Global Fresh Series

A single mac and cheese recipe turned Tini Younger into one of the most influential food creators in the world, but her impact extends far beyond viral content. In this episode of the Global Fresh Series , we explore how a culinary school graduate leveraged TikTok to build an audience of more than 12 million followers, earn recognition from Time Magazine , and inspire a new generation to get back...

In this week's episode of the Global Fresh Series , we take you inside the excitement and energy of the IFPA Global Produce & Floral Show in Orlando, Florida. From cutting-edge technology and sustainability initiatives to new product innovations and valuable industry connections, we explore the trends and conversations shaping the future of fresh produce and floral. Join us as we share highlig...

Step onto the show floor with The Produce Industry Network as we bring you the sights, sounds, and biggest stories from the IFPA Global Produce & Floral Show in Orlando, Florida . In this special episode of the Global Fresh Series , we explore the latest innovations, emerging consumer trends, new product launches, and key industry conversations shaping the future of fresh produce. #IFPA2026 #F...

Join us on this week's Global Fresh Series as we take you inside Fruit Attraction in Madrid, Spain , one of the world's leading fresh produce trade events. We'll share insights from the show floor, highlight notable exhibitors, discuss the latest developments in fresh fruits and vegetables, and examine how industry leaders are navigating evolving consumer demands and international trade dynamics....

Join host Juanita Gaglio as she dives into the unprecedented El Nino event predicted to influence global weather through 2027, affecting agriculture, supply chains, and markets worldwide. Discover how growers, shippers, and retailers can prepare for shifts in rainfall, drought, and temperature extremes shaping the future of fresh produce. Plus, get insights on upcoming produce trade shows and hear...

This week on the Global Fresh Series , we head to Germany and Belgium to explore how two major European retailers are putting fruit and vegetables firmly in the spotlight. From Edeka’s latest recognition for produce expertise to Delhaize’s push to make fresh produce more appealing, convenient and affordable, we look at how retailers are using local sourcing, grower partnerships, innovation and the...

This week on Global Fresh Series, we explore the consumer marketing strategies behind two standout apple varieties: Cosmic Crisp and Kissabel®. While one has built its brand around crunch, consistency, and nationwide appeal targeting the EU consumer with eating experiences; the other captivates shoppers with its striking red flesh and premium positioning. Join us as we unpack how these very differ...

El Niño is back, and its impact is being felt in potato fields around the world. This episode of Global Fresh examines how shifting temperatures, rainfall patterns, and growing conditions are influencing potato harvests on different continents. What does it mean for growers, markets, and consumers? Tune in to find out. #potatoes. #elnino #freshproduce

Global Fresh Series Podcast welcomes Dr. Jeffrey Groh, Ph. D. , for a fascinating discussion on his research into avocado flower biology and the unique reproductive patterns that make avocados one of nature’s most intriguing crops. In this episode, Dr. Groh explores how avocado flowers function with both female and male phases at different times of the day, the science behind this phenomenon, and...

In this episode of the Global Fresh Series , we take a closer look at the latest apple outlooks from two of the world's key producing markets: Germany and the United States . Germany's growers are facing a challenging season as heat waves, hail, and extreme weather reduce apple production and impact fruit quality across major growing regions. Meanwhile, the U.S. apple industry is navigating a smal...

This week on the Global Fresh Series , we explore the powerful market forces reshaping the global produce industry. California's grape season is running dramatically ahead of schedule, setting the stage for a potentially tight supply situation later this year. We examine what an early finish in California and an early start in Peru could mean for retailers, importers, and consumers. We also discus...

Recent food safety alerts have put fresh produce under the spotlight once again. This week's Global Fresh Series examines the latest outbreaks, recalls, and industry responses while exploring how growers, shippers, retailers, and foodservice operators can protect consumer confidence during times of heightened concern. A must-listen discussion on one of the industry's most important topics. #foodbo...

This week on the Global Fresh Series Podcast , we explore the European Union's record-breaking fruit imports, which reached $77.4 billion in 2025 , cementing its position as the world's largest fruit importer. From bananas and avocados to grapes, blueberries, and almonds, we examine the consumer trends, supply chain dynamics, and global suppliers fueling Europe's growing appetite for fresh produce...

