From the Field: Farm Chat with Idaho Wheat

The University of Idaho College of Agricultural and Life Sciences (CALS) plays a vital role in supporting Idaho’s wheat industry—from developing improved wheat varieties to preparing the next generation of agricultural leaders. Join us for From the Field: Farm Chat with Idaho Wheat as we talk with J.R. Simplot Endowed Dean, Dean Leslie Edgar, about her vision for the future and how CALS collaborat...

The Columbia and Snake River dams deliver clean, reliable, and affordable power across the Northwest—but their impact goes far beyond electricity. These river systems play a crucial role in supporting Idaho agriculture, managing floods, and keeping transportation flowing throughout the region. Join us for our next From the Field: Farm Chat with Idaho Wheat, as we sit down with Clark Mather, Execut...

We’re diving into the world of agricultural trade—a topic that influences everything from what ends up on your dinner table to the global markets Idaho wheat farmers rely on. Join us for the next episode of From the Field: Farm Chat with Idaho Wheat as we sit down with Ben Conner, partner at DTB AgriTrade, to explore the complex world of trade policy, tariffs, and international agreements. Hear hi...

The University of Idaho maintains a strong partnership with Limagrain Cereal Seeds (LCS), particularly in developing new wheat varieties. This collaboration, known as Varsity Idaho, focuses on joint breeding, selection, and release of innovative wheat lines. Pull up a chair for our next From the Field: Farm Chat with Idaho Wheat as we sit down with Bailey Jenks, LCS regional commercial manager for...

Have you ever wondered what makes wheat so unique and important around the world? Join us for our next From the Field: Farm Chat with Idaho Wheat as we talk with Dr. Senay Simsek, Head of Food Science at Purdue University. With years of experience working alongside wheat growers, millers, and bakers, Senay will share how the science behind wheat’s proteins affects everything from bread and noodles...

The Idaho-Oregon Grain and Oilseed Convention brings together growers and ag leaders in a spirit of resilience and innovation—sharing strategies, building community, and championing growth in challenging times. Join us for our next From the Field: Farm Chat with Idaho Wheat, as we sit down with Kellie Kluksdal, Director of Communications and Events for the Idaho Grain Producers Association, to get...

The University of Idaho Extension program delivers the university’s research and expertise directly to farmers across the state. Join us for our next From the Field: Farm Chat with Idaho Wheat as we sit down with Doug Finkelnburg, Area Extension Educator in Cropping Systems at the University of Idaho. We’ll discuss recent Extension updates and Doug’s work to bring university-led research into the...

Herbicide-resistant weeds are quickly becoming one of the biggest challenges to sustainable wheat production in Idaho. Pull up a chair and join us for our next episode of From the Field: Farm Chat with Idaho Wheat as we tackle the rising threat of herbicide resistance. Hear from University of Idaho Principal Researcher Joan Campbell as she shares insights on innovative management strategies—includ...

The Idaho State Legislature has concluded its 2025 session, and there's plenty to discuss. Join us as we sit down with Amaya Aguirre-Landa, Executive Director of the Idaho Grain Producers Association, to review the highlights of the legislative session. Discover the benefits of joining IGPA, explore the bills that were introduced, and gain insights into what we can anticipate in upcoming sessions....

The U.S. wheat industry relies heavily on oceangoing vessels to reach international markets. In fact, nearly half of all U.S. wheat is exported annually—along with approximately 90% of the wheat grown in the Pacific Northwest. Join us for the next From the Field: Farm Chat with Idaho Wheat as we sit down with Jay O’Neil of Commodity Consulting. We’ll dive into the proposed trade actions targeting...

The United States leads the world in international food aid, providing more assistance to those in need than any other country. U.S. wheat plays a vital role in these efforts, serving as a cornerstone of programs like Food for Peace and other USAID initiatives that combat global hunger and support development. Join us for our next From the Field: Farm Chat with Idaho Wheat as we sit down with Pete...

A wet February has given Idaho's snowpack a much-needed boost. While the state's water supply has improved, nearly half of Idaho remains abnormally dry or in drought. Join us for our next From the Field: Farm Chat with Idaho Wheat to talk about what's in store for Idaho water. Paul Arrington, Executive Director of the Idaho Water Users Association will break down the latest SNOTEL data...

