Chill Filtered

On this episode of Chill Filtered, Adam and Cole drink a top of the line world renowned bourbon brand: Van Winkle Special Reserve 12yr 'Lot B'. They talk home buying (Cole finally got a house!), job applications, new gadgets, Pappy hype, wheated bourbons and secondary market value. And on Whiskey World News, Adam reads an article about that PBR whiskey again from the perspective of beer drinkers....

On this episode of Chill Filtered, Cole interviews a very special guest, Brandon Hunt who represents a fantastic cause: Bourbon Charity (@bourboncharity). Cole and Brandon talk what Bourbon Charity is all about as well as they talk Phoenix, crazy hard-to-find bottles, fantasy football, other charities, fundraising and social media. Bourbon Charity is an amazing cause that involves great whiskey an...

On this episode of Chill Filtered, the boys drink a cask strength variety of an old American whiskey name: Elijah Craig Barrel Proof (C918, 131.4 Proof). They talk root beer, boredom, Bourbon Charity, new job opportunities, Patreon updates, distilling preachers, counties in Virginia and bourbon release codes. Join the boys for another fun episode with a surprising twist in tasting notes right here...

On this episode of Chill Filtered, Adam and Cole drink a favorite limited edition from the Barton Distillery: 1792 Sweet Wheat. They talk work department transfers, debt relief, buying more motorcycles, how to introduce a whiskey, Bardstown, wheated bourbon recipes and fermentation science degrees. And on Whiskey World News, Adam reads an article about Connor McGregor being a tool. Come join the b...

On this episode of Chill Filtered, the boys drink a Minnesota microdistillery's lone whiskey: Tattersall Straight Rye Whiskey. They talk house hunting let-downs, working late, cooking with whiskey, telling stories, Pennsylvania vs. Maryland ryes, small barrels and the Monongahela River. And on Whiskey World News, Adam reads an article that gives a big update on the upcoming Pabst Blue Ribbon whisk...

On this episode of Chill Filtered Adam and Cole drink a cask strength expression of a familiar bourbon, Old Ezra 7yr Barrel Strength. They talk home buying, wisdom teeth, being sick, Denver and Liely glasses* (that were graciously given to us!), charcoal "filtering" and Luxco. And on Whiskey World News, Adam reads an article on a scientific "artificial tongue" for tasting whiskey. Join the boys to...

On this episode of Chill Filtered, the boys drink a very old brand of bourbon: I.W. Harper 15yr. They talk concerts, monsoons, getting cool stuff, the old and new Bernheim Distilleries, Diageo and Prohibition medicinal licenses. And on Whiskey World News, Adam reads an article about WhistlePig's newest rye since the passing of the master distiller, Dave Pickerell. Come have a listen to find out wh...

On this episode of Chill Filtered, Adam and Cole drink a very rare, soon-to-be-officially-released, limited edition bottle, Colonel E.H. Taylor - Amaranth: Grain of the Gods. They talk the missed week, bouts of depression, motorcycles, performance reviews, special past Taylor releases and the Amaranth grain. And on Whiskey World News, well... we'll cover it more next week. Join the boys to see if...

Talking about exams, new Patreon subscribers, and of course whiskey. Adam and Cole have a good time while tasting some great whiskey. And in Whiskey World News…something a little different is afoot. Sorry for getting this up late! Adam had an insanely busy week and and even busier weekend. Cheers!   Music by Larry Hill MERCH:  https://streamlabs.com/chillfiltered/#/merch   www.chillfiltered.com  ...

On this episode of Chill Filtered, the boys drink a whole new genre of whiskey with Bernheim Wheat Whiskey. They talk family and friend visits, leg cramps, the definition of "straight whiskey", Heaven Hill Distillery and potential reasons why wheat whiskey is not so trendy. And on Whiskey World News, Adam reads an article about when Buffalo Trace first started making Weller products. Join the boys...

On this episode of Chill Filtered, Adam and Cole drink a limited edition release from the Jim Beam Distillery: Knob Creek Twice Barreled Rye. They talk finishing projects, family get-together's, cancer scares, Beam whiskey legends, twice-barreling and higher proof brands. And on Whiskey World News, Adam reads an article about a smaller distillery in the process of cleaning up a barrel storehouse c...

On this episode of Chill Filtered, the boys drink a special pour of Japanese Whisky, Nikka Taketsuru Pure Malt 17yr. They talk buying houses, wedding anniversary trips, exciting whiskey goals being met, Japanese whisky "rules" and a man named Masataka Taketsuru. And on Whiskey World News, Adam reads an article about another rock group, Slipknot, that enters the whiskey scene. Come join Adam and Co...

