The Breakfast Express

We continue to celebrate Nobel laureate, Dr Navi Pillay, the first South African woman to win the ultimate prize in global peace. We brought you a highlight of our interview with her, focusing on the critical need to maintain a fair judiciary….

The aroma of ghee and cardamom is already taking over. But if you’re staring at your ingredients wondering how to get that perfect texture, don't look any further. Shamla Govender from Cooking with Shams shares two absolute classics: rich, creamy Burfee and perfectly crisp Banana Puri.

As Hindus across the world prepare to celebrate the auspicious festival of lights known as Deepavali, on Sunday, many homes will be filled with the sweet aroma of sweetmeats and biscuits being prepared. Besides being a celebrated author, Shiela Somers was the Specialist Indian Sous Chef at the Durban International Convention Centre for over 20 years. Here’s her...

President of the SA Chefs, Coovashan Pillay, shares how you can help Team Masa-khane, which is the Junior SA Culinary Team, get to the Culinary World Cup in Luxemburg in November.

Is it ever okay to lie to your parents to protect a sibling’s secret? Is the brother being a bad sibling by weaponizing family loyalty to protect his cheating? How should Sanam handle this?

Wacky Wednesday, where we test you on how well you know the team. HOW IT WORKS: Each member of the team will share a statement about them. Four are true, and one is a lie.

Wacky Wednesday, where we test you on how well you know the team. HOW IT WORKS: Each member of the team will share a statement about them. Four are true, and one is a lie.

How should Priya handle this? Should she confront him right now, or let him stew? How long would you wait before dropping the receipt on the table?

South Africa's & Blackburn Rovers Camden Schaper relishes opportunity to represent his country 

In our award-winning “Making Lives Better” CSI, we shared an earnest appeal from concerned daughter Jayshree, who needed a bath chair for her mum Jasomathie

As Hindus celebrate Navaratri, we chat to Deshan Styler Naidoo on his new song honouring Durga Devi, titled “Khel Khel Re Bhavani Maa Mashup”.

From Durban to the world ….a proud moment for South Africa! Our very own Dr Navi Pillay, pioneering jurist, anti-apartheid champion and former UN human rights chief, has won the 2026 Nobel Peace Prize. Coming up, we celebrate her extraordinary journey and a lifetime devoted to justice!

Whether you are in matric or preparing for any exam, then this is for you. Anne Ee-dee, founder of The Answer Series, has some pertinent study tips and techniques to help you along….

Inheritance disputes often bring out hidden family dynamics, gender biases, and unresolved grief. Is the brother wrong for keeping the 80%? Or is she being unreasonable to expect him to share more?

Wacky Wednesday, where we test you on how well you know the team. HOW IT WORKS: Each member of the team will share a statement about them. Four are true, and one is a lie.

Tribute to Ex announcer / Programme manager of Radio Lotus Sergie Naidoo

DJ Dizzy D, or Denesh Maharaj, joins us to share how he is using cutting-edge AI music technology to breathe brand new life into some of our favourite old-school classics.

Is a spare key an "all-access pass"? Where is the line between a mother-in-law "just trying to help" and a total invasion of privacy? Is the husband failing his wife and protecting his mother, or is she overreacting?

Man City guilty verdict discussion

we take a moment to honour the legacy of a true South African musical giant. Durban's own guitar maestro, Danny Harris, has passed away at the age of 82, leaving behind a void that chords alone cannot fill. As a founding member and the legendary lead guitarist of The Raiders, Danny didn't just play the guitar, he made it sing, defining an era of dance-band classics that&nb...

When we think about heritage, so much of it is preserved right there on our plates, passed down through generations of passion and secret spices. Terene Powell, the culinary mastermind who has been crafting Oriental’s award-winning recipes for over 40 years.