Dare to know! | Philosophy Podcast

GUEST INFO: - Frank Hindriks is a philosopher with a background in economics. He is head of the department of Ethics, Social and Political Philosophy at the Faculty of Philosophy of the University of Groningen. Hindriks is a founding member of the International Social Ontology Society (ISOS) and a founding editor of the Journal of Social Ontology (JSO). He collaborates with psychologists and socio...

This conversation is part of the podcast series 'Corporate Sustainability: A Philosophical Perspective'. GUEST INFO: Christopher M. Bruner is the Stembler Family Distinguished Professor in Business Law at the University of Georgia School of Law and serves as a faculty co-director of the Dean Rusk International Law Center. He holds a courtesy appointment at the UGA Terry College of Business. Bruner...

This conversation is part of the series 'Philosophy and Climate Change' ('Dare to know!' Philosophy Podcast). Today we are joined by Graham Parkes. Graham Parkes is Professor Emeritus at the University of Hawai'i and Professorial Research Fellow in Philosophy at the University of Vienna, Austria. He has been teaching environmental philosophy and Asian and comparative thought for forty-five years,...

This conversation is part of the series 'Moral Matters Matter' ('Dare to know!' Philosophy Podcast). Today we are joined by Frans de Waal. Frans de Waal is a Dutch/American biologist and primatologist known for his work on the behavior and social intelligence of primates. He is Professor in the Psychology Department of Emory University and Director of the Living Links Center at the Yerkes National...

This conversation is part of the series 'The Philosophy, Science, & Aesthetics of Food' ('Dare to know!' Philosophy Podcast). Today we are joined by Nicola Perullo. Nicola Perullo is a philosopher and Professor of Aesthetics at the University of Gastronomic Sciences in Pollenzo, Italy. His research focuses on the philosophical and aesthetic bases of food and taste. He was a pioneer in Italy of the...

This conversation is part of the series 'The Philosophy, Science, & Aesthetics of Food' ('Dare to know!' Philosophy Podcast). Today we are joined by Ian Werkheiser. Iam Werkheiser is an Associate Professor in the Department of Philosophy at University of Texas Rio Grande Valley and the director of the Center for Collaboration and Ethics at UTRGV. His research is currently focused on how communitie...

This conversation is part of the series 'The Philosophy, Science, & Aesthetics of Food' ('Dare to know!' Philosophy Podcast). Today we are joined by Alexandra Plakias. Alexandra Plakias is the Associate Professor of Philosophy at Hamilton College. Her research focuses on metaethics and moral psychology: the role of disgust in moral judgment; moral disagreement and objectivity; the relevance of emp...

This conversation is part of the series 'The Philosophy, Science, & Aesthetics of Food' ('Dare to know!' Philosophy Podcast). Today we are joined by Andrea Borghini. Andrea Borghini is the Associate Professor of Philosophy at the University of Milan and Director of Culinary Mind, an International Research Center for the Philosophy of Food. In his work, he develops new theoretical tools to rethink...

This conversation is part of the 'Understanding Noam Chomsky' Series ('Dare to know!' Philosophy Podcast). Today we are joined by Norbert Corver. Norbert Corver is Professor of Dutch Linguistics in the Department of Languages, Literature, and Communication at Utrecht University, and a member of the Utrecht Institute of Linguistics OTS. He is one of the editors of the book series Studies in Generat...

This conversation is part of the series 'The Philosophy, Science, & Aesthetics of Food' ('Dare to know!' Philosophy Podcast). Robert T. Valgenti was Professor of Philosophy and The Chair of the Department of Religion and Philosophy at Lebanon Valley College. His research and teaching covers contemporary Italian philosophy, hermeneutics, biopolitics, and the philosophy of food. He is also a member...

This conversation is part of the series 'The Philosophy, Science, & Aesthetics of Food' ('Dare to know!' Philosophy Podcast). Charles Spence is the Professor of Experimental Psychology at the University of Oxford and the head of the Crossmodal Research Laboratory. He is interested in how people perceive the world around them. In particular, how our brains manage to process the information from eac...

This conversation is part of the series 'The Philosophy, Science, & Aesthetics of Food' ('Dare to know!' Philosophy Podcast). Carolyn Korsmeyer is the Research Professor of Philosophy at the University at Buffalo, and her areas in philosophy include aesthetics and emotion theory. She has a special interest in the senses that have been traditionally neglected by philosophy: taste and touch. In her...

This conversation is part of the series 'The Philosophy, Science, & Aesthetics of Food' ('Dare to know!' Philosophy Podcast). Lisa Heldke is the Professor of Philosophy, Affiliated faculty in Gender, Women, and Sexuality Studies, and Director in Nobel Conference at Gustavus Adolphus College. She is committed to exploring the philosophical significance of food, a topic about which philosophers hist...

