Fine Music Radio

Fine Food

Arts EN ↓ 150 episodes

Join Gourmet Guide Jenny Handley, on the menu are: fine food, wine, art and culture, award-winning architecture, innovative wine tourism experiences and Best of Wine Tourism Award winners. FMR Fine Food is brought to you by Wesgro, the official tourism, trade and investment promotion agency for Cape Town and Western Cape. FMR Fine Food is on Saturdays at 10:45am, with a repeat on Sundays at 09:50am.

Author

Fine Music Radio

Category

Arts

Podcast website

www.fmr.co.za

Latest episode

Nov 22, 2025

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Episodes

Fine Food - 16 Nov 23_Peter Tempelhoff, winner of the WWF-SASSI Green Philosophy Plate 16.11.2023

Peter Tempelhoff, winner of the WWF-SASSI Green Philosophy Plate chats to Gourmet Guide Jenny Handley.

Fine Food - 09 Nov 23_ Zaid Adams of StreetSmart 09.11.2023

– Gourmet Guide Jenny Handley and Zaid Adams of StreetSmart discuss the organisation that raises funds through restaurants.

Fine Food - 02 Nov 23_ Ryan Cole of Salsify 02.11.2023

Ryan Cole of Salsify at the Roundhouse talks to Gourmet Guide Jenny Handley about his awards.

Fine Food - 29 Oct 23_ Chef Carla Schulze 26.10.2023

Chef Carla Schulze tells Gourmet Guide Jenny Handley what’s cooking at How Bao Now and Salon.

Fine Food - 19 Oct 23_Chris Erasmus of Newmark Hotels & Reserves 19.10.2023

Chris Erasmus of Newmark Hotels & Reserves shares his baby steps for kitchen greening with Gourmet Guide Jenny Handley

Fine Food - 12 Oct 23_Damien Joubert-Winn of Delaire Graff Estate 12.10.2023

Damien Joubert-Winn of Delaire Graff Estate spills the beans about HŌSEKI with Gourmet Guide Jenny Handley.

Fine Food - 05 Oct 23_Tim Hoek, cellar master of Haute Cabrière 05.10.2023

Tim Hoek, cellar master of Haute Cabrière shares the secrets of their success with Gourmet Guide Jenny Handley.

Fine Food - 28 Sept 23_ chef Darren Badenhorst. 28.09.2023

Gourmet Guide Jenny Handley discovers more about Nocturne from chef Darren Badenhorst.

Fine Food - 21 Sept 23_ David Schneider. 21.09.2023

Tune in as Gourmet Guide Jenny Handley gathers inspiration for Braai Day from chef David Schneider.

Fine Food - 14 Sept 23_Gill Lanham SA Olive Oil competition judge. 14.09.2023

Gourmet Guide Jenny Handley chats to SA Olive Oil competition judge, Gill Lanham.

Fine Food - 07 Sept 23_Callan Austin 07.09.2023

Gourmet Guide Jenny Handley is in conversation with chef Callan Austin to discover the mystique of Dusk

Fine Food - 31 Aug 23_Mandy Salonika of The Adventurous Ewe 31.08.2023

Mandy Salonika of The Adventurous Ewe shares some exotic flavours with the Gourmet Guide Jenny Handley.

Fine Food - 24 Aug 23_Celebrity chef Siba Mtongana 24.08.2023

Gourmet Guide Jenny Handley gleans some wisdom for women from celebrity chef Siba Mtongana.

Fine Food - 17 Aug 23_Flavours of Belgium. 17.08.2023

Gourmet Guide Jenny Handley invites you to travel vicariously and experience the flavours of Belgium.

Fine Food - 17 Aug 23_Flavours of Belgium 17.08.2023

Gourmet Guide Jenny Handley invites you to travel vicariously and experience the flavours of Belgium.

Fine Food - 10 Aug 23_Charles Back of Fairview Wine & Cheese 10.08.2023

Charles Back of Fairview Wine & Cheese inspires Gourmet Guide Jenny Handley with the philosophy of the brand.

Fine Food - 03 Aug 23_Rejeanne Vlietman 03.08.2023

Gourmet Guide Jenny Handley chats to Rejeanne Vlietman about pairing Belgian beer with cheese

Fine Food - 27 July 23_Jess van Dyk of Post & Pepper Restaurant 27.07.2023

Jess van Dyk of Post & Pepper Restaurant invites Gourmet Guide Jenny Handley to visit Stellenbosch this August.

Fine Food - 20 July 23_Neil Swart Galjoen restaurant, 20.07.2023

Neil Swart shares what diners can expect at his new restaurant, Galjoen, with Gourmet Guide Jenny Handley.

Fine Food - 13 July 23_ Jesper Nilsson of ëlgr Restaurant 13.07.2023

Gourmet Guide Jenny Handley chats to Jesper Nilsson of ëlgr Restaurant about his winter menu to suit the season.

Fine Food - 06 July 23_Malu Lambert Wines of the soil 06.07.2023

Join Gourmet Guide Jenny Handley as she unearths information on wines of the soil from award-winning wine writer Malu Lambert.

Fine Food - 29 June 23_Sommelier Duane Jansen of Three-Plated Indochine 29.06.2023

Sommelier Duane Jansen of three-plated Indochine restaurant divulges his secret to pairing wines with spicy dishes.

Fine Food - 22 June 23_Chef Fabio Daniel of Two-Plated Rust en Vrede Restaurant 22.06.2023

Chef Fabio Daniel of two-plated Rust en Vrede Restaurant chats to Gourmet Guide Jenny Handley about the restaurant’s history and his heritage.

Fine Food - 15 June 23_Mmule Setati shares the inspiration behind her recipe book ‘Feed my Tribe’ 15.06.2023

Mmule Setati shares the inspiration behind her recipe book ‘Feed my Tribe’ with Gourmet Guide Jenny Handley.

Fine Food - 08 June 23_Karen Dudley delves into the inspiration behind her book 08.06.2023

Karen Dudley delves into the inspiration behind her book, Onwards, with Gourmet Guide Jenny Handley.

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