Audacy

Dish & Dining

Health EN ↓ 56 Folgen

Dish & Dining is a weekly culinary lifestyle show — blending food culture, chef stories, grocery trends, and dessert spotlights into a disciplined one-hour format.

Autor

Audacy

Kategorie

Health

Podcast-Website

www.audacy.com

Neueste Folge

9. Jul 2026

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Dish & Dining Ep. 15 (07/05/26) - Fourth Segment 09.07.2026
Dish & Dining Ep. 15 (07/05/26) - Third Segment - Sally Lyons Wyatt 09.07.2026
Dish & Dining Ep. 15 (07/05/26) - David Holben Full Interview 09.07.2026
Dish & Dining Ep. 15 (07/05/26) - First Segment 09.07.2026
Dish & Dining Ep. 15 (07/05/26) - Full Show 09.07.2026

Dish & Dining is joined by former Executive Chef and Director of Culinary Innovation at Del Frisco's David Holben.

Dish & Dining Ep. 14 (06/28/26) - Fourth Segment 07.07.2026

What better way to beat the heat in Texas than a heaping bowl of ice cream? Dish & Dining discuss emerging ice cream shops around DFW, and how a group called the Ice Cream Mafia is price gouging its customers trying to beat the heat.

Dish & Dining Ep. 14 (06/28/26) - Third Segment - Sally Lyons Wyatt 06.07.2026

Dish & Dining is joined by Sally Lyons Wyatt to discuss the impact of the ongoing World Cup.

Dish & Dining Ep. 14 (06/28/26) - Pascal Cayet of Lavendou Bistro Provincial 06.07.2026

Dish & Dining is joined by Pascal Cayet of Lavendou Bistro Provincial, named one of the most romantic restaurants in Dallas, located at 19009 Preston Rd #200, Dallas, TX 75252.

Dish & Dining Ep. 14 (06/28/26) - First Segment 06.07.2026

Dish & Dining open this week's episode discussing the prevalence of celebrities and athletes opening their own restaurants, and why so many of them are doomed to fail.

Dish & Dining Ep. 14 (06/28/26) - Full Show 06.07.2026

Dish & Dining is joined by Pascal Cayet of Lavendou Bistro Provincial.

Dish & Dining Ep. 13 (06/21/26) - Fourth Segment 23.06.2026
Dish & Dining Ep. 13 (06/21/26) - Third Segment - Sally Lyons Wyatt 23.06.2026
Dish & Dining Ep. 13 (06/21/26) - Second Segment - Fernanda Barrera of Latin Deli 23.06.2026

Our complete, including the Second Serving, interview with Fernando Barrera of Latin Deli.

Dish & Dining Ep. 13 (06/21/26) - First Segment 23.06.2026
Dish & Dining Ep. 13 (06/21/26) - Full Show 23.06.2026

Dish & Dining is joined by Fernando Barrera of Latin Deli.

Dish & Dining Ep. 12 (06/14/26) - Fourth Segment 23.06.2026
Dish & Dining Ep. 12 (06/14/26) - Third Segment - Sally Lyons Wyatt 23.06.2026
Dish & Dining Ep. 12 (06/14/26) - Second Segment - Don Meij of PopUp Bagels Complete Interview 23.06.2026
Dish & Dining Ep. 12 (06/14/26) - First Segment 23.06.2026
Dish & Dining Ep. 12 (06/14/26) - Full Show 23.06.2026

Don Meij of PopUp Bagels joins Dish & Dining.

Dish & Dining Ep. 11 (06/07/26) - Fourth Segment 09.06.2026

Joe and Luckey discuss the upcoming World Cup and sample some of the Lay's Argentinian-Style Steak and Chimichurri chips released in honor of the tournament.

Dish & Dining Ep. 11 (06/07/26) - Third Segment - Sally Lyons Wyatt 09.06.2026

Dish & Dining is joined by Sally Lyons Wyatt to discuss the effects of TikTok on social commerce.

Dish & Dining Ep. 11 (06/07/26) - Second Segment - Adrian Verdin Second Serving Interview 09.06.2026

Dish & Dining is joined by Adrian Verdin, Chief Executive Officer of On Brand Hospitality and proprietor of Cafe Olivia.

Dish & Dining Ep. 11 (06/07/26) - First Segment 09.06.2026

Dish and Dining discuss the fallout of the Mavs' and Stars' exoduses from downtown Dallas, and how this could potentially be beneficial for the restaurants surrounding the American Airlines Center.

Dish & Dining Ep. 11 (06/07/26) - Full Show 09.06.2026

Dish & Dining is joined by Adrian Verdin, owner and proprietor of Cafe Olivia.

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