Experimental Brewing

The Brew Is Out There! Peter is back with his fourth book about Australian brewing – True Blue Brews. He and Drew talk the invention of refrigeration, yeast isolation and other practices that radically changed Australia’s brewing habits and what we can learn from it today! Links Victoria Lager Recipe: https://www.experimentalbrew.com/2024/08/05/1896-victoria-lager/ Buy True Blue Brews: https://www...

The Brew Is Out There! Route 66 – America’s Mother Road – turns 100 this year! To celebrate Garage Band Brewing (Plainfield, IL) and Wild Parrot Brewing (Pasadena, CA) teamed up and brewed an American classic beer. Listeners may already know the recipe! Links Garage Band Brewing: https://www.garagebandbrewing.com/ Wild Parrot Brewing: https://www.wildparrotbrewing.com/ Brew Files Episode 2 – The C...

Time for part 2 of the Denny and Bob travelogue as they leave Bruges and head to Wallonia for more adventures! Episode Links: Patreon Remember even a buck is good for charity: http://www.patreon.com/experimentalbrewing This episode is brought to you by: You and our Patreons! In the meanwhile, subscribe via your favorite podcasting service (iTunes, etc). Like our podcast, review it – talk it up! If...

Hey where did you go? Here, there and everywhere – particularly Belgium! We’re catching you up with what’s been going on with life and the podcast before we sit down with Bob Sylvester to take the mega awesome epic trip to Belgium! What did they learn that can bust myths and better your brewing? Episode Links: La Trappe: https://uk.latrappetrappist.com/ Westmalle: https://www.trappistwestmalle.be/...

The hot new brewing grain is actually thousands of years old. Fonio, a staple hardy crop from West Africa is now available for brewing purposes where it can yield interesting results including grain derived tropical fruit flavors. Ashton Lewis walks us through what to expect and how to use it! Episode Links: How To Brew Online Relaunches: http://howtobrew.com/ Beervana’s Coronavirus Diaries Revisi...

The Brew Is Out There! On this week's episode of the Brew Files, we sit down in the pre-GABF mayhem to talk Pro-Am Competitions with Oleg Shpyrko, winner of the 2017 Romancing the Beer Competition, and Shaun Smith of Camarillo's Institution Ale Company about why Pro-Am's are a thing and what it takes to transform a potent homebrew (a 9.3% abv Imperial Stout with Cocoa, Peppers and Vanilla) into a...

Southern California Homebrewers Festival is right around the corner and Drew sits down with Andy Carter to discuss the Fest and this year’s Bragging Rights Only Competition. In the brewery, Drew gets a bit abstract with a class about Abstrax hop extracts. Episode Links: Ask The AHA Board Anything! – March 18th – 5PM PT – https://www.homebrewersassociation.org/zymurgy-live/town-hall-what-an-indepen...

The Brew Is Out There! On this week's episode of the Brew Files, we sit down in the pre-GABF mayhem to talk Pro-Am Competitions with Oleg Shpyrko, winner of the 2017 Romancing the Beer Competition, and Shaun Smith of Camarillo's Institution Ale Company about why Pro-Am's are a thing and what it takes to transform a potent homebrew (a 9.3% abv Imperial Stout with Cocoa, Peppers and Vanilla) into a...

Drew sits down in this episode with Brett Knapp of Common Space Brewery to talk their fundraising project – “We LA”. We’ve included a homebrew recipe for you to use. Denny and Drew also talk through the recent AHA Independence news. What do you want to happen with the AHA? Let us know! Episode Links: Escarpment Labs Yeast Costs: https://www.facebook.com/groups/2642184862736164/permalink/4006885109...

The Brew Is Out There! On this week's episode of the Brew Files, we sit down in the pre-GABF mayhem to talk Pro-Am Competitions with Oleg Shpyrko, winner of the 2017 Romancing the Beer Competition, and Shaun Smith of Camarillo's Institution Ale Company about why Pro-Am's are a thing and what it takes to transform a potent homebrew (a 9.3% abv Imperial Stout with Cocoa, Peppers and Vanilla) into a...

You may have heard the hills around Drew caught on fire – well he’s back after that and a laptop collapse! Catch up with us. We have a few episodes waiting to go! (Picture of Mt. Wilson, which should be green and lush, but….) Episode Links: Your Thoughts on a national homebrewing Org?: https://brewersassociation.wufoo.com/forms/z1prrkcz1vagwld/ Mindful Drinking Fest: https://www.mindfuldrinkingfes...

Denny’s road trip continues as he hit the Northern California Homebrewer’s Festival and spoke about the things he’s learned in 27 years of homebrewing. Episode Links: Patreon Remember even a buck is good for charity: http://www.patreon.com/experimentalbrewing Episode Contents: 00:00:00 Opening & Our Sponsors 00:03:37 Announcements & Feedback 00:07:36 The Lounge – Northern California Homebr...

The Brew Is Out There! It’s not secret that a lot of people missed the AHA’s HomeBrewCon experience this year and a lot of folks shouted that we should do something! So Mark Hurley of The Brew Hut (attached to Dry Dock Brewing) did just that and hosted a one day Colorado Homebrew Conference! Links The Brew Hut: https://www.thebrewhut.com/ This episode is brought to you by: Grainfather and The Air...

