? Trade shows and events have been a critical part of how the seafood, aquaculture and fisheries industries connect. But with changes in how we communicate and a new generation of workers, are the days of handshakes and client dinners drawing to a close? Editor-in-Chief Drew Cherry and Executive Editor John Fiorillo discuss. Rea...

We look at some of the key takeaways from our blockbuster Sustainable Seafood Summit, and discuss how ESG investing might change the industry. Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com Hosted on Acast. See acast.com/privacy for more information.

Join the IntraFish team as we discuss why the Peruvian anchovy harvest is so important for the global seafood industry, the massive Bristol Bay sockeye salmon run and the challenges facing salmon farming companies in Eastern Canada. Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com Hosted on Acast. See acast.com/privacy for more information.

The US market has beaten off one of the UK's favoUrite brands. Why did it flop? Plus, the plant-based seafood battle rolls on, and there are some interesting points on both sides. Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com Hosted on Acast. See acast.com/privacy for more information.

Halloween edition: Scary plant-based seafood, the haunted British Columbia salmon farming industry, and the ghostly image of US offshore aquaculture. Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com Hosted on Acast. See acast.com/privacy for more information.

Join IntraFish Editor-in-Chief Drew Cherry, Executive Editor John Fiorillo and correspondent John Evans as they discuss a few of the most interesting stories from the week. Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com Hosted on Acast. See acast.com/privacy for more information.

Brexit has not been kind to Scottish salmon farmers, and things could get worse. Plus, can the American Seafoods saga actually get worse before it gets better? Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com Hosted on Acast. See acast.com/privacy for more information.

This week, more on the stories that won't die, because they keep staying interesting. Alaska seafood's pollock chaos continues after a unwelcome decision. Russia is waiting in the wings, but it's unclear just how big a threat they are. Plus Atlantic Sapphire's land-based salmon is getting a massive promotion right when it needed it. Read more news and analysis from Millicent Machell and the IntraF...

It's heating up, and that could spell bad news for farmed salmon. The past month has seen two major incidents. Plus we discuss the ongoing shipping chaos impacting the world's seafood sector. Editor-in-Chief Drew Cherry and Senior Business Reporter Rachel Sapin helm this week's episode. Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com Hosted on Acast....

Choo Choo! The fight over an Alaska pollock shipping route is heating up, and among the central issues is what role 100 feet of train track plays. Plus, we discuss our 2021 Salmon Summit, and what experts had to say. Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com Hosted on Acast. See acast.com/privacy for more information.

It's the all-American Seafoods edition. The Alaska pollock giant and other companies in the sector are facing tens of millions of dollars in fines for potentially violating some obscure US customs rules. Executive Editor John Fiorillo explains the situation. Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com Hosted on Acast. See acast.com/privacy for mor...

Everybody wants a piece of the seafood industry nowadays -- either to buy in deeper or to make their first major play. The fight between meat giant JBS and Agribusiness giant Tattarang exemplifies what may come as the industry consolidates. With Drew Cherry, Rachel Sapin and John Evans. Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com Hosted on Acast....

We covered three controversial and interesting topics on IntraFish.com this week. We brought in the reporters behind the stories to give a deeper look at an ugly community battle against aquaculture in Sweden, a fight for Indigenous rights in Chile and an effort to bring more minorities into the aquaculture industry. Read more news and analysis from Millicent Machell and the IntraFish team at www....

Join the IntraFish team as we discuss the labor shortage plaguing the seafood sector (and the tough sell that seafood companies have to make). Plus Alaska updates, including the specter of a nuclear submarine impacting salmon populations. Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com Hosted on Acast. See acast.com/privacy for more information.

Join Editor-in-Chief Drew Cherry, Executive Editor John Fiorillo and Correspondent John Evans as they discuss the latest happenings in the global seafood sector. Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com Hosted on Acast. See acast.com/privacy for more information.

We dive into the huge spiking in shipping costs with a special guest: Holly Birkett, a reporter with IntraFish sister publication Tradewinds, which covers the shipping industry. Birkett explains why costs have risen so dramatically, and delivers some bad news for those hoping for rates to come down soon. Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com...

Cod farming is making a comeback, but can it avoid all the past blunders? Climate change is taking an increasing toll on the seafood sector, both in aquaculture in fisheries. We talk about just two recent examples, though there are many, many others. And, something we don't often here in seafood: death threats. Read more news and analysis from Millicent Machell and the IntraFish team at www.intraf...

New seafood per capita consumption figures from the US government show that more seafood has been eaten than previously reported. But the reason behind it is complex. We also take a look at the Alaska salmon season so far, and dismal earnings figures for the world's salmon farmers. Read more news and analysis from Millicent Machell and the IntraFish team at www.intrafish.com Hosted on Acast. See a...