Agri-Pulse Open Mic Interview

This week’s Open Mic guest is Rep. Vicky Hartzler, R-Mo, who has been instrumental in writing and approving two farm bills as well as countless other pieces of legislation important to agriculture and rural America. Now wrapping up her tenure in Congress, the Missouri Republican looks back on accomplishments while serving on the House Agriculture and Armed Services Committees and looks ahead to ch...

This week’s Open Mic guest is Dan Halstrom, president and CEO of the U.S. Meat Export Federation. Despite logistical challenges from a strained national infrastructure, high prices and a strong U.S. dollar, sales of red meat to global customers are running at or near a record pace for 2022. While there’s no shortage of global meat production, Halstrom says expected growth in global consumer demand...

This week’s Open Mic guest is Doug Winter, chairman of the U.S. Soybean Export Council. Despite increased competition and global economic challenges, more than half the U.S. soybean production is destined for export customers. Last week Winter and the soybean industry celebrated a 40-year anniversary of opening the Chinese market. Now, U.S. growers are in search of other opportunities for their be...

This week’s Open Mic guest is Andrew Bate, Founder of SwarmFarm Robotics. The Queensland farmer wasn’t satisfied with the results of more land and larger machines and made the decision to bring autonomy and robotics to the family’s Australian farm. The result was the birth of SwarmFarm Robotics.  Bate believes the new technology can change the principles of modern farming adding to both productivi...

This week’s guest is Kornelis “Kees” Huizinga, a member of the Global Farmer Network and farmer in central Ukraine. Since moving to Ukraine two decades ago, Kees Huizinga have seen exponential increases in planted area and production per hectare making them a major player in global markets. But Russia’s invasion of the country has brought major hardship on Ukraine farmers in the loss of crops, liv...

This week’s Open Mic guest is Chris Novak, President and CEO of CropLife America. With the dust still settling from the mid-term elections, officials with the crop protection industry have set their sights on the lame duck session of Congress, hopeful that Environmental Protection Agency funding and the Pesticide Registration Improvement Renewal Act can see action by legislators. Novak discusses t...

This week’s Open Mic guest is Rep. Rick Crawford. The Arkansas Republican was elected to a 7th term in last week’s election. Looking forward, Crawford doesn’t expect significant legislation to come from a limited lame duck session and suggests narrow margins in the next Senate and House will require compromise and a bipartisan effort to accomplish much. Crawford suggests a more conciliatory tone f...

This week’s Open Mic guest is Errico Auricchio, chairman of the Consortium of Common Food Names. The European Union has been successful in negotiating trade agreements that prevent producers of certain foods from selling in those markets unless they’re produced by EU member countries. Auricchio brought his family’s tradition of producing fine cheeses to the United States in the late 1970’s. Now, W...

This week’s Open Mic guest is House Rules Committee Chairman Jim McGovern. The Massachusetts Democrat is an outspoken supporter of government food and nutrition programs. McGovern strongly approves of President Joe Biden’s attention to health and nutrition and ending hunger in the United States by 2030 and says he will not support a new farm bill that does not support the White House initiatives t...

This week’s guest on Open Mic is Todd Van Hoose, President and CEO of the Farm Credit Council. While there are challenges with various commodities in different regions of the country, Van Hoose says generally 2022 should be profitable for most producers. However, the outlook for 2023 and beyond appears much more daunting with higher interest rates, increased input costs and uncertain outlook with...

This week’s Open Mic guest is Terry Wolters, president of the National Pork Producers Council. Justices on the Supreme Court recently heard arguments on both sides of the California ballot initiative known as Proposition 12. Minnesota producer Terry Wolters says the measure would cause problems for producers and processors and increase food costs for consumers. In this interview, Wolters offers hi...

This week’s Open Mic guest is Zippy Duvall, President of the American Farm Bureau Federation. The calendar year 2022 has yet again proven challenging and full of surprises for the nation’s farmers and ranchers. In this podcast, Duvall discusses current agriculture- related cases before the Supreme Court as well as ongoing regulatory decisions that are pending from the Environmental Protection Agen...