From an update on cyclosporiasis and its implications for the fresh produce industry to emerging scientific findings on lycopene-rich tomatoes and Parkinson's disease, this week's edition covers two important stories at the intersection of public health, food safety, and nutrition science. #cyclosporiasis. #lycopene #tomatoes #parkinsons

In this episode of the Weekly Global Fresh Series , we examine the recent cyclosporiasis outbreak impacting the U.S. market and explore its implications for public health, fresh produce supply chains, and food safety practices. Our coverage break down what cyclosporiasis is, how outbreaks are investigated, the challenges facing growers and retailers, and the critical steps the fresh produce indust...

This week on the Global Fresh Series , we welcomed Nick Lanoil and Chef Daniel Asher of The Maverick Culinary Collective for an engaging conversation on bringing innovation to foodservice. The duo shared how their unique approach helps chefs elevate menus by pairing fresh produce with thoughtfully selected complementary ingredients, creating solutions that inspire creativity, efficiency, and excep...

What will it take to keep Europe's pear orchards thriving in the decades ahead? In this episode of the Global Fresh Series , we dive into groundbreaking research on heat tolerance, water efficiency, and sustainable production that's redefining the future of pear growing. Join us for an insightful conversation with experts leading the way. #freshpears. #Europesummers #precisionagriculture

Tune in for a timely discussion on the risks, opportunities, and innovations shaping the future of fresh produce in the face of rising temperatures. Europe's latest heat wave is creating significant challenges across the fresh produce industry, from fields and orchards to distribution centers and retail shelves. In this episode of the Global Fresh Series , we explore how extreme temperatures are i...

Join the Global Fresh Series as we follow the journey of apples across continents and discover how growers, importers, and retailers work together to ensure European consumers continue to enjoy premium apples long after the local season ends. We discuss the outlook for the overseas apple program, changing trade flows, growing demand for premium varieties such as Pink Lady® and Rosy Glow, and how r...

This week's Global Fresh Series takes you to the biggest stage—that could also be fresh produce's biggest opportunity, the FIFA 2026 World Cup to explore how growers, marketers, retailers, commodity boards, and foodservice operators can leverage the world's biggest sporting event. With 48 nations competing across the United States, Canada, and Mexico, billions of viewers, millions of visitors, and...

In this episode of the Global Fresh Series Podcast , we explore how Europe’s potato industry — especially Belgium’s iconic frozen fry sector — was hit by a massive agricultural and economic crisis in 2026. Beyond potatoes, the episode is a broader story about globalization, supply chains, farming economics, and the uncertainty facing the next generation of agricultural producers. At its heart, The...

Join me for a fun, reflective, and produce-filled farewell to Greece as I wrap up an unforgettable month abroad—one conversation, one supermarket, and one peach at a time. 🇬🇷🍑🥒 After a month of living and working as a digital nomad in Athens, it’s time for a final stroll through the streets, markets, and produce aisles of Greece. In this episode of the Global Fresh Series , I reflect on the litt...

In this episode of the Global Fresh Series Podcast, we take an in-depth look at the powerful food trends reshaping consumer behavior across Europe in 2026. From the explosive rise of high-protein products and functional foods to flexitarian eating, convenience-driven meals, premium indulgence, sustainability, and nostalgic comfort foods, Europe’s food landscape is evolving rapidly—but not uniforml...

Join host Juanita Gaglio from Athens, Greece, as she explores Brazil's rising role in the global mango market with expert guest Eryvan Pires, CEO of FruitMarket. Discover how Brazil's year-round mango supply supports key markets in Europe and the US, the intricate logistics behind keeping mangoes fresh across continents, and the future growth opportunities in mango consumption and marketing. A mus...

n this episode of the Global Fresh Series Podcast, we are joined by Athena Vorillas for an engaging discussion on Greece’s vibrant food culture, agricultural heritage, and evolving fresh produce sector. From the deep-rooted importance of olives, citrus, and traditional Mediterranean ingredients to modern consumer trends and the role of fresh food in Greek society, Athena offers valuable insight in...