Wine Talks with Paul K.

We have to experts on the show today. We talk Champagne with Clovis Taittinger and Port with the great Chris Forbes of Taylor Fladgate 

We are joined by two incredible winemakers from Karas Wines, Juliana Del Aguila and Ricardo Rebelo to talk about the wine markets in Armenia and the ever-growing popularity of Argentinian wines. 

Today we talk to the legend Bruce Neyers about 30 plus years in the Napa Valley and what makes up the scent of the California Varietal. We then talk to another fantastic winemaker Jacques Lardiere about the move to biodynamic wine.  

We are joined today by an incredible winemaker, Zak Miller. We talk about the wines in Napa Valley and the beautiful chateau Domaine Carneros. 

NBA Legend John Salley joins the show to talk vegan wine and the five mother saucin french sauces. We also talk to Tonya Falkner about switching careers and bringing bubbles to America. 

It's Part 2 with the legend, my dad, Paul Kalemkiarian Sr. the man who created the 3 billion dollar direct to consumer wine business, and who was actually there in the 70's when California Wine stepped onto the world stage. Paul is also joined by legendary reporter Mike Krikorian of the LA Times and of course, our pal Ed Masciana. 

Today we are joined by Napa Valley royalty who tells us about entrepreneurship in divinely bad behavior and starting a new estate under the Mondavi family wine. We also talk to one of the most unique winemakers in the country, Marcus Bokish, who is making Spanish varietals in Lodi, CA. 

Paul is joined today by his father, Paul Kalemkiarian Sr. the man who created the 3 billion dollar direct to consumer wine business, and who was actually there in the 70's when California Wine stepped onto the world stage. Paul is also joined by legendary reporter Mike Krikorian of the LA Times and of course, our pal Ed Masciana. 

Paul sits down with one of the most interesting winemakers in the world right now, Piero Incisa. Paul then talks to Emanuel Kemiji about going from Master Sommelier to wine maker. 

All you knew about  wine  is about to bust wide open….we are going to  talk  about what really happens in the wine  business and I''m taking no prisoners...