This conversation is part of the 'Understanding Noam Chomsky' Series ('Dare to know!' Philosophy Podcast). Today we are joined by Laura-Ann Petitto. Professor Laura Ann Petitto, a Cognitive Neuroscientist, is the Co-Principal Investigator, and Science Director, of the National Science Foundation's Science of Learning Center, "Visual Language and Visual Learning, VL2"at Gallaudet University. She is...

This conversation is part of the 'Understanding Noam Chomsky' Series ('Dare to know!' Philosophy Podcast). Today we are joined by Georges Rey. Georges Rey is Professor of Philosophy at the University of Maryland. He has written extensively on the foundations of cognitive science, including more than sixty articles and two books, Contemporary Philosophy of Mind (1997) and Representation of Language...

This conversation is part of the 'Understanding Noam Chomsky' Series ('Dare to know!' Philosophy Podcast). Today we are joined by two guests, Carol Rovane & Akeel Bilgrami, both Professor of Philosophy at Columbia University. Professor Rovane current research focuses on several interrelated topics: the first person, personal identity, relativism, the foundations of value, group vs. individual resp...

This conversation is part of the 'Understanding Noam Chomsky' Series ('Dare to know!' Philosophy Podcast). Today we are joined by Robert C. Berwick. Robert C. Berwick is Professor of Computer Science and Computational Linguistics at the Massachusetts Institute of Technology. Professor Berwick has written 8 books and more than 200 articles on the nature of human language and its computational prope...

This conversation is part of the 'Understanding Noam Chomsky' Series ('Dare to know!' Philosophy Podcast). Today we are joined by Jean Bricmont. Jean Bricmont is a Belgian theoretical physicist and philosopher of science. He is Emeritus Professor at the Catholic University of Louvain. His recent books include 'Quantum Sense and Nonsense', 'Making Sense of Quantum Mechanics', & he Co-Edited the boo...

This conversation is part of the 'Understanding Noam Chomsky' Series ('Dare to know!' Philosophy Podcast). Today we are joined by Peter Ludlow. Peter Ludlow is Associate Researcher at the Center for Logic and Epistemology at UNICAMP. He published in a number of areas, ranging from linguistics and the philosophy of language, to topics concerning group knowledge, blockchain technology, virtual world...

This conversation is part of the 'Understanding Noam Chomsky' Series ('Dare to know!' Philosophy Podcast). Today we are joined by Anthony DiMaggio. Anthony DiMaggio is Associate Professor of Political Science at Lehigh University. Professor DiMaggio's research is interdisciplinary, and is based in the fields of Political Science, Political Sociology, and Political Communication. In this episode of...

This conversation is part of the Immanuel Kant Series | 'Dare to know!' Philosophy Podcast. Today we are joined by Alix Cohen. Alix Cohen works at the University of Edinburgh where her current roles include Head of Philosophy. She is the author of Kant and the Human Sciences: Biology, Anthropology and History (2009), the editor of Kant's Lectures on Anthropology: A Critical Guide (2014), Kant on E...

This conversation is part of the Immanuel Kant Series | 'Dare to know!' Philosophy Podcast. Today we are joined by Anil Gomes. Anil Gomes is Fellow and Tutor in Philosophy at Trinity College, Oxford and Associate Professor in Philosophy in the Faculty of Philosophy in the University of Oxford. Professor Gomes mainly works in the philosophy of mind and the philosophy of Immanuel Kant. Today, we wil...

This conversation is part of the 'Understanding Noam Chomsky' Series ('Dare to know!' Philosophy Podcast). Today we are joined by Paul Pietroski. Paul Pietroski is Professor of Philosophy & Cognitive Science at Rutgers University. He is the author of several books including 'Causing Actions' & 'Events and Semantic Architecture' & most recently 'Conjoining Meanings: Semantics without Truth Values'....

This conversation is part of the 'Understanding Noam Chomsky' Series ('Dare to know!' Philosophy Podcast). Today we are joined by Noam Chomsky. Noam Chomsky has been called "the father of modern linguistics" and is one of the most cited scholars in modern history. He has been a professor at MIT since 1955 (now Emeritus) and continues to teach at the University of Arizona at the age of 91. He has w...

This conversation is part of the 'Philosophy of Law' Series ('Dare to know!' Philosophy Podcast). Today we are joined by Brian Bix. Brian Bix is a Professor of Law & Philosophy at University of Minnesota. He is the author of several books including 'Law, Language, and Legal Determinacy', 'Jurisprudence: Theory and Context' & 'Contract Law : Rules, Theory, and Context'. Today, we will discuss his a...