Food Tips: The Basics and Beyond!

On Food News a grilled onion hack from Bobby Flay and freezing pancake batter overnight. Long time DJ pal and foodie Mitch Elliot and I reminisce about the 80s and 90s with a flavor filled fermented pizza dough recipe-Super Wine Guy Michael Gallant and the Lovely Patty O' Furniture and JJ share a bold California Pinot from Brian David

Food news features Bone Suckin' BBQ Sauce a Bobby Flay Favorite. Heather Hansen O' Neill an expert on who you were meant to be. We wrap it up with a great white wine from Austria, a Gruner Veltliner with bright citrus fruit on the lemon and lime end of the spectrum, though notes of grapefruit and apricot are not uncommon. There is typically a core of minerality, as well as suggestions of h...

Food news features, Banana Facts, What's up with Boston Cream Pie? and is a Hot Dog a sandwich? Atlanta radio icon 96 Rock's John Boy Bryant shares his foolproof way to smoke brisket. Super Wine Guy Michael Gallant and JJ talk Food & Wine movies.

Food News features Hugh Jackman cheating on his diet and the best thing about carrots. Meetings Made Easy creator Dean Fisher "live" from Vegas. Super Wine Guy Michael Gallant brings us a Clare' Nebbiolo that pairs with an amazing array of diverse food, from aperitifs and appetizers to fried delicacies and BBQs.

The very first Chick-Fil-A mall store location closes. Piedmont Driving Club's ace pastry chef Natasha Capper talks about her life in baking. Super Wine Guy Michael Gallant joins the lovely Patty O' Furniture and JJ tasting a wine without a definitive year.

Listener Mary Ross Johnson delivers a flavor packed 30-minute meal on this first in the series. Patty O' Furniture joins us as Super Wine Guy Michael Gallant reveals a winning wine from Bandol in the Provence region of France well-known as a coastal resort and for its picturesque terraced vineyards that cling to the hillsides and overlook the town and the Mediterranean.

There’s a big debate about leaving butter in or out of the fridge. We’ll go in depth with that issue and the lovely Patty O’ Furniture joins us for a very tasty wine you may not be able to get.

The 5 lb. peanut butter and chocolate mousse pie soon to be at Costco. Mark and JJ chat about mutual night club gigs and comedian road food. Super Wine Guy Michael Gallant and JJ taste a Toscaia Rosso super Tuscan.

Postmates has run out of their couch potato outfit that would have cost you fifty bucks. Scott Ziobrowski heads up the School Nutrition Dept. of Hilton Central School District with creativity by taking it to the kids! And one of the better Pinot Noirs from Sonoma County (Anaba) with Michael Gallant.

Food News features voting on the never ending Reece’s Peanut Butter debate, the official recipe of the Coronation and Big Mac sauce goes ala carte. Certified Executive Chef Chris J. Jones talks about his awesome restaurants and competitive axe throwing venue in Southwest Florida. Super Wine Guy Michael Gallant and JJ share a Chateau Neuf De Pape.

JJ explains a change to the look and storage effects of McCormick spices in Food News. Long time listener Kay Treadwell comments. Super Wine Guy Michael Gallant talks about making his famous Risotto.

Saying goodbye to Taco Bell favorites and some of their new offerings and what listener Kay Treadwell misses. Comments and tasting a Rose' from a 200 year old French Wine producer Domaine Houchart.

Here JJ offers up some food news on produce you could potentially buy at a deep discount-but would you eat it? Listener Kay Treadwell gives her opinion on the topic. We also bring back Super Wine Guy Michael Gallant after our 20 year hiatus from local Atlanta food talk radio show "Atlanta Cooks!" We taste and give our thoughts on a great white from Bogle.