The USDA ARS Western Wheat Quality Lab (WWQL) in Pullman, Washington is essential for Idaho wheat farmers, ensuring their wheat meets top milling and baking standards. Through collaboration with breeders, geneticists, and pathologists, the lab evaluates new wheat varieties to align with market demands and boost profitability. Join us for our next From the Field: Farm Chat with Idaho Wheat as we si...

Are you interested in learning about valuable insights into wheat export markets and how you can use them effectively? Join us for our next From the Field: Farm Chat with Idaho Wheat as we talk with Tyllor Ledford, Market Analyst for U.S. Wheat Associates. We will chat about the weekly price report and how it can help your bottom line.

Water efficiency is more important than ever as Idaho agriculture grapples with challenges like population growth, urbanization, and climate change. Join us for our next From the Field: Farm Chat with Idaho Wheat as we sit down with Jared Gibbons, a University of Idaho Extension educator, to discuss his innovative use of near-infrared cameras mounted on drones. These cutting-edge tools help identi...

Stripe rust and soil-borne mosaic virus are two significant threats to wheat production. Both thrive in cool, moist conditions and can lead to severe yield losses if not managed promptly. Join us for our next From the Field: Farm Chat with Idaho Wheat as we have a conversation with Kurt Schroeder, Associate Professor & Extension Specialist in Cropping Systems Agronomy with the University of Id...

Arthur Companies has established a strong presence in Idaho, specializing in crop merchandising, grain handling, and agricultural inputs. Collaborating closely with local wheat producers, they focus on enhancing productivity and expanding competitive market access for wheat and other grains. Join us for our upcoming From the Field: Farm Chat with Idaho Wheat, where Ken Morgan, Merchandiser for Art...

Nitrogen fertilizer plays a vital role in successful wheat production, helping to maximize yield and ensure protein levels in harvested grain meet market demands. Join us for the next From the Field: Farm Chat with Idaho Wheat, where Utah State Professor and Extension Agronomist Earl Creech will discuss nitrogen rates, application timings, and advancements in fertilizer technologies to boost profi...

South and Southeast Asia are home to some of the largest importers of U.S. wheat, with a strong demand for soft white wheat from Idaho. Shifting dietary trends, evolving market needs, growing populations, and socioeconomic changes are influencing how the region utilizes U.S. wheat. Find out how during our From the Field featuring Joe Sowers, Regional Vice President of U.S. Wheat South and Southeas...

Did you know the U.S. Wheat Associates’ West Coast office in Portland, Oregon, plays a vital role in providing market development support for their 15 offices around the world? In our next From the Field: Farm Chat with Idaho Wheat, we’ll be joined by Steve Wirsching, Vice President of U.S. Wheat Associates, to discuss the critical role of customer relations and market development programs. With a...

For more than a decade, the University of Idaho's Soft White Winter Wheat (SWWW) breeding program has flourished through a successful collaboration with Limagrain Cereal Seeds (LCS). This partnership has resulted in the widespread adoption of various SWWW varieties across the Pacific Northwest. Join us for our next From the Field: Farm Chat with Idaho Wheat, as we sit down with LCS wheat breed...

Ririe Grain and Feed Co-op delivers essential agricultural products and services to its member farmers, offering grain storage and handling, feed, seed, and other farming supplies. By providing access to these vital inputs and services at competitive prices, Ririe Grain and Feed supports Idaho farmers. Join us for our next "From the Field: Farm Chat with Idaho Wheat," where we will speak...

With about half of Idaho’s wheat grown under irrigation, water is critical to maintaining the volume and quality of Idaho wheat. Idaho’s water issues came to a head this spring when the Idaho Department of Water Resources issued a curtailment that pitted groundwater users and surface water users against each other. We’re diving in to the long history of water policy, misunderstandings, and misinfo...

The Lower Snake River dams play a significant role in the transportation of Idaho wheat. These dams are facing criticism due to their environmental impact, particularly on salmon populations. Adam Ratliff, producer and videographer of a web series about bridges and dams has been studying the pros and cons of the Lower Snake River dams for years. Join us for our next From the Field: Farm Chat with...

Blake Matthews, an innovative row crop and small grains farmer, has been collaborating with Agronomist Jared Cook for the last 14 years. Recently they have been working on research funded by an Innovative Agriculture and Market Program (IAMP) grant. Their work focuses on the practical applications of advanced agricultural techniques in farming. Join us for our next From the Field: Farm Chat with I...