Art Of Kaizen For Entrepreneurs

Every meal prep brand ships nationwide. Braden Posey looked at that model and said no on purpose. 🎙️ In this episode of The Art of Kaizen, Kyle sits down with Braden Posey, founder of Kitsch Meals — a healthy prepared meals brand dominating Kansas City through local delivery, in-person retail, and a referral engine so powerful it became their entire growth strategy. No nationwide shipping. No VC m...

She built a $7M+ skincare brand from scratch — no investors, no ads, no funding. Just a problem she needed to solve and the work ethic to see it through. 🎙️ In this episode of The Art of Kaizen, Kyle sits down with Kerry Benjamin, founder of Stacked Skincare — a multi-seven-figure self-funded brand she built from her kitchen while battling eczema, MRSA infections, and zero business experience. Ker...

Schedule a FREE 15-Min Growth Call: https://www.kaizenmarketing.agency In this episode of The Art of Kaizen for Entrepreneurs, we speak with Today we have Dr. Gregory Wu, DMD, the owner of Emerson Dental in Westford and Bedford, Massachusetts. Dr. Wu has developed a multi-specialty approach using technology to create comprehensive, customized, and complete treatment plans. I’m excited to talk with...

Schedule a FREE 15-Min Growth Call: https://www.kaizenmarketing.agency In this episode of The Art of Kaizen for Entrepreneurs, we speak with David Pratt, the owner of Exterior First, a commercial, multifamily, and residential contractor serving Northwest Oregon and Southwest Washington. You’ll also learn about the unique program he created to serve his customers and grow his business. Email us at:...

Schedule a FREE 15-Min Growth Call: https://www.kaizenmarketing.agency In this episode of The Art of Kaizen for Entrepreneurs, we speak with Joy Monteith, the creator of Podbeat. Have you ever tried listening to a podcast while working out? I know I’m constantly trying to take in knowledge, but sometimes I just need a little more rhythm to get into the groove at the gym. Podbeat is an app that enh...

Schedule a FREE 15-Min Growth Call: https://www.kaizenmarketing.agency Elizabeth Grosjean from Baloo Living, the award-winning, cooling weighted blanket company. You’ll learn about her unique approach of how she sells her blanket and the story of how she started her business. Email us at: kyle@kaizenmarketing.agency Learn more about Baloo Living: https://balooliving.com

Schedule a FREE 15-Min Growth Call: https://www.kaizenmarketing.agency In this episode of The Art of Kaizen for Entrepreneurs, we speak with David Katz, the owner of Trio Heating and Air—the first 3E installation in California. David has focused on building a strong company culture by taking care of his employees, his customers, and the environment. Trio plants a tree with every new job they compl...

Youtube: https://youtu.be/avliHCbCtAw?si=mRg1OI_Ocyr7BcvJ In this episode of The Art of Kaizen for Entrepreneurs, we speak with Victoria Leonardo — a model turned entrepreneur who found a love for health, wellness, and expansion. She’s leveraging new technology, unique places around the world, and her knowledge to help people gain access to freedom. Email us at: kyle@kaizenmarketing.agency Learn m...

Youtube: https://youtu.be/T_zmq9LmyAM?si=Sx4yhTgzePlKZJqg In this episode of The Art of Kaizen for Entrepreneurs, we speak with Tatyana Sinn and Jennifer Willis, the founders of Well Reserved — a groundbreaking concept in wellness they call “social wellness as a service.” Well Reserved helps both individuals and corporations improve their health through private group wellness sessions, delivered r...

Youtube: https://youtu.be/5fourxJud18?si=YpRIkBn63T59k_vy Quinn built his company to bring a new culture to both the residential and commercial roofing industries—giving homeowners trust and clarity in the number one aspect that protects their homes: the roof. Email us at: kyle@kaizenmarketing.agency Learn more about Master Roofing: https://master-roofinginc.com

Youtube: https://www.youtube.com/watch?v=Y4Lt0ewH3f4&t In this episode of The Art of Kaizen for Entrepreneurs, we speak with EErin Fletter, the owner of Sticky Fingers Cooking School for Kids and the Michelin-recognized restaurant Barolo Grill. You’ll learn about her journey with Barolo Grill, as well as her development of the one-of-a-kind national kids cooking school. Email us at: kyle@kaize...

Youtube: https://www.youtube.com/watch?v=XMggwOV1BJs&t=64s Schedule a FREE 15-Min Growth Call: https://www.kaizenmarketing.agency In this episode of The Art of Kaizen for Entrepreneurs, we speak with Vincent Bereta, the owner of Tres Lecheria — the only clean-label, individually packaged Tres Leches manufacturer in the U.S. You'll Learn about his unique approach to business, how he’s plac...

Schedule a FREE 15-min Growth Call: https://www.kaizenmarketing.agency In this episode of The Art of Kaizen for Entrepreneurs, we speak with Joe Fontana, the owner of Fry the Coop, a chicken sandwich shop that fries everything in beef tallow. You’ll discover Joe’s unique approach to running Fry the Coop and how he’s scaled it from nine locations to nearly ten across Illinois. Email us at: kyle@kai...

