Kelby Peyton
The Evening Brew
Amy and I sit down and share our experience as coffee roasters and business owners. We share some successes and failure, our pain points and our moments when stars align! Come along on this journey with us and see how we grow into the successful coffee roasters we were ment to be.
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What i’ve learned (and am still learning) so far! 01.04.2026 20:22
I’m sitting in the Bean Hive (where we roast coffee) and recapping my roasting experience so far. Lots of things I didn’t know I needed to know and even more that I need to learn. I am loving the process, though live never been more stressed in my life, it’s a really cool skill to learn. Coffee is such a nuanced food that can be consumed in so many different ways and I’m just barely scratching the...
Farmers Markets and What I Thing of Them. 21.03.2026 25:26
My midnight ramblings of how my market journey started and what I’ve learned along the way.
Coffee Complaints* TBD 17.02.2026 52:11
Amy and I sit and enjoy some fresh roasted coffee while expanding on our experience being vendors at the San Antonio Coffee Festival. We talk through our experience as a business, thus far. Some other thoughts float in and out. We recorded this late, and you can tell! It's all in good fun though, so sit back with your favorite coffee or beverage and join in on the conversation in comments or socia...
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