Pearl Media Network
Homebrew Happy Hour
This is the show where we take YOUR questions about homebrew and craft beer as well as interview fellow homebrewers and industry professionals! If you have a question that you'd like for us to discuss on a future episode, please call our hotline @ 325-305-6017 and leave a voicemail message after the beep. More info and resources can be found at www. HomebrewHappyHour.com
Be sure to visit the podcast's website and support the creator: homebrewhappyhour.libsyn.com
Author
Pearl Media Network
Category
Podcast website
Latest episode
Oct 15, 2026
Where to listen?
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Episodes
Grain Crush Question, Bottle Bomb Warnings, & Stout Ingredient Swaps 15.10.2026 1:00:11
My friends - head on over to https://www.patreon.com/HomebrewHappyHour/posts/october-2026-kit-171154456 if you're as excited as Lorena and I to brew a uniquely American style - the California Common - based on Anchor Steam. It's the perfect weather to be brewing and it's always a good time to be brewing a Cali Common. I'm sure y'all get tired of hearing me say this but I'm so truly thankful for ea...
Can You Bottle Condition with ANY Sugar? (Plus Wort Chilling & Dry Yeast) 08.10.2026 1:05:31
My friends - head on over to https://www.patreon.com/HomebrewHappyHour/posts/october-2026-kit-171154456 if you're as excited as Lorena and I to brew a uniquely American style - the California Common - based on Anchor Steam. It's the perfect weather to be brewing and it's always a good time to be brewing a Cali Common. Now, it's time for the Homebrew Happy Hour podcast! ... THE home brew # podcast...
Lagering vs Cold Conditioning, Plastic vs Stainless Fermenters, & Nitro Kegerator Hacks 01.10.2026 1:06:44
Well hello there, homebrewer! It's already October and I know lots of you are participating in "Sober October"... but not me and neither is Lorena :) Now, it's time for the Homebrew Happy Hour podcast! ... THE home brew # podcast where we answer all of your home brewing questions and discuss anything related to craft beer! A NOT SO SUBTLE REMINDER: If you appreciate the things we do here at Homebr...
Star San Alternative? + Can You Sparge With Cold Water? 24.09.2026 1:06:09
Howdy, friends! I'm so excited for this week's episode but I did want to mention that it's LAST CALL for our Japanese Rice Lager so visit https://www.patreon.com/HomebrewHappyHour/posts/september-2026-168520814 and nab the delicious Karakuchi kit that we're shipping out next week. Now, it's time for the Homebrew Happy Hour podcast! ... THE home brew # podcast where we answer all of your home brewi...
What's the Deal with Hops & A Question About Brewing Bright Beer 17.09.2026 1:05:40
What is going on, my friends? We are flying thru September but you still have time to visit https://www.patreon.com/HomebrewHappyHour/posts/september-2026-168520814 and nab the delicious Japanese Rice Lager kit we're shipping out this month! Now, it's time for the Homebrew Happy Hour podcast! ... THE home brew # podcast where we answer all of your home brewing questions and discuss anything relate...
Wine Acid, Keg Ferment, Hop Creep & Food Ferments 10.09.2026 1:18:20
I hope you're having a great week, homebrewer! I also hope that it's about to get even better because it's time for the Homebrew Happy Hour podcast! ... THE home brew # podcast where we answer all of your home brewing questions and discuss anything related to craft beer! A NOT SO SUBTLE REMINDER: If you appreciate the things we do here at Homebrew Happy Hour, consider joining our Trub Club! -- ht...
Mead Mistakes, Pumpkin Beer & Overcarbed Kegs 03.09.2026 1:00:58
Howdy, Homebrewer! I hope you're having a great week. If your household is like mine, it's likely that your spouse (or maybe YOU) have already decorated for fall. Sure, it's 104 degrees right now in Texas, but let's put out pumpkins and crap. I'm not bitter... ANYWAY - It's time for the Homebrew Happy Hour podcast! ... THE home brew # podcast where we answer all of your home brewing questions and...
