UTIAg

The cost of groceries is rising fast! This week, Sarah and Tennille are exploring ways to reduce food waste as a way to keep more dollars in the family budget.

It's not too early to start thinking about a fall vegetable garden! In this episode, UT Extension Agents, Celeste Scott and Lee Simmons share tips and tricks to make your garden a success 

Some rural communities in Tennessee have only a few grocery stores selling healthy foods and places where people can exercise. In this episode of AgCast, Charles Denney tells us about how UT Extension is working to improve access to healthy foods and exercise opportunities.

Did you know that the Department of Forestry, Wildlife and Fisheries manages the Tennessee Champion Tree Program? Tune in to learn about our state’s largest trees from the program’s student leaders.

Sarah and Tennille are discussing possible upgrades… to their sandwiches. National Sandwich Month is a great time to figure out how to make this lunch staple healthier and more exciting for the family!

Why and when did GMO become a dirty word? In this episode, we separate fact from fiction 

Sleep patterns are off a bit for many, and it might be a problem called “coronasomnia.” This week, Sarah and Tennille discuss the issue and list ways for your family to get more sleep- just in time for the new school year.

As kids head back to crowded classrooms, their immune systems will need a boost!  This week, Sarah and Tennille discuss practical ways to help protect our kids from common illnesses- and protect ourselves, too.

Welcome to the first episode of Tennessee Farm to Family, where we talk about all things agriculture!! Let our team of Tennessee Extension Agents bring the farm to your family. 

This episode is all about farmer's markets. Whether you sell at a farmer's market, or just enjoy fresh produce from the farm to your table, this episode is for you! 

Some rural counties in Tennessee have only a few grocery stores selling healthy foods and few places to exercise. UT Extension is working to improve access to healthy foods and exercise in a program that includes some ambitious changes for a community. In this episode of "AgCast," Charles Denney tells us about the H2O Program and its goals for future heath. 

As kids head back to crowded classrooms, their immune systems will need a boost!  This week, Sarah and Tennille discuss practical ways to help protect our kids from common illnesses- and protect ourselves, too.

As schools begin to open their doors again, Sarah and Tennille chat with Twyla King, a Guidance Counselor with Haywood County Schools, to discuss steps that parents can take to make the transition back to school a smooth one.

Our largest organ- our skin- is often ignored. This week, Sarah and Tennille chat with Charlene Talley, Cosmetologist and Spa Owner, to get the scoop on having clearer, younger-looking skin for the lifespan.

Advance Child Tax Credit payments will begin reaching families this month. Sarah and Tennille have a conversation with Dr. Ann Berry, Consumer Economics Specialist at UT Extension, to help parents get their questions answered about receiving these funds.

Sarah and Tennille recently sat for a COVID-19 vaccine Q & A with Kim Tedford, Regional Director of the Jackson-Madison County Health Department. Discussion topics include variant strains of the disease; vaccinations for children; back-to-school masking considerations; and much more.

The Tennessee housing market has been chaotic during the pandemic – with a short supply of properties for sale. Buyers need critical information before making their purchase, and UT Extension offers home buyer education that helps with the process. In this episode of AgCast, Charles Denney has more on a special recognition for this program, and its impact on a community.

In this episode,  Meagen and Crystal visit Tsali Notch in Monroe County TN.  Its a longer episode but worth your listen as we talk to J.D. Dalton about the largest commercial muscadine vineyard in TN , Tsali Notch and discuss agriculture industry and the work that goes into great Appalachian products.

Proper food preservation allows us to enjoy the summer’s bounty all year long. This week, Sarah and Tennille are discussing ways to preserve produce safely with special guest, Katies Dees, FCS Agent in Tipton County

Join Meagen and Crystal as they visit a local favorite, Richy Kreme Donuts, and talk about heritage and traditions and a couple of other "sweet" surprises!

Healthier eating should never be complicated. That’s why Sarah and Tennille called in Dr. Kristen Johnson, Assistant Professor and Nutrition Specialist with UT Extension, to break down the Dietary Guidelines for Americans into simple tips for daily eating.

For Fathers’ Day, Sarah and Tennille are thinking about providing a special meal for “him”. This week, they are discussing some health concerns specific to men and ways to feed the dads accordingly this weekend.

This is the audio portion of the informational session on the latest campus addition to the UT System, UT Southern in Pulaski, TN. Our special guest is  Linda Martin, UT System vice president for academic affairs and student success.

For many, it’s time to put the ultra-comfy clothing away and get appropriately dressed again. This week, Sarah and Tennille are joined by Rachel Erwin, FCS Extension Agent from Lauderdale County, to discuss some important aspects of post-pandemic fashions.

Walker Fowler discusses his master's project to help create a tree canopy at Safety City, Knoxville's miniature learning center for pedestrian safety.