FOH

FOH with Kelly Sullivan and Lillian DeVane

Arts EN ↓ 304 episodes

FOH (front of house) is a weekly podcast about the restaurant industry brought to you by two service industry veterans. Sometimes political, usually dumb, always a good dang laugh!

Author

FOH

Category

Arts

Podcast website

redcircle.com

Latest episode

Jan 13, 2026

Where to listen?

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Episodes

104: Mind Palace 11.05.2020

Kelly and Lillian **diplomatically** weigh in on the Roman/Kondo/Teigen drama, plus talk about the NRA and other celeb chefs

103: Thousands Of Twins 04.05.2020

Kelly and Lillian discuss how the 90s changed food culture

102: Tomfoolery 27.04.2020

Kelly and Lillian explore the G*brielle H*milton piece from the N*Times

101: Sonja Leading The Sonja 20.04.2020

Kelly and Lillian discuss the restaurant bailout, A PETE WELLS ENCOUNTER, and the future of restaurants!

100: Masturbation Cereal 13.04.2020

Kelly and Lillian talk about public health, food as medicine, and the horrors of the clean living movement 

99: The Ledge Is Our Home 06.04.2020

Kelly and Lillian discuss the dangers of being a private chef in plague times

98: We'll Always Have Zoom 30.03.2020

Kelly and Lillian try Zoom and tell the sad tale of BOH rebel Mary Mallon, AKA Typhoid Mary

97: Terminal Screen Time 22.03.2020

Kelly and Lillian discuss our crazy times and the state of the service industry

96: Quarantine Update! 20.03.2020

Kelly and Lillian in their separate houses give everyone a quick update on life post service industry

95: **EMERGENCY COVID-19 EPISODE** 15.03.2020

a special episode to address the impact of COVID-19 on our industry

94: I Want Yentl 11.03.2020

It's time the gals talk coronavirus and what that means for the service industry!

93: The Crounche 05.03.2020

The gals talk Bon App and the culture of elevated food journalism

92: Six Years, No Results 27.02.2020

On the heels on the Nevada caucus, Kelly and Lillian discuss the role of the Culinary Union in Bernie's victory

91: Dangling The Gun Carrot 20.02.2020

The gals are talking NY minimum wage for tipped workers, someone who was an asshole, and BERNIE

90: Manja, Manja 13.02.2020

Kelly and Lillian discuss working on Valentine's Day as well as their personal Valentine's experiences.

89: High On Summer Solstice 05.02.2020

It's time for Kelly and Lillian to really come down on an Eater piece from 2019! They discuss some complaints about the NYC dining scene, and it gets personal!

88: They're Calling Em Waitmares 23.01.2020

Kelly and Lillian discuss the "science" around the fact that most people continue to have nightmares about working in the service industry

87: Bagel Fuckin First-Part 2 16.01.2020

Bagels, labor unions, the mob, time travel, the movie Jackie...we're all over it!

86: Bagel Fuckin First-Part 1 16.01.2020

Kelly and Lillian go on AT LENGTH about guests and bosses in this extended gossip episode, see Part 2 for bagel content!

85: Ration Me, Daddy 09.01.2020

Kelly and Lillian explore wartime food, rations, and American exceptionalism!!!!

84: Upstairs Downstairs 02.01.2020

Kelly and Lillian discuss the history of the servant class in the UK and also Clive Owen

83: Salami In 2020 19.12.2019

Kelly and Lillian have a holiday special and also discuss the bread price fixing scandal that follows presidential candidate MAYOR PETE and are very hungover.

82: A Million Little Things 12.12.2019

Kelly and Lillian discuss the kiwi and other "exotic" food items that changed the face of the NYC food scene in the 1980s

81: Die Hard: Butterball Edition 05.12.2019

Kelly and Lillian discuss the marketing genius of the Butterball hotline

80: The Fatty, Fatty Crown 27.11.2019

Kelly and Lillian discuss the recent foie gras ban in NY, and how geese and ducks can develop eating disorders, cruelty free.

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