On this episode of Chill Filtered, Adam and Cole drink a familiar brand with a very special bottling: Jack Daniels Single Barrel - Barrel Proof (128.5 Proof). They do some Patreon shout-outs, talk anxiety, "Nearest Green", the Lincoln County Process, Tennessee Whiskey Laws, mash bills, and cask strength single barrels. And on Whiskey World news, Adam reads and article on Jack Daniels offering barr...

On this special episode of Chill Filtered, Cole hosts with a special guest host, Robby Dedlow. They drink an Oregon whiskey: Rogue Spirits Dead Guy Whiskey. They talk family, drinking fasts, spreadsheets, in-house whiskey production and cool bottle tops. And on Whiskey World News, Robby reads an article about the new master distiller of the Metallica Blackened whiskey. Come have a listen and join...

Our good friend and patron, Caleb Olson (@thebourbonbadger) and his buddy James guest host this episode while drinking Old Forester 1910 - Old Fine Whiskey. They talk double barrel aging, getting stuck behind tractors, Pappy Van Winkle, Prohibition and everything in between. Join Caleb and James for this special episode while Cole and Adam are finishing up their two week vacation.  Music by Larry...

Scott from My Bourbon Journey, Jason from Mash and Drum, and Dusty Dan Trout are hosting this episode. Big thanks to the guys for filling in for us as we are taking a couple weeks off. Just a heads up, this was recorded using Google Hangouts, so there are some minor audio issues. But, it’s still a great listen. Be sure to check out their channels (links below).   The guys are drinking from a coupl...

On this ANNIVERSARY episode of Chill Filtered, the boys sip their favorite whiskeys while recapping the past year of the podcast. They talk rating charts, best moments, worst tasting notes, got some nice words from a great listener, discussed favorite quotes and thank you's for all our listeners. Join Adam and Cole in their one year celebration of Chill Filtered. Here's to another great year of th...

On this episode of Chill Filtered, the boys drink a stellar barrel proof Irish Whiskey: Redbreast 12Yr Cask Strength. They talk "Cocktails with Cole", "Thirsty Thursdays with Adam", Arizona time, the upcoming anniversary episode, job updates, and single pot still Irish whiskey. And on Whiskey World News, Adam reads an article on whiskey slang terms that "everyone should know". Join Cole and Adam t...

On this episode of Chill Filtered, Adam and Cole drink a different vintage of a familiar whiskey: Thomas H. Handy Rye (2018). They talk summer activities, streaming ideas, "big boy" decisions, barbecue pits, the Buffalo Trace Antique Collection, and New Orleans coffee houses. And on Whiskey World News, Adam reads an article about a distillery that blends house-distilled and outsourced whiskey. Hav...

On this episode of Chill Filtered, the boys drink a rare edition of a familiar brand, Blanton's SFTB (Straight From The Barrel). They talk hot "oven" weather, eating competitions, liquor store relationships, mashbills, and Japanese owned brands. And on Whiskey World News, Adam reads an article about a new company that has whiskey that continues to age in the bottle. Come join Adam and Cole to find...

Cole's back from The Grand Canyon. Adam had a great night at story slam. AND! This week's whiskey is absolutely amazing. Plus, would you drink peanut butter whiskey straight, or would you be more likely to mix it?? All this and more on Chill Filtered! Music by Larry Hill MERCH:  https://streamlabs.com/chillfiltered/#/merch   www.chillfiltered.com   www.patreon.com/chillfiltered www.whiskeygoals.co...

Cole is surprising Adam on today's episode. Cole had a personal courier bring a sample of whiskey labeled, "Mystery Whiskey #1" to Adam. Adam had absolutely no idea what it was until after he had had a couple drinks. Turns out it was a whiskey Adam had been clamoring for for a while. The boys live streamed this recording on Instagram, something that may be happening more frequently (all the more r...

On this episode of Chill Filtered, Adam and Cole drink what may be considered a "fast food" whiskey: Bulleit Rye. They talk triathlons, Chill Filtered 'Thirsty Thursdays with Adam', surprises in upcoming future episodes, Patreon, Lawrenceburg and NDP-status. And on Whiskey World News, Adam reads an "article" on Bulleit's new release, their 12 Year Rye. Find out what Adam and Cole think of a this p...

On this episode of Chill Filtered, the boys drink a very special 375ml bottle, the Buffalo Trace Experimental Collection - Release 19 - Sour Mash - Entry Proof 105 Bourbon (what a long name!). They talk contentment, hangovers, honoring tradition and embracing change and the importance of experimentation. And on Whiskey World News, Adam reads an article on the many ways to chill whiskey. Join Adam...

This episode is a showdown! We're drinking two very similar, but entirely different pours today. Both pours are Buffalo Trace Straight Kentucky Bourbon, but one is a barrel pick that has been aged a little bit longer. Will these whiskeys taste drastically different? Listen to find out. Also: Adam is sick, Cole is sad he missed the Garth Brooks concert, and in Whiskey World News we talk about what...