Iz That Right? Podcast

In this episode of the Iz That Right? Podcast, the full crew is back and the night starts in the kitchen. Chef Paul throws down burgers and home fries while the gang jokes about “touching up your meat,” eggplant recipes, squash noodles, and trying to eat healthier with farmer’s markets, Baltimore buggies, and local legends like the Running Man. From there the conversation slides straight into feel...

On this episode of the  IZ That Right?  podcast, Harv and BP are joined by special guest Chef Paul for a raw, funny, and deeply honest conversation about what it means to survive as a black man in America—and actually start healing. Paul shares his origin story, from growing up in East Orange, New Jersey to being uprooted overnight to rural West Virginia after violence, drugs, and a killing in his...

What does it really mean to grind? The crew gets into the unfiltered reality of working on the railroad — the brutal schedules, the no-sick-days policy, the fact that people literally think all you do is collect tickets. But this episode goes way deeper than work complaints. From work-life balance and being too tired to function after a 12-hour shift, to trauma bonding, panic attacks, and why Blac...

In our very first episode of Iz That Right, Hosts: Mastermind Harv, Yams, and BP pull up to the mics and let you inside the friendship that started in a brutal corporate training class and turned into a real-life bond. From granny-level sweet potato yams and secret dishwashing hacks to being laid off, burned out, divorced, and still standing, the crew shares how their different backgrounds — Balti...