Wine Me Please Podcast

Discovering financial literacy as a young millennial who has had to navigate it independently as we break generational curses of poverty and debt.    Wine of the Week: Semi-Sweet Riesling by Wine Me Please Charcuterie Board: Sweet heat habanero cheese, salami/Turkey, harvest wheat cracker

Join us as we unpack the various ways abuse can look within someone’s life and some ways to address them. Wine of the Week: Cabernet Sauvignon by 1000 Stories Charcuterie Board: Dark Chocolate

Fitness isn’t a goal or a destination but a journey of a lifelong commitment. One we sometimes struggle with but continue to give ourselves grace in the mission to better love ourselves in the process.  Collab with: Just Take The Compliment Podcast  Wine of the Week: Sauvignon Blanc by McBride Sisters   Charcuterie Board: Salt & Vinegar Chips

Can women sometimes contribute to the silence and abuse of other women? Lets talk about it. What is a “girls’ girl?”    Wine of the Week: Pinot Noir by Sunny With A Chance of Flowers Charcuterie Board: Salmon

We dive into a conversation of the complexities of the mother/daughter relationship as we get older into our adulthoods.    Wine of the Week: Voga Moscato IGP   Charcuterie Board: Apple Danish

So many subjective things we can say about dating but one thing we won’t argue is women’s safety in dating. We point out some red flags with guest and follow therapist Tiera.   Tiera is a Licensed Social Worker with a current role in counseling with six years of behavioral health experience working with pediatrics, adolescents and adults, specializing in inpatient and outpatient treatment. She is...

Black women disproportionately face the most inadequate maternal health care in the health system and today we have a discussion about it with Dr. Wanda who shares her own experience as a mother and pediatrician and has seen the ebbs and flows of treatment in community health.    Wine of the Week: Fre Red Blend (Alcohol Free) Charcuterie Board: Beef Summer Sausage, Tomato Basil Cheddar Cheese, and...

Let’s talk about the important work women have done behind the scene to make this world go round.  Wine of the Week: “Love Y’all” Moscato by Tabitha Brown Charcuterie Board: Mized Fruit (melons, green grapes, pineapple) 

How much of the music of today is influencing the culture of dating and relationships? Has the dynamic of the masculine and feminine energy shifted as a result of women becoming more independent and does this make monogamy look different? Let’s have a healthy debate about these questions and more.    Wine of the Week: Chocolate Raspberry by Wine Me Please   Charcuterie Board: Cheesecake

Speaking of black history month, let’s meet leaders of today as we discuss black leadership with Dr. Ibe-Lamberts, and more specifically, black male leadership in predominantly white spaces. Join us in a discussion of how he has utilized mentorship to young scholars to help build community within these spaces, encourage personal and professional development, and promote the advancement of academia...

In this episode, we will discuss the complexities of spirituality within a relationships and the effects it may have on some.  Wine of the Week: Chardonnay by The Brown Sisters Charcuterie Board: Sushi

Welcome back! We are kicking off this season 5 welcoming Dominique back to the couch and catching up with life. Join us for a fresh glass as we discuss what’s tea and get into some juicy topics this season. Wine of the Week: Viarae by Issa Rae Charcuterie Board: Caprese Salad

Closing out the season keeping in mind, seasonal effective disorder and making sure to engage in self-care. Until next time glasses up!    Wine of the Week: Chianti Season Charcuterie Board: Bruschetta on mini toast

Cancel culture; is it a good thing or bad? In this episode, we touch on what we are absorbing from the Internet and who’s responsible for the information provided.   Wine of the Week: California Heritage Pinot Noir Charcuterie Board: Mozzarella pinwheels, mixed nuts, pickle 

What are the pros and cons of social media? Is it really that negative? Let’s talk about how social media impacts work, relationships, and more!    Wine of the Week:  Belluccini Spritz   Charcuterie Board:  Aged Cheddar, turkey sausage sticks, mixed nuts, cracker

Are you showing up as yourself at work? Today we talk about respectability politics and the stress of having to mask up in professional spaces.    Wine of the Week : Scarlet Path (2021 Old Wine Zinfandel) Charcuterie Board:  Blueberries, gouda, toffee covered chocolate

Such meaningful topics this series. We wrap up by discussing the difficulties of interpersonal relationships and having to establish boundaries to take care of them and ourselves.    Wine of the Week:  Pacific Fruit- Sweet Blueberry   Charcuterie Board:  Mozzarella balls, Salami, cracker, dark chocolate covered almonds

Join us as we sit with a special guest and discuss coming into a marriage happy, healthy, and whole for your partner despite childhood upbringings.    Wine of the Week:  Florility French Rosé   Charcuterie Board : Spinach & Artichoke Dip & toasted bread

Blood is thicker than water, so they say. Here we talk about generational trauma and how to navigate your own healing amongst those you love.    Wine of the Week: Pinetti Red Italy 2022   Charcuterie Board: Gouda, Cracker, Summer Sausage, Olive, Nuts

Let’s talk about dating in this day and age as a black woman! What’s affecting us from making romantic connections this day and age? Wine of the Week: Quarter Cut (Bourbon Barrel-Aged Wine) Charcuterie Board: Asiago cheese, raisin bread, nuts, summer sausage 

We’re wrapping up this season of new beginnings and recapping on some of our conversations on friendships, societal pressures, navigating major shifts in life and more!    Wine of the Week: Jacob’s Creek Chardonnay (Australia 2022) Charcuterie Board: Olives, Prosciutto, Dried Cranberries, Cracker, