Grazing

In this episode of "Grazing," Clint and Randy record the podcast from the Co-op's 2025 Annual Meeting and discuss the benefits of this time-honored event.

In this eclectic episode of "Grazing," the podcast team discusses frost-seeding clover, the saxophone, how to hard boil an egg on a campfire, and whether or not they would rather drown or burn alive if given the choice. Yikes!

In this episode of "Grazing," Clint visits with Ethan Bartee, who recently won the top born-and-bred heifer in the state of Tennessee in the Chiangus category. He is also the grandson of the late John Bartee Sr., the well-known and respected former Montgomery County UT Ag Extension Director.

In this episode of "Grazing," Clint sits down with Lake Elliot of Robert Elliot and Sons Angus Farm to talk about their upcoming sale for 2025.

In this episode of "Grazing," the podcast team discusses Groundhog Day, the severity of stingray stings, the possibility of Airpods reading your brain, and what careers each would've chosen if not employed at Co-op.

In this rather unusual episode of "Grazing," Clint, Randy, and Caroline throw all caution to the wind and discuss sleep habits, colonoscopies, and other topics you wouldn't expect.

In this episode of "Grazing," the podcast team discusses the subject of coyotes and whether or not they are actually dangerous to livestock producers or grossly misunderstood and unfairly demonized.

In this episode of "Grazing," the podcast crew discusses the evolution of technology in the ag industry, as well as the "poor man's fertilizer" — snow.

In this episode of "Grazing," the podcast team investigates Randy's quest for attaining more strength at a local gym while also discussing the benefits of the Ice Melt product that Co-op offers during the winter season.

In this episode of "Grazing," the podcast team visits with Rusty Bennett, Farm and Home Division Manager for Robertson Cheatham Farmers Co-op. Rusty describes his roll at the Co-op and discusses some new products.

In this Christmas edition of the "Grazing Podcast," the crew talks poultry with Co-op employee and "Chicken Wizard," Pnut Lee. A longtime poultry expert, Pnut provides some great advice and insight into caring for chickens and how you should manage them.

In this episode of "Grazing," the podcast gang dedicates an entire segment to everything having to do with raw milk!

On this episode of "Grazing," the podcast team discusses the world's most quiet room, overalls, 'possums, and Christmas lights, and provides an ag industry report for 2025.

In this episode of "Grazing," Clint, Randy, and Caroline discuss a hodgepodge of topics, including fertilizer prices for '25, the Co-op scholarship, and the Wreck of the Edmund Fitzgerald!

The old band is back together! In this episode of "Grazing," Caroline, Randy, and Clint recombine forces for a podcast reboot and to discuss some changes happening at the Co-op.

In this episode of "Grazing," Clint chats with Bob Smith and Shane Shoemaker, owners of BS Brew Works. Bob and Shane talk about their journey in opening Robertson County's only brewery.

In this episode of "Grazing," Clint visits with Lauren Redding, a full-time firefighter and part-time trucker for Co-op, who details her journey from growing up in Robertson County to moving out West and becoming a ranch hand and trucker.

Clint has a discussion with Dr. Roland Abma, owner of Abma Veterinary Services of Cross Plains, who talks about what led to his decision to launch a mobile vet service.  Dr. Abma was born and raised in The Netherlands and grew up on a dairy farm.

In this episode of "Grazing," Clint visits with Mac Lassiter, owner of Highland Rim Retrievers. Mac provides insight into the world of training dogs for hunting and retrieving purposes. 

In this episode of "Grazing," Clint welcomes back Gary Lima, coordinator and liaison for the Civil War reenactment, "Morgan Returns," which will be held at Travis Price Park in Springfield, November 1-3.

In this episode of "Grazing," Clint interviews Robert "Bob" Bell, 5th generation owner and director of Pleasant View's Austin and Bell Funeral Home and direct descendant of the Bell Family from the infamous Bell Witch haunting.

In this episode, Clint visits with Zale Dowlen, a Kingdom-driven attorney, estate planner, insurance professional, and public speaker. Clint and Zale discuss some helpful estate planning tips and ideas.

In this episode of "Grazing," Clint chats with Dr. Jason Wolf, a veterinarian at Robertson County Animal Clinic in Springfield. Jason details what led him into veterinary medicine and what a normal day at the clinic looks like. 

In this episode of "Grazing," Clint chats with Barry Jones, owner of White House Pumpkin Patch. Barry details how the Jones Family has diversified their farming operation into a family oriented pumpkin patch during the fall season, and covers everything they have to offer.

In this episode of "Grazing," Clint sits down with Susan Holcraft and Terry Palmer of the White House Inn Museum to delve in the rich history of the city of White House, Tennessee, including how the city was named, the museum, early families, and upcoming events in the month of September.