SCOBY Hotels, Garage Brewing & Fast SG Checks 27.08.2026 1:02:20
As I was writing this intro, I realized that we're getting pretty stinkin' close to episode 500! I mean, this is only episode 491 but, still - very close. That excites me almost as much as this week's episode excites me! It's time for the Homebrew Happy Hour podcast! ... THE home brew # podcast where we answer all of your home brewing questions and discuss anything related to craft beer! A NOT SO...
Recirculating Mashes, Yeast Re-Use & BIAB Bags 21.08.2026 1:05:52
I hope you had a wonderful week, my friend. If you didn't - maybe this episode will cheer you up, eh? It's time for the Homebrew Happy Hour podcast! ... THE home brew # podcast where we answer all of your home brewing questions and discuss anything related to craft beer! A NOT SO SUBTLE REMINDER: If you appreciate the things we do here at Homebrew Happy Hour, consider joining our Trub Club! -- ht...
Yeast Starters, Auto-Siphons, and Grain Mill Maintenance 14.08.2026 1:06:39
Welcome back and buckle up because it's time for the Homebrew Happy Hour podcast! ... THE home brew # podcast where we answer all of your home brewing questions and discuss anything related to craft beer! Lorena is here to help answer your questions and I'm here to be an example of what ADHD looks like in 40 year old bald men. A NOT SO SUBTLE REMINDER: If you appreciate the things we do here at Ho...
Crisp Pilsners, Cider Back Sweetening & Cellaring Beer Q&A 07.08.2026 1:05:02
Thank you so much for tuning into the Homebrew Happy Hour podcast! ... THE home brew # podcast where we answer all of your home brewing questions and discuss anything related to craft beer! On this week's episode, Lorena Evans (Queen Bee @ BrewersFriend.com) joins me to help tackle your questions. A NOT SO SUBTLE REMINDER: If you appreciate the things we do here at Homebrew Happy Hour, consider jo...
OG Fat Tire & The World of Draught Beer with Matt Meadows 30.07.2026 1:14:18
Welcome back, my friends! As you may (or may not) know, this month's Patreon Trub Club kit is a clone of the OG version of Fat Tire. It's a classic, for sure, and I'm so excited to have it on tap soon. I'm even more excited that I get to welcome New Belgium's Director of Field Quality, Matt Meadows! It's almost been 11 years since I've had Matt on the podcast so, as you can imagine, we had a lot o...
Emergency Glycol Failures, Diacetyl Rests & Hop Alpha Acids Explained! 24.07.2026 1:03:06
Thank you so much for tuning into the Homebrew Happy Hour podcast! ... THE home brew # podcast where we answer all of your home brewing questions and discuss anything related to craft beer! A NOT SO SUBTLE REMINDER: If you appreciate the things we do here at Homebrew Happy Hour, consider joining our Trub Club! -- https://www.patreon.com/bePatron?u=21132635 On Today's Show: Emergency Glycol Failur...
Did I Ruin My Beer? + Extract Wars & Kettle Sizing! 17.07.2026 1:05:47
Happy Friday, my friend! Who else has been watching this wild World Cup? I might be in the minority here, but I'm pumped for the finals this weekend. Let's go, Argentina! ANYWAY Thank you so much for tuning into the Homebrew Happy Hour podcast! ... THE home brew # podcast where we answer all of your home brewing questions and discuss anything related to craft beer! For this, my 485th episode, I'm...
Inside Atlanta's Premier Brew Shop with Joshua Lord 10.07.2026 1:10:26
When you start homebrewing, it usually begins with a specific obsession. For this week's guest, that obsession was a total lack of great, accessible Saisons in his local market, so he did what any passionate brewer would do: he eventually bought the whole homebrew supply shop! I am so delighted to sit down with Joshua Lord, the owner and brewer at The Brew Depot over in Alpharetta, Georgia . We're...
How to Clone Boulevard Unfiltered Wheat Beer with Adam Hall 03.07.2026 1:07:12
Y'all - the streak of bad luck has been broken! To catch you up to speed, in case you don't know what I'm referring to... I started off 2026 with a goal to offer premium clones of OG craft beer legends for our Trub Club members AND also nab interviews with the people and/or the brewers behind those legends. In January, we brewed a Shiner Bock and interviewed Shiner brewmaster, Greg Hybner. In Febr...
