Global Health (Video)

CRISPR gene editing grew out of curiosity-driven research into how bacteria defend themselves against viruses. Nobel laureate Jennifer Doudna and Kit Pogliano, dean of UC San Diego's School of Biological Sciences, discuss how that discovery became a powerful research tool. Doudna describes the Innovative Genomics Institute's partnership with UC San Diego and potential work on rare diseases and oce...

Nobel Laureate and biochemist Katalin Karikó's groundbreaking work on COVID-19 vaccines earned her the Nobel Prize in Physiology or Medicine in 2023, alongside co-collaborator Drew Weissman. She's also the Scripps Institution of Oceanography's 2023 recipient of the Nierenberg Prize for Science in the Public Interest. Karikó, an adjunct professor of neurosurgery at the University of Pennsylvania, i...

What we eat -- and don’t eat -- is directly related to our health. Poor diets lead to poor health outcomes, including cancer. Dr. Donald Abrams, integrative oncologist at UCSF Osher Center for Integrative Medicine, is an expert on nutrition and cancer. Here Dr. Abrams discusses the issue of fruit juices. Series: "Osher WISE: Well-being and Integrative Science for Everyone" [Health and Medicine] [S...

The world's population is aging. How can we improve the lives of older people, their families, and their communities? Alison A. Moore, M.D., UC San Diego, shares the impacts of studying healthy aging globally. From the World Health Organization (WHO) to the UN and locally in San Diego, learn how the world community is studying aging to improve health, equity, longevity and more. Series: "Stein Ins...

In this program, Yvette Flores, professor of psychology at UC Davis, discusses how to cope during a crisis like the COVID-19 pandemic, especially social stress and the impact of it on disadvantaged and marginalized groups. Series: "Critically Human" [Health and Medicine] [Humanities] [Show ID: 37074]