Imraan Mikayil
The Truth
Uncovering The Truth — one episode at a time.
Auteur
Imraan Mikayil
Catégorie
Site du podcast
Dernier épisode
30 nov. 2025
Où écouter ?
Les podcasts dans l'appli Replaio Radio Bientôt disponibleLes podcasts arrivent très bientôt dans l'appli. Installe-la dès maintenant et découvre en avant-première une toute nouvelle façon de vivre les podcasts
Épisodes
#5: The Truth About Your Brain: Fear, Risk & What Holds Us Back — Neuroscientist Dr. Sarah Tashjian 30.11.2025 1:04:13
Dr. Sarah Tashjian is a neuroscientist, Senior Lecturer in Psychology at the University of Melbourne, and one of the leading researchers on safety learning, fear, risk-taking, and adolescent brain development. Your brain is a prediction machine — constantly trying to protect you, even when you're not actually in danger. But those same protective systems can become the very reason you feel anxi...
#4: The Truth About Building A Clothing Brand That Lasts — Informale Founder | Steve Calder 05.10.2025 1:10:53
Get in Touch with Me: Instagram: https://www.instagram.com/imraanmikayil/ LinkedIn: https://www.linkedin.com/in/imraan-mikayil-09294521a/ Email: boldbeginningspod@gmail.com
#3: The Truth About Being a Gentleman | 3rd Generation Barber — Stefan Fazzolari 01.09.2025 59:50
The people of our generation no longer take pride in their work. In this episode, I sat down with Stefan Fazzolari, who is a young barber carrying a family legacy through Basette Barberia. We broke down why accountability matters, why standards shape respect, and why taking pride in your craft is the foundation for success. When you stop cutting corners and start showing up with discipline, everyt...
#2: The Truth About Modern Food | Gnositukoi Co-Founder — Yee Zhao 03.08.2025 1:03:38
Modern food is broken. Most of what we eat is engineered for profit, not health and it’s catching up to us. In this episode, I sit down with Yee Zhao , co-founder of Gnositukoi , a startup on a mission to reinvent how we grow and consume food. We dive deep into the dark truth behind the current food system, why agriculture students like Yee are leading the next wave of food-tech, and what it takes...
#1: The Truth About Running a Café | Bellboy Founder — Emilio Rogliano 05.07.2025 53:02
An honest conversation with Emilio Rogliano, founder of Bellboy Café, about failure, pressure, and what the public doesn’t see.
Podcasts similaires
Replaio n'est pas éditeur de podcasts ; les noms des émissions, les visuels et l'audio appartiennent à leurs auteurs et sont diffusés via des flux RSS publics