Schedule a FREE 15-min Growth Call: https://www.kaizenmarketing.agency In this episode of The Art of Kaizen for Entrepreneurs,we speak with David March, a career coach and author of the book Vision in Action, about his proven three-step career coaching system that helps people land interviews. He shares his unique approach to helping individuals discover their passion, present their authentic selv...

Schedule a FREE 15-min Growth Call: https://www.kaizenmarketing.agency In this episode of The Art of Kaizen for Entrepreneurs, we speak with award-winning chocolate maker Barbara Wilson, founder of Mindo Chocolate. She shares how Mindo is bringing authentic chocolate from Mindo, Ecuador to Dexter, Michigan. You’ll also discover her amazing chocolate and the one of a kind bean-to-bar chocolate clas...

Schedule a FREE 15-min Growth Call: https://www.kaizenmarketing.agency In this episode of The Art of Kaizen for Entrepreneurs, we speak with Brady Lowe, the founder of Taste Network, a full-service agency that helps hospitality brands grow and scale through activations that drive real ROI. You’ll learn about his extensive background in the hospitality and marketing industry, and how he scaled his...

Schedule a FREE 15-min Growth Call: https://www.kaizenmarketing.agency In this episode of The Art of Kaizen for Entrepreneurs, we speak with the owner of Yampa Sandwich Co, Pete Boniface, who has eight locations across Colorado. Pete has been supporting the locals of Colorado with food that pushes you to go out and explore. You will learn about his history of building his business and how he went...

Schedule a FREE 15-min Growth Call: https://www.kaizenmarketing.agency In this episode of The Art of Kaizen for Entrepreneurs, we speak with Shivani Dhamija, the owner of Shivani's Kitchen in Nova Scotia, Canada. She’s known for her delicious traditional Indian food. Shivani started with very little and grew her business into a well-known brand. You'll learn how she started, the challeng...

✅ How To Make Any Restaurant Efficient And Interactive - Summer Gossett 👇👇 ‪@kaizenmarketing8420‬ 🙏🙏 Watch The Video & Don’t Forget to Like, Comment, Subscribe, & Share 🧡 💠 Schedule a FREE 15-min Growth Call: 👉 https://www.kaizenmarketing.agency 💠 In this episode of The Art of Kaizen for Entrepreneurs, we speak with Summer Gossett, the owner of Social Latitude in Greenville, South...

✅ 20 Years Of Restaurant Experience In 38 Minutes - Abraham Salum 👇👇 ‪@kaizenmarketing8420‬ 🙏🙏 Watch The Video & Don’t Forget to Like, Comment, Subscribe, & Share 🧡 💠 Schedule a FREE 15-min Growth Call: https://www.kaizenmarketing.agency 💠 In this episode of The Art of Kaizen for Entrepreneurs, we speak with Abraham Salum, the founder of Salum Restaurant in Dallas, Texas. This year...

✅ How to Run a Profitable Restaurant in 2025 - Andrew Martino 👇👇 ‪@kaizenmarketing8420‬ 🙏🙏 Watch The Video & Don’t Forget to Like, Comment, Subscribe, & Share 🧡 💠 Schedule a FREE 15-min Growth Call: 👉 https://www.kaizenmarketing.agency 💠 In this episode of The Art of Kaizen for Entrepreneurs, we speak with Andrew Martino, the founder of Martino Hospitality Services and Ghost Truck...

✅ How Adam Went from Bartender to Owning 3 Restaurants 👇👇 ‪@kaizenmarketing8420‬ 🙏🙏 Watch The Video & Don’t Forget to Like, Comment, Subscribe, & Share 🧡 💠 Schedule a FREE 15-min Growth Call: 👉 https://www.kaizenmarketing.agency 💠 In this episode of The Art of Kaizen for Entrepreneurs, we speak with the founder of So Napa Grill, Adam Barringer, who has three locations across the e...

✅ How To Scale Your Restaurant with Organic Social Media - Mike Lardy 👇👇 ‪@kaizenmarketing8420‬ 🙏🙏 Watch The Video & Don’t Forget to Like, Comment, Subscribe, & Share 🧡 💠 Schedule a FREE 15-min Growth Call: 👉 https://www.kaizenmarketing.agency 💠 In this episode of The Art of Kaizen for Entrepreneurs, we speak with the owner of Bravo Burrito, Mike Lardy, located in St. Cloud, Minne...

✅ Bryce Harrison: How to Build a Strong Restaurant Culture 👇👇 ‪@kaizenmarketing8420‬ 🙏🙏 Watch The Video & Don’t Forget to Like, Comment, Subscribe, & Share 🧡 💠 Schedule a FREE 15-min Growth Call: 👉 https://www.kaizenmarketing.agency 💠 In this episode of The Art of Kaizen for Entrepreneurs, we speak with Bryce Harrison, the owner of Cheese Louise in Northern New England. He started...

✅ Jason Fisher Reveals the Future of Breweries and What to Do 👇👇 ‪@kaizenmarketing8420‬ 🙏🙏 Watch The Video & Don’t Forget to Like, Comment, Subscribe, & Share 🧡 💠 Schedule a FREE 15-min Growth Call: 👉 https://www.kaizenmarketing.agency 💠 In this episode of The Art of Kaizen for Entrepreneurs, we speak with Jason Fisher, the owner of Indie Ale House located in Toronto, Canada. 💠 S...