Good Food

Arts EN ↓ 616 episodes

Join host Samuel Goldsmith every Tuesday as he chats with cooks, chefs, and food lovers. In each episode, Samuel dives into a sparkling conversation about the guest's life, their journey in the food and drink world, and, of course, their passion for food. Expect plenty of laughs, life lessons, and unforgettable stories from the people behind the plates. The fun doesn't stop there! Tune in for sections like My Favourite Dish, where the guest discusses their favourite dishes and how they've made them their own, Cookery Confessions , where guests share their funniest kitchen mishaps and culinary...

Author

Good Food

Episodes

Top weight loss myths 06.06.2023 39:53

Can I eat carbs? Should I be restricting calories? Do diet foods work? Emma White, senior nutritionist at Nutracheck, the top-rated food diary app, discusses weight loss myths to help you make an informed decision about the best weight loss approach for you. This will be part 1 of a two part weight loss episode. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Let's cook together: Raspberry and Keffir Oats 01.06.2023 5:24

Cook-a-long with Tracey Raye in this pause-anytime episode Learn more about your ad choices. Visit podcastchoices.com/adchoices

Tess Daly on gut health and how she leads a healthier, happier life 30.05.2023 40:05

How can I live a happier, healthier life? And what role does diet and lifestyle play in this endeavour? Could gut health be the key to achieving this goal? Tess Daly, author, model, and presenter shares her take on the simple ways she’s found to look and feel amazing in her new book ‘4 steps: to a happier, healthier you’. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Chetna Makan talks to Barney Desmazery about Punjabi style chicken curry. 25.05.2023 11:03

Hear cook book author Chetna and Barney Desmazery discusst her mother's Punjabi style chicken curry and why it needs to be cooked on the bone. This was recorded at the BBC Good Food Show. If you’d like to join our podcast audience at the BBC Good Food Show get your tickets here Learn more about your ad choices. Visit podcastchoices.com/adchoices

Sabrina Ghaynour on her beloved crispy pancakes, recorded at the BBC Good Food Show 23.05.2023 11:11

Although best known for Persian cooking, its the crispy pancakes she ate as a child in London that Sabrina Ghayour loves most. Recorded at the BBC Good Food Show. If you’d like to join our podcast audience at the BBC Good Food Show get your tickets here Learn more about your ad choices. Visit podcastchoices.com/adchoices

Benjamina Ebuehi on the dish that reminds her of childhood; her Mum's jollof rice 18.05.2023 7:02

Recorded at the BBC Good Food Show, Benjamina Ebuehi talks to Barney Desmazery about the best way to make this Nigerian rice dish: low and slow and served on Sunday with chicken and fried plaintain. If you’d like to join our podcast audience at the BBC Good Food Show get your tickets here Learn more about your ad choices. Visit podcastchoices.com/adchoices

Gennaro Contaldo discusses his favourite spaghetti with garlic and chilli recipe at the BBC Good Food Show 16.05.2023 19:27

Jamie Oliver's mentor, the Italian chef Gennaro Contaldo, talks to Barney Desmazery about his favourite childhood recipe for spaghetti with garlic and chilli - and why you should never put tomatoes or strawberries in the fridge. Recorded at the BBC Good Food Show. Watch your favourite chefs and experts cooking LIVE at the Good Food Shows, find out more here. https://www.goodfoodshow.com/winter/goo...

Michel Roux Junior talks to Barney Desmazery about blanquette de veau 11.05.2023 9:09

TV chef Michel Roux Junior reminisces about his childhood comfort dish of veal in a cream sauce served with rice, recorded at the BBC Good Food Show. If you’d like to join our podcast audience at the BBC Good Food Show get your tickets here Learn more about your ad choices. Visit podcastchoices.com/adchoices

TV legend Ainsley Harriott on his Mum's red bean stew, recorded at the BBC Good Food Show 09.05.2023 21:20

Ainsley Harriott recalls highlights from his radio and TV career while he shares the recipe for his Mum's dish of red bean (AKA red pea) stew in this podcast recorded the BBC Good Food Show. Plus the recipes his kids love: sweetcorn fritters. If you’d like to join our podcast audience at the BBC Good Food Show get your tickets here Learn more about your ad choices. Visit podcastchoices.com/adchoic...