This week’s Open Mic guest is Yin Woon Rani, CEO of MilkPEP. The National Fluid Milk Processor Promotion Board sees a certain opportunity for growth from a growing health-conscious consumer base. However, fluid milk consumption continues to decline largely due to the fast-paced lifestyle of many Americans today. Yin Woon Rani brings an extensive career in the food industry to her role in promoting...

This week’s Open Mic guest is Dr. Nathan Pumplin, president and CEO of Norfolk Healthy Produce. Improvements in mechanization, nutrient management and crop protection have helped farmers make tremendous strides in productivity and sustainability, but Pumplin believes the industry is on the cusp of a tremendous revolution of more and better food for consumers through genetic engineering. The compan...

This week’s Open Mic guest is Cathy Burns, CEO of the International Fresh Produce Association. The group — formed earlier this year by a merger of the United Fresh Produce Association and the Produce Marketing Association — is preparing for the upcoming White House meeting on hunger and nutrition as well as its own gathering in the nation's capital, where Burns says the group’s focus is the ongoin...

This week’s Open Mic guest is G.W. Fuhr, Head of branded sales and biofuels for Syngenta. On the sidelines of the 2022 Farm Progress Show, Fuhr discussed the revolution of technology farmers utilize today to accomplish productivity and sustainability goals. Fuhr outlines the company’s expanded role in seed selection and revenue protection. He says Washington’s regulatory hurdles are a challenge fo...

This week’s Open Mic guest is House Ag Ranking Member Glenn “GT” Thompson. At last week's Farm Progress Show, Thompson offered thoughts on crafting a 2023 farm bill including an opportunity to chair the committee if the GOP wins a majority in the November midterms. The Pennsylvania 15th district representative is determined to see the committee do the work to write new farm policy with full commit...

This week’s Open Mic guest is Donnell Rehagen, president and CEO of Clean Fuels Alliance America, formerly known as the National Biodiesel Board. A name change at the beginning of the year offered a better reflection of an industry group dedicated to renewable energy for the nation. Rehagen says corporate America’s shift in priorities to climate-friendly practices is leading to exponential growth...

This week’s Open Mic guest is Julie Anna Potts, President and CEO of the North American Meat Institute. The nation’s meat industry continues to weather disruptions from the Covid pandemic as well as the obstacles of a short labor supply and other supply chain issues.  Potts acknowledges concerns about price disparity in the beef industry, but points to analysts who suggest the reaction was typical...

This week’s Open Mic guest is Michael Crowder, president of the National Association of Conservation Districts. For more than 75 years, farmers and ranchers have partnered with NACD to employ soil conservation practices to preserve natural resources and improve the productivity of their land. Today, conservation is seen as a means to mitigate the impact of climate change and help farmers sustainab...

This week’s Open Mic guest is Nicole Berg, president of the National Association of Wheat Growers. The nation’s wheat farmers have two primary objectives for new farm programs including defending risk protection programs and a boost in baseline spending. The Washington wheat grower says the $5.50 reference price is below the cost of production for most wheat growers and must be addressed in the 20...

This week’s Open Mic guest is Adam Putnam, CEO of Ducks Unlimited. The sportsman community has played an influential role in securing farm policy on Capitol Hill and continues to engage. As a former ag commissioner in his home state of Florida and 10 year member of Congress, Putnam understands and supports voluntary conservation programs that enhance the ability for farmers and ranchers to pursue...

This week’s Open Mic guest is Chris Edgington, president of the National Corn Growers Association. Several hundred corn grower leaders were in Washington recently to discuss policy and meet with members of Congress. Edgington says ethanol and the Next Generation Fuels Act are at the top of the agenda for him and other farmers. Farmers are also concerned about the availability of inputs for the nex...

This week’s Open Mic guest is Steve Censky, CEO of the American Soybean Association. Over 200 soy farmers and industry leaders were in Washington for their summer board meeting and visits with leaders on Capitol Hill. The 2023 farm bill was at the top of issues that included land and water regulations, crop protection products, the rail industry and labor issues. Censky says soy leaders may have r...

This week’s Open Mic guest is John Bode, president and CEO of the Corn Refiners Association. The nation’s corn milling industry is seeing tremendous demand for its products, but like others in the ag industry faces serious supply chain issues. Bode says some mills have been forced to temporarily shut down due to transportation issues. Corn refiners have a huge stake in global trade and as well the...