Y Magazine

Feeling like you’ve whittled down your responsibilities to the absolute essentials but can’t ever shake utter exhaustion? You are not alone. Join Y Magazine podcast host Whitney Archibald as she talks to Greg McKeown (BA ’03), BYU alum and the best-selling author of Essentialism and Effortless, about his own journey through burnout to simplicity. As a young father feeling weighed down with work ob...

“The world is our campus,” reads the familiar BYU mantra. And epic photos captured all over the world verify this fact to grads, fans, and families. But where do these high-quality captures come from? In this episode, follow BYU photographer Jaren S. Wilkey (BA ’01) through the creative process of capturing a masterpiece photo. Wilkey talks through a recent favorite shoot, featuring linebacker Pep...

For L. Kala’i Ellis (BS ‘20, MS ‘22), reef conservation on the island of Molokai, Hawaii, is more than a research interest—it’s part of his heritage. His grandmother grew up on the centrally located island and was a lifelong advocate for both ecological and social reform on the island, a cause his father inherited passion for and passed along to Ellis. Ellis, who recently obtained his graduate deg...

For some Americans, the outcome of the 2016 presidential election meant elation and victory; for others, a dark and confusing turn in national politics. In the midst of that highly contentious moment, adrift in a sea of supercharged rhetoric and caustic online debate, one truth was clear to sisters Brittany Candrian Richman (BA ’04) and Andrea Candrian Reeve (BA ’04): “People don’t understand what...

“Oh, hello there, Y Magazine  podcast listeners! Are you ready to dive into the thrilling world of AI and writing? Well, buckle up, because today's episode explores the ever-growing influence of ChatGPT and other cutting-edge AI models on the realm of writing and writing instruction. “Join us as we chat with Meredith Reed, a writing instructor at BYU who's been keeping a close eye on the AI invasi...

What’s the probability that the 14th president of Brigham Young University would love faculty basketball and family pickleball, turned down a job with the Philadelphia Eagles, and prefers a PB&J over most other foods? Probably zero, if you asked C. Shane Reese (BS ’94, MS ’95), a statistician by trade and the successor of President Kevin J Worthen (BS ’79, JD ’82). But for Reese, his story is...

When Dawn Dimick (’23) decided to join the army, she had several career choices ahead of her. Through it all she felt prompted in one direction: to become a military chaplain. Dimick is now the first female military chaplaincy student at BYU, and she will be among the first endorsed by The Church of Jesus Christ of Latter-day Saints.  In this episode, learn what exactly chaplains do (beyond your k...

Chocolate cheesecake cake with an Oreo crust and cream cheese filling? Biscoff strawberry cake with a strawberry jelly buttercream? If those descriptions make your mouth water—or make you want to google a recipe—join us to hear from Courtney Carlston Rich (BA ’05), creator of the Cake by Courtney blog , culinary teacher, entrepreneur, mom, and BYU grad. Courtney shares her journey from studying br...

How do we find happiness? The question is just about the oldest one out there, and we haven’t stopped asking it. In this inaugural episode, hear from four BYU professors across campus who tackle the question of happiness. They offer diverse insights rooted in disciplines from experience design to comparative literature. Central to all their findings: the more we try to chase happiness, the less li...