Let's cook together: Chicken in a pot 04.05.2023 5:46

Cook-a-long with Will Bowlby in this pause-anytime episode Learn more about your ad choices. Visit podcastchoices.com/adchoices

Chef Will Bowlby's favourite chicken in a pot 01.05.2023 21:12

Kricket's founder discusses the impact of his grandmother's cooking, how Jamie Oliver's staircase-sliding antics made him want to be a chef and how his Mum's chicken in a pot is true the taste of home. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Let's cook together: Barbecued mackerel 28.04.2023 5:56

Cook-a-long with Johnny Godden in this pause-anytime episode Learn more about your ad choices. Visit podcastchoices.com/adchoices

Seafood expert Johnny Godden on classic fish and chips 25.04.2023 33:50

Tom Kerridge discusses with Flying Fish Seafood founder Johnny Godden, the importance of seasonality in seafood, the hardships of the fishing industry and Johnny’s childhood favourite fish and chips. Plus, Tom reveals how he could have been a fisherman… if he was any good at catching fish! Learn more about your ad choices. Visit podcastchoices.com/adchoices

Let's cook together: Peking Duck 20.04.2023 9:24

Cook-a-long with Kwoklyn Wan in this pause-anytime episode Learn more about your ad choices. Visit podcastchoices.com/adchoices

Peking duck with Kwoklyn Wan 18.04.2023 25:35

Miriam Nice sits down with author, TV chef, martial arts expert and presenter Kwoklyn Wan to find out about this special-occasion dish - shared through generations for over 5 millennia.. Plus, he shares what it was like growing up in the kitchen of his family’s restaurant and the impact that had on his unique style of cuisine. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Let's cook together: Koftas 13.04.2023 16:16

Cook-a-long with Riyadh Khalaf in this pause-anytime episode Learn more about your ad choices. Visit podcastchoices.com/adchoices

Celebrity MasterChef champion Riyadh Khalaf on traditional Iraqi kofta kebabs 11.04.2023 33:19

Mallika Basu chats with broadcaster and writer Riyadh Khalaf about his Iraqi-Irish food influences, the power of comfort food and how his Mum’s lamb kofta kebabs transport him back to childhood dinners and stories told by his Father. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Let's cook together: Lamb and pea samosas 06.04.2023 9:20

Cook-a-long with Saliha Mahmood Ahmed in this pause-anytime episode Learn more about your ad choices. Visit podcastchoices.com/adchoices

MasterChef champion Saliha Mahmood Ahmed on the crunch-appeal of samosas 04.04.2023 34:48

Orlando Murrin speaks to gastroenterologist, MasterChef winner and author Saliha Mahmood Ahmed about her favourite dish, lamb and pea samosas which she has enjoyed making and eating since childhood. Saliha also explains traditional Pakistani food and the importance of sharing a healthy, nutritious meal every day. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Let's cook together: Rib-eye steak, chips, aioli 30.03.2023 5:25

Cook-a-long with Rob Tecwyn in this pause-anytime episode Learn more about your ad choices. Visit podcastchoices.com/adchoices

The perfect steak with chef Rob Tecwyn 28.03.2023 37:03

Rob Tecwyn tells Tom Kerridge about his love of pub food, his journey from kitchen pot wash to head chef, and how to cook the perfect steak. Plus, he shares his top tips for unbeatable fluffy, crispy chips. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Let's cook together: Cashew nut pulao rice 23.03.2023 6:11

Cook-a-long with Rukmini Iyer in this pause-anytime episode Learn more about your ad choices. Visit podcastchoices.com/adchoices

Rukmini Iyer on her special occasion cashew nut pulao rice 21.03.2023 31:05

Orlando Murrin chats with Rukmini Iyer about her career journey from English Literature graduate, to qualified solicitor to food stylist and recipe book writer. Growing up eating a mixture of South Indian, Bengali and Western food, Rukmini found influence and inspiration in her Mum’s home cooking. She shares with Orlando, the secret to perfectly browned onions, microwave rice and what to do with l...

Let's cook together: Smoked eel sandwich 16.03.2023 6:29

Cook-a-long with Jeremy Lee in this pause-anytime episode Learn more about your ad choices. Visit podcastchoices.com/adchoices

Jeremy Lee’s quintessentially British smoked sel sandwich 14.03.2023 31:21

Originally from Dundee, Jeremy grew up in a family that placed great importance on home cooking. He discusses with Miriam Nice how his parents, grandmother and chefs he has worked with over the years have shaped his menus and cooking style today. Learn more about your ad choices. Visit podcastchoices.com/adchoices