Behind the Counter

A peppery pre-roll that feels promising at first, a smoke that somehow turns blueberry halfway through, and a surprisingly passionate debate over ceramic tips set the tone for this Bud Tender edition. Jess Thompson joins Hollis Thomas to break down what actually smoked well, what did not, and why some products sound better than they hit. They talk through Hedy pre-roll impressions, Duffel Full Blu...

A casual product check-in turns into exactly the kind of conversation you’d expect when the Frosted Nug crew gets rolling behind the mic. This episode of Behind the Counter starts with favorite strains, Puffco debates, and vape flavors, then somehow spirals into puppy adoption ideas, matcha orders, old-school Juuls, pop culture rabbit holes, and the kind of totally unfiltered side conversations th...

White Iverson basically takes over this episode. What starts as a laid-back budtender roundtable turns into a full-on case for why one strain keeps winning people over, why certain products hit harder than the numbers suggest, and why some old-school smokers still trust their taste over hype. From flower loyalty to “poop” weed callouts to getting way too blasted off concentrates, this one’s got re...

A crew of budtenders sits down to talk through the newest products hitting the menu, and one thing completely takes over the conversation: powdered edible rosin with a crazy fast onset. What starts as skepticism turns into stories about tingling ears, mocktail ideas, and a product they jokingly call “adult fun dip.” In this first Behind the Counter Budtenders Edition, Dave Boucher, Justin Watson,...