The Defender Podcast

It feels like momentum is growing behind rooftop solar in Wisconsin. Federal tax incentives from the Inflation Reduction Act, Focus on Energy rebates, and falling prices could finally push us out of the bottom half of states when it comes to home solar. Except some utilities in Wisconsin appear to be pushing back.   In this episode, a look plans from MG&E and Alliant Energy that could slow ad...

Beach closures, fish kills, green lakes. They are unfortunate signs of summer in Wisconsin. A big reason: untreated animal waste. Large dairies can produce as much waste as a small city. It’s not only hard to deal with, it’s dangerous if it gets into our water. Animal manure is one of the biggest sources of water pollution in Wisconsin. Now, some of Wisconsin’s largest dairies ar...

It’s no secret, Wisconsin has been rapidly losing its small family farms, and with them, a way of life that’s defined much of our state for more than a century. But there is a lifeline coming. About 30 miles outside of Lake Geneva, Amy meets Jay Wendt to take a long walk on a farm that’s been in his wife’s family for decades. These days, the family is joining farmers across Wisconsin who are choos...

Don’t believe everything you read on Facebook. Everybody knows that, but somehow misinformation still spreads like wildfire on social media, especially when it comes to climate change and clean energy like wind and solar. A sea of misinformation is getting in the way of badly-needed clean energy projects. Where are the false claims coming from, and why do people believe them? In this episode, what...

Some rural communities in Wisconsin are pushing back against wind & solar, but it doesn’t have to be that way. Find out how you can help stop a clean energy backlash. To reach our climate goals, Wisconsin needs to build one major wind project and three to four large solar farms every year for the next few decades. But a wave of pushback could be coming. Some Wisconsin communities are wo...

On a hilltop in southern Wisconsin, a small brewery, long famous for its beer, is making headlines for a very different reason. Since last fall, New Glarus Brewing has been capturing more than 330 pounds of carbon dioxide (a bi-product of beer making) every hour of operation and reusing it. Join co-founder and master brewer Dan Carey for a tour. Host:  Amy Barrilleaux Guest: Dan Carey, co-founder...

We’re hearing it more and more: Solar farms in Wisconsin are taking away prime farmland used for food. But it turns out, a million acres of farmland in Wisconsin are already being used energy production by growing corn for ethanol. A quarter of all the corn grown in our state is processed into ethanol. Nationwide, it’s 45%. But which land use produces the most energy per acre, corn or solar? And h...

Six years ago, families in Marinette and Peshtigo, Wis., got the news that would change everything, for them, and eventually the whole state. PFAS from firefighting foam produced for years at nearby Tyco Fire Products had infiltrated groundwater, creeks, streams and drinking water wells across the area. Now University of Wisconsin-Madison researchers say they’ve linked contamination in Lake Michig...

What does the We Energies rate case tell us about how Wisconsin energy companies make money? Spoiler Alert: It’s not by promoting energy efficiency. We Energies customers across Wisconsin are bracing for higher bills. The company is asking the Public Service Commission to approve a large rate hike, insisting its investment in new solar and wind infrastructure is driving the increase. But We Energi...

How often do we think about the food we eat and its impact on climate?   A new food product called Kernza® perennial grain is part of a major effort to fight climate change by changing what we plant and eat. But can Kernza really find a place on dinner tables – and in cereal bowls –across Wisconsin? In this episode, we sit down to taste a few samples and learn why changing farming systems is key t...

Wisconsin’s environment is changing faster and more dramatically than anyone expected. But there’s another kind of change happening, too. Around the state, there’s a growing movement to try and stop the dangerous trends before it’s too late. From Clean Wisconsin, this is State of Change, a podcast telling the stories of Wisconsin’s rapidly changing environment and the...