Heritage Radio Network

Fed By Blue

Arts EN ↓ 8 episodes

Hosted by Jennifer Bushman, executive director of Fed by Blue, this series dives into the transformative power of water—from its role as a sanctuary and source of nourishment to its impact on food security and ocean conservation. Through intimate conversations, behind-the-scenes stories, and insights from the visionaries featured in our PBS docuseries, we explore the resilience, innovation, and hope shaping the future of blue foods. Whether you're passionate about ocean stewardship or simply curious about the future of food, join us on this journey!

Author

Heritage Radio Network

Category

Arts

Podcast website

fed-by-blue.simplecast.com

Latest episode

Aug 19, 2025

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Episodes

E7: Hollywood and Climate Activism 19.08.2025

Join acclaimed producer David E. Kelley and award-winning actress Shailene Woodley as they share how they champion climate action in their Hollywood careers and beyond. Hear David’s perspective as a creator of influential television and Shailene’s insights as an actor and activist navigating a planet-conscious lifestyle. Discover how storytelling and celebrity voices play a pivotal role in shaping...

E6: The Future of Water Farming 24.06.2025

In this episode of Fed by Blue , hear from Paul Damhof, Barb Frank, and Barton Seaver— three trailblazers in the seafood industry. Barton Seaver is one of the world’s leading experts on responsible aquaculture and the contributions it can have to the future of food. Meanwhile, Paul and Barb have been redefining agriculture in the Midwest through shrimp farming. Discover how they transformed empty...

E5: Indigenous Wisdom and the Kelp Revolution 17.06.2025

In this episode, Eyak Athabaskan Native, Hope in the Water cast member, and activist Dune Lankard shares his inspiring journey of protecting Alaska’s lands and waters and empowering Indigenous communities in Alaska. Learn how the Exxon Valdez oil spill transformed his life, leading him to champion environmental preservation and sustainable innovation. Discover the growing kelp farming movement in...

E4: Resilient Living 03.06.2025

Tune in to hear Raimundo Espinoza  share powerful insights on resilience in the face of climate change. Jennifer and Raimundo explore how sustainable seafood, local economies, and diverse diets shape a more conscious future—plus, how individual actions, from mindful eating to community empowerment, drive real change. Get inspired by practical tips and stories that make sustainable living both mean...

E3: Blue Innovation: Transforming Oceans into Opportunity 27.05.2025

In this inspiring episode of Fed by Blue, we dive deep into the pioneering world of ocean sustainability with Thor Sigfusson and Alexandra Leeper of the Iceland Ocean Cluster. Join us as they share how this groundbreaking initiative is revolutionizing the blue economy—turning what was once considered "waste" into opportunity, value, and innovation. From leveraging every part of the fish to empower...

E2: Education and Access to Seafood 20.05.2025

In this episode of Fed by Blue , Jennifer Rothman, Founder of Yellow Farmhouse, and Dr. Kelley Le, Executive Director of Grades of Green, share how they’re inspiring the next generation through blue food and climate education. Jennifer connects fishing communities with teachers and students in the Northwest, while Kelley leads a global program bringing climate education into schools. Discover how...

E1: Why We Produced Content of HOPE 13.05.2025

Go behind the scenes with the creative team at Intuitive Content behind PBS’ award-winning docuseries. Learn why they chose to spotlight stories from the water and how these narratives inspire hope for a sustainable future. Hear firsthand how the team decided which stories to tell, tackled unexpected challenges, and brought these untold tales to life. Discover why documentaries are a powerful tool...

Trailer 11.05.2025

Welcome to Fed By Blue, hosted by Jennifer Bushman, executive director of Fed by Blue. This series dives into the transformative power of water—from its role as a sanctuary and source of nourishment to its impact on food security and ocean conservation. Through intimate conversations, behind-the-scenes stories, and insights from the visionaries featured in our PBS docuseries, we explore the resili...

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