Hop Extracts for Dry Hopping, Lager Yeast Kölsch, & Solving Low OG Problems 26.06.2026 1:05:45
Two episodes in one week?! Woohoo! Well, it's mostly because I failed to put an episode out last week and I did, legit, feel bad about that. ICYMI - my Pop and I were at #HomebrewCon last week and discussed our thoughts on that trip here: https://youtu.be/s4ZyLDoHjdc Thank you so much for tuning into the Homebrew Happy Hour podcast! ... THE home brew # podcast where we answer all of your home brew...
Our Trip to #HomebrewCon 2026 in Asheville, NC 25.06.2026 1:16:46
My Pop and I had the best trip ever this past week as we left Austin, Texas, flew into Nashville, and road tripped it out to Asheville via the beautiful Smokey Mountains so we could attend #HomebrewCon 2026. In today's episode, we recap the entire trip. If you're only interested in our thoughts on the conference, use the timestamp below! Otherwise... Thank you so much for tuning into the Homebrew...
The Road to HomebrewCon 2026 in Asheville w/ Julia Herz 11.06.2026 33:31
It's great to have Julia Herz from the American Homebrewers Association ( https://homebrewersassociation.org/ ) back on the show this week to discuss the upcoming #HomebrewCon (NEXT WEEK, FYI, SO GO BUY YOUR TICKETS NOW). Personally, I have high expectations for this year's show because, well, my Pop and I are going to be there! If you're attending this year's event, please hit me up. We'd love to...
Do You REALLY Need Rice Hulls? | SRM, Growler Fills, & Draft Sparkling Water 05.06.2026 1:02:38
Better late than never, amirite? Apologies for the delay in publishing this but I'm thrilled to have my favorite homebrewer on the planet, Ms Lorena Evans, back on the show (via last minute request :) ) to help take your questions and, mostly, to participate in a variety of shenanigans with me. I always have the best time when she's around! Thank you so much for tuning into the Homebrew Happy Hour...
Is Pressure Fermentation Worth It? The Good, Bad, and the Potential Geysers! 28.05.2026 1:23:08
My buddy (and 2025 Homebrewer of the Year), Wayne Doucette, was kind enough to come on this week's episode and help me take YOUR questions. This week, we focused mostly on pressure fermentation and I had a real good time plus I learned a lot. Let me know in the comments below what you think! Thank you so much for tuning into the Homebrew Happy Hour podcast! ... THE home brew # podcast where we ans...
The Golden Hive Update: Mead, Makers, CBC and HomebrewCon Asheville 21.05.2026 1:12:12
Holy moly, y'all - this week's episode was a BLAST! I'm so excited to welcome my buddy, Charlie, from Golden Hive Mead back on the show to catch up, recap his Craft Brewer's Conference experience, talk about his current projects, and looking forward to hanging out in Asheville next month for HomebrewCon 2026. Y'all are in for a real treat! Thank you so much for tuning into the Homebrew Happy Hour...
Pressure, Purity, and The Great Sparge Debate 14.05.2026 1:06:59
You guys are in for a treat this week because I have a special guest who joined the show to help me take your questions AND do some catching up. It was last minute but I'm super excited that it happend! Thank you so much for tuning into the Homebrew Happy Hour podcast! ... THE home brew # podcast where we answer all of your home brewing questions and discuss anything related to craft beer! A NOT S...
Fixing Foamy Beer, Frozen Fruit Tips, & Easy Hop Subs 07.05.2026 1:03:59
Is it oddly cold for May wherever you're listening from? Dude, it's been like 58 here this whole week. I'm not complaining because I love it! Anyway - welcome back, my friends, to another jam-packed episode. This week, our good friend, Lorena Evans, is joining me to tackle your questions and to humor me and my ADHD. I had a blast and I'm sure you will too! Thank you so much for tuning into the Hom...
Is Your Process Outdated? The Truth on Kegs, Secondary Conditioning, & Must Have Gear 30.04.2026 1:09:11
I'm so happy to have you back, my friend! This week might seem long-winded and that's because I have nobody here to reign me in. That's right - I'm doing this week's episode all by myself but DON'T FEAR... I *think* I got some useful information out this week. As always, I welcome your feedback in the comments below or call it in to 325-305-6107 Thank you so much for tuning into the Homebrew Happy...
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