Denny went on the road to his favorite excuse to buy Top and Bottom Cutter – Yakima Chief Hops Hop & Brew School. Sit back and listen to his conversations around the current state of of American hops! Episode Links: Marcus Baskerville publishes “Wood, Barrel and Time” – https://a.co/d/gQrKZFl AFicioNAdo launches CannaBev for THC Beverage Certification – https://www.cannabevcertification.com/ N...

The Brew Is Out There! Drew’s been hard at work on a new recipe book celebrating 50 years of the Maltose Falcons and it’s been a trip down memory lane. In this episode he and Denny talk about one of the dumbest things he ever did on purpose as a brewer! Links Damn Heavy Recipe: https://www.experimentalbrew.com/2024/09/23/damn-heavy/ This episode is brought to you by: Grainfather and The Air Still...

Denny went back home to Newtown Iowa for the first time in decades and wouldn’t you know it, there was a brewery there! Denny sat down with Joe Kesteloot, head brewer of Gezellig Brewing. Denny even found a hazy that he liked! Episode Links: Norwalk Brewhouse Indie Go Go: https://www.indiegogo.com/projects/norwalk-brew-house–3/x/26239203#/ Craft Brew Hall of Fame: https://www.americancraftbeerhall...

Normally this time of year we’d be bringing you a taste of HomeBrewCon, but with no full event this year, let’s revisit last year’s show! Live from San Diego – It’s the Denny and Drew and Friends Show! Seriously, we’re joined by our friends from HomeBrewCon to talk the conference and homebrewing while enjoying a few wonderful homebrews as well! Episode Links: Homebrewers Association:  https://www....

The Brew Is Out There! It’s a game of reverso! Denny and Drew get interviewed by Doug Piper of Gourmet Brewing about what makes a great IPA! Links Gourmet Brewing: https//gourmetbrewing.com Gourmet Brewing YouTube: https://www.youtube.com/@DougPipersr Gourmet Brewing Facebook: https://www.facebook.com/thegourmetbrewing/ This episode is brought to you by: Grainfather and The Air Still Pro Don’t for...

Not everything that happens behind the scenes is nefarious! Denny and Drew brought Mike Neice of the Barley Bandits behind the Falcons booth to try an Alesong beer before digging into his Hoppy Lager that Denny truly loved. Episode Links: Art Larrance Passes Away: https://www.oregonlive.com/beer/2024/05/portland-craft-beer-pioneer-art-larrance-dies-at-80.html Wayne is back to brewing: https://alla...

The Brew Is Out There! In another look at semi forgotten styles, Drew sits down with Bill Butcher of Alexandria’s Port City Brewing to discuss their World Beer Cup Gold Medal winning beer – Optimal Wit and what makes a good wit sing! Links Port City Brewing: https://www.portcitybrewing.com/ Optimal Wit Recipe: https://www.experimentalbrew.com/2024/06/08/port-city-brewing-optimal-wit/ This episode...

For the first time, Denny Conn made his way to the Southern California Homebrewers Festival in Temecula. Hear his reaction to the beers and festivities and his talk! Episode Links: Zebulon Ales – The WWII Pub with Ron Pattison – https://www.facebook.com/events/408925275370905/ Ale Apothecary Sale – https://newschoolbeer.com/home/2024/5/the-ale-apothecary-is-for-sale-founder-paul-arney-retiring-fro...

The Brew Is Out There! Given all the recent talk about extract and brewing – its time to revisit a 2017 conversation! Drew and Denny hit the phones with Jay Ankeney, a long time homebrewer in Los Angeles who’s been brewing longer than most of us. And interestingly – Jay still brews with extract and grains. Why does he still brew with extract? What are some of his tips and tricks and what does he d...

It’s the busy brewing season for Drew and we prove we can still make mistakes – like bringin back the infamous Clam Chowder Saison! In the Lounge we sit and talk with homebrewer Jason Barker about his recent winning efforts with Denny’s club! Episode Links: Homebrewers Association:  https://www.homebrewersassociation.org/experimental Gourmet Brewing: https://www.youtube.com/watch?v=G-4UPAWH4_I Fir...

The Brew Is Out There! You’ve heard us speak about the pleasures of Alesong’s French 75 cocktail inspired barrel aged Saison. Now we’ve brought Matt Van Wyk back to discuss how their process works behind the French 75 and their other cocktail inspired beers. Links This episode is brought to you by: Alesong Brewing & Blending: https://www.alesongbrewing.com/ French 75 Recipe: https://www.experi...

Proving that beer can be about more than just what’s in the the glass, Ryan Holt is on a mission to raise money one project at a time. Listen as he describes his journey to brewing with a goal. (Image by Em Sauter) Episode Links: Homebrewers Association:  https://www.homebrewersassociation.org/experimental Drew’s Macik Brother’s Research: https://drive.google.com/file/d/1NZ7O2ohf9yQtK8nRO2QD0k0Jtu...