Served Digizine

You've Been Served

News EN ↓ 36 avsnitt

You've Been Served is a podcast that comes directly from Served Digizine, a publication written by those that work within educational foodservice.

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Senaste avsnittet

13 mar 2024

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Avsnitt

Planning a Garden for Many Tomorrows 22.10.2023

By: Lauren Couchois Served Digizine October 2023

Collaboration is the Key! 22.10.2023

Served Digizine | Farm to School October 2023

A note from the Editor | Served September 2023 15.09.2023

Happy back-to-school friends! We know that some of you may have been back for a few weeks - but now, after Labor Day, we all stand in Back-to-School solidarity. After seeing so many of you over the summer and listening to your stories on social and podcasts - we know you are stronger than ever. Your never-ending commitment to professional development amazes us and we are proud to deliver a few new...

College Foodservice Looks to Balance New and Traditional 15.09.2023

Accommodating the tech-forward trends COVID accelerated threatens to undermine campus dining’s traditional community-building mission.

K-12 foodservice deals with rising food and labor costs 15.09.2023

The school nutrition community faces a year of operational and financial challenges.

I Completed a 7-Day Juice Fast 14.09.2023

Learn a little bit about Bettina's experience doing a juice fast along with some of the pros and cons she experienced.

Back To School with AmTab! 14.09.2023

With summer in the rearview mirror and school starting back up it’s always good to set new goals for the school year.

3 Key Trends Shaping Senior Living Dining 13.09.2023

Written by: Roger Least Read by: Marlon Gordon Origin: FM Digizine

Served Digizine | Getting Into the Back to School Mindset by Stefanie Giannini 12.09.2023

Back to school his here. Listen to author, Stefanie Giannini, talk about the things you can do to get your head back in the game.

Served Digizine | Edible Education: Slicing up Inspiration for your Menu and More!- By Pisanick Partners 11.09.2023

Looking for a little inspiration to help boost your menu? Welcome to our column featuring bites of nutrition knowledge and insight for your team’s menu creation needs.

Served Digizine | Bringing the Farm to the School- By Fork Farms 11.09.2023

School is back in session! Learn how Fork Farms can help you grow your program using hydroponics.

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