Bourbon Barrel Talk

Josh, Scott and Toby sit down with Ryan and review some old dustys. 1969 Old Crow Chessman, 1976 Jim Beam, 1977 McCormick, and 1984 Wild Turkey 101. As a bonus we talked about a Copper and Kings Phoenix Series Brandy.

Josh, Scott and Toby sit down and discuss the product set and tasting notes from the entire product line from Rabbit Hole. Adam also gives us a few hints about whats to come from Rabbit Hole. 

Scott, Matt and Toby discuss Old Elk Store picks, and try a recent Willett pick. 

Scott, Josh, Matt and Kira Mac discuss the highlights, favorite interviews and Toby's nap at Down Home. We also discussed what's to come for this year. 

Scott sits down and introduces his good friend Kira to the BBT family and her friend Matt Burchett joins us for a barrel strength Starlight flight. 

Matt, Scott and Toby discuss Buffalo Trace and Barton's Bourbon cream and which one is best. We rated which one is best neat, with coffee and with root beer. 

Josh, Scott and Toby talk about how awesome the Silver Dollar Store Picks are and how Larry and Susie are always doing a fantastic job with picking single barrels for the Silver Dollar and The Pearl. We review Wild Turkey Ky Spirit, Weller Full Proof and EH Taylor Single Barrel.

Josh, Scott and Toby discuss three of this years Knob Creek releases from the Keg. We talk about how there are stores you trust to go get store picks from and the Keg is one, especially if you like Knob Creek. 

Scott sits down with Peter Massey, Earl Cramer and Matt Wagner to sample and discuss recent Starlight picks, other store picks, special bottles and fun stories. 

Josh, Scott and Toby discuss Russell's Reserve Rare Breeze, 1792 Full Proof Full Throttle and Danger Zone picks. Discussed that the mash-bill is almost identical for the three bottles and what makes each of them unique. 

Scott and Dan sit down with Pat Heist and Shane Baker of Wilderness Trail. We discuss the history and future plans of the distillery, along with their new barrel pick program. 

Scott, Matt, special guest Jess Ann sit down with Mark and Sherri Carter and discuss their fall releases, new building in Downtown Louisville and what's to come in the future. If you want more background on the Old Carter, check out our first discussion with them episode 14, release February 23rd. 

Josh and Scott sit down with Entrepreneur and the proprietor of the Ink Spot Miguel Hampton. Miguel tells us about his creative workspace and his businesses. All this while reviewing Good Times Bourbon and Nulu Essential Employee Barrel Pick. 

Scott and Old Fo Fanboy Josh discuss their purchases and favorite pours over the last few months. They also discuss Bourbon Barrel Talks first single barrel picks.

Scott and Matt sit down and discuss with special guest John Rempe and friends Jessica Ann and Dan Augustinho, about the cool things going on at Lux Row Distillery.

Chad, Matt and Scott discuss the recent charity pick at Starlight Distillery and fun picks from the past. 

Josh and Scott discuss all the cool bourbon related projects you can do at Maker 13 with John. Glencairns, barrel heads, and furniture. 

Josh and Scott have a great conversation with Tyler about all things Old Forester, including some sneak peaks of what's to come. 

Scott, Matt do a tasting with Travis Hill and discuss Four Roses, Hazmat pours, Dickel and Old Carter. 

Scott discusses with Chase Hazelbaker, Rebekah Sue Neeley, Jeff Kaplan, and Jake Youst about the Juice Clubs most recent pick. Tasting notes, and all the cool things the group is doing. We also sprinkled in some discussion about Prohibition Craft Spirits and Neeley Family Distillery. 

Scott and Josh Interview Tank Harris the owner of Jeffersonville's newest hotdog and hamburger joint!

A show down between Josh and Matt of their favorite store picks. See who's favorite won the blinds. 

Josh, Matt, Ryan and Scott discuss what's special about being a dad, or spending time with dad and bourbon.

Conversation with Owner Keith Hazelbaker and Distiller Harrison Hyden

Scott, Toby and Dave sit down with Jason Fruits, owner and distiller at Old 55 distillery. They discuss the beginning of Old 55, and the history of Indiana bourbon. Jason also explains how they are a true farm to bottle distillery. This place is worth visiting.