Assemblage Beverage Podcast

In this special send-off episode, Mason and Adam raise a glass to life’s highs, lows, and everything in between. They talk about the importance of celebrating—not just the big wins, but also the lessons that come with losses—and share the beverages that make those moments memorable. From bubbles and bitters to comfort pours, it’s all about marking the occasion. As The Assemblage Beverage Podcast t...

In this episode, Mason and Adam crack open the world of hard seltzers—from the grocery aisle classics to the bar-ready craft versions. They break down the difference between malt-based seltzers (the kind that built the craze with mass appeal, light profiles, and beer-adjacent production) versus spirit-based seltzers made with vodka or tequila (bringing cleaner flavor, higher-quality ingredients, a...

In this flavor deep dive, Mason and Adam pull back the curtain on how flavors are built. From the chemistry behind natural extracts to the artistry of crafting artificial flavor compounds, they explore the science and creativity that shape what we taste in our glasses. Whether it’s the citrus pop in a spritz, the vanilla in your bourbon, or the tropical notes in a hard seltzer, the boys break down...

On episode eighty seven of The Assemblage Beverage Podcast, Mason + Adam discover some new beverages and drinking traditions found around the world. The boys dig into the fermentation of Tepache, Palm Wine, and Raki before they dive into how different cultures enjoy beverages in social settings. Question of the day: What culture’s drinking tradition are you going to add to your regular ritual? Ad...

In this reflective and flavorful episode, Mason and Adam explore the role of time in every sip. From the long journey of grains to glass in spirits, to the patience behind vine to bottle in wine, and the precision it takes to craft the perfect cocktail—timing is everything. They also unpack how time of day, season, and even mood influence how and what they drink. Whether it’s an afternoon spritz o...

In this episode, Mason and Adam take you on a tour through the diverse and dynamic wine regions of Northern Italy. From the alpine elegance of Alto Adige to the rolling hills of Piedmont, and the sparkling lakeside vineyards of Veneto, they break down the hallmark red and white grapes that define the area. Expect insights on everything from Nebbiolo and Barbera to Pinot Grigio and Gavi, as well as...

In this episode of The Assemblage Beverage Podcast, Mason + Adam take a deep dive into one of the world’s most debated grapes—Chardonnay. Whether you’re a die-hard fan or a long-time skeptic, this conversation is for you. They unpack the myths and misconceptions surrounding this versatile varietal, explore the wide range of styles from lean and mineral-driven to rich and buttery, and highlight not...

In this episode of The Assemblage Beverage Podcast, Mason and Adam take a deep dive into the storied past of some of the most iconic cocktails ever created: the Martini, Margarita, and Old Fashioned. These timeless drinks aren't just bar staples—they're the blueprint for countless modern cocktails. Join the conversation as the boys explore the origins, myths, and cultural influence of thes...

In this episode of The Assemblage Beverage Podcast, the boys dive deep into the rich world of Iberian wines. Join them as they explore the iconic wine regions of Spain and Portugal, from the sun-drenched vineyards of Rioja to the rolling hills of the Douro Valley. They break down the main subregions, share fascinating insights into local winemaking traditions, and touch on the complexities of wine...

Mason and Adam crack open a cold one and dive into the world of  breakfast beers —because who says beer isn’t a morning beverage? In this episode, they break down different beer styles, decode beer bottle verbiage, and share their go-to brews for any time of day. Question of the Day : If you were to mysteriously disappear from your house, what kind of beer would naturally ferment with what’s left...

In this effervescent episode, the boys pop the cork on everything Champagne! They kick things off by exploring the different styles of sparkling wine and unraveling the magic behind how bubbles are captured in the bottle. The conversation then shifts to decoding Champagne labels—from understanding the nuances of sweetness levels and the prestige of high-end tête de cuvée to the elegance of Blanc d...

In Drunk History Part 2 of The Assemblage Beverage Podcast , Mason and Adam dive into the wild and unexpected histories of coffee, tea, and Coca-Cola. From caffeine-fueled dancing goats to tea-fueled revolutions and the surprisingly medicinal origins of Coke, this episode is packed with boozy storytelling and fascinating facts. Plus, a shoutout to our sponsor, Shoe’s Pizzeria —because what pairs b...

On this very special (and very inebriated) episode of The Assemblage Beverage Podcast, we take a tipsy trip through time, unraveling the wild, weird, and wonderful history of beer, wine, and spirits. Fueled by our favorite drinks, we dive into ancient brews, medieval winemaking, and the accidental discoveries that shaped the spirits we love today. Expect plenty of questionable pronunciations, unex...

After a much needed holiday break, the boys are back and excited to bring in 2025 with a new podcast! Mason and Adam revisit their goals from 2024 and create some new and exciting goals for Assemblage in 2025. They also talk about how un-dry their January is and their personal thoughts on unachievable New Years Resolutions. Question of the Day: How likely are you to achieve your New Year's Resolut...

Join hosts Mason and Adam as they uncork the world of Riesling, the versatile and storied white wine that has captured the hearts of connoisseurs for centuries. In this episode, they’re sipping on German Riesling, a true classic, and diving into the origins of the grape, its long and rich history, and what makes it so special. From the picturesque vineyards of Germany to the diverse flavor profile...

Join hosts Mason and Adam in this episode of The Assemblage Beverage Podcast as they take a deep dive into the enchanting world of Italian wine. From the intricate nuances of Italian wine law to the art of deciphering tricky wine labels, they break down everything you need to know to elevate your wine game. Explore the rich diversity of Italy’s 20 wine regions, each with its unique terroir and tra...

Join Mason and Adam as they finally rip the bandaid off and pour themselves into the world of California wine! In this episode, they're sipping on delightful California red wines while exploring the rich tapestry of Napa, Sonoma, and other iconic wine regions. From the terroir to the trends, they’ll uncover what makes California a powerhouse in the wine industry. Whether you're a seasoned connoiss...

The boys are finally recording together for episode seventy three of The Assemblage Beverage Podcast. Mason + Adam kicked off their weekend in Charlotte with a swing at TopGolf where friendly competition and laughter reigned supreme. They then indulged in an amazing dinner at Kindred, a multi-time James Beard Award Semifinalist restaurant. And if that wasn't enough, Mason showed off his grilling s...

G'Day Mate! We are back with episode seventy two of The Assemblage Beverage Podcast, and we are deep diving into the world of Australian Wines. The boys run through the main wine producing regions while sipping on some Aussie reds, which would go great with something cooked up on the Barbie! Question of the Day: After listening to us chat about Australian wine, what are you excited about tryin...

Mason + Adam are out here enjoying the last of the summer, and they chat about something new that they have never spoken about before on air. On episode 71, they talk all things Sake, Soju and Shochu. They dive into how each of these are made and how they are best enjoyed. Mason shares notes about his Sake, and Adam starts stumbling over his words after a half bottle of Soju. Question of the Day:...

Jade Palmer, a WSET Diploma Candidate and Wine Educator joins Mason + Adam on episode 70. She dives into talking about her life before jumping head first into the world of wine, her experience studying for her WSET Diploma, and her love for cooking and baking. We talk about our biggest success in the kitchen and that one dish that constantly has us shaking our heads. Question of the Day: Do you ha...

The boys dive into alcohol alternative beverages that give you a different type of buzz, and those are THC infused beverages. They sip on a couple of different THC seltzers while discussing why these beverages might be the beverage of the future. They talk about some different producers and the affects of THC/CBD in comparison to alcoholic beverages. Question of the Day: Are THC and CBD beverages...

At Assemblage, we have an open-door policy. Show up with rosé, and we’ll open the door for you. Episode 68 is all about our love for rosé and why we enjoy it so much, especially with food. While sipping on some Provençal rosé, the boys deep dive into the history (and how White Zinfandel was the best and worst thing to happen to wine), the different processes rosé wine is made, and why every region...

The boys are back with part two of our celebrity brand spirits tasting, this time with Rum. Learn about a brief history on how rum is made and they talk favorite bottles, before opening a couple of celebrity brand rums. Spoiler Alert: Mason might have found his new favorite rum. Question of the Day: What is your favorite rum or rum cocktail? Thank you to our sponsor, Shoe's Pizzeria: While we...

We are back with Part II of the wedding recap, and we have a full house for this one! Our largest podcast in history, with 12 wedding guests, including the bride and the groom. We dive into everyone's favorite drinks, foods and memories from Adam & Olivia's special day. Question of the Day for our Podcast Guests: If you could hit the pause button during a moment at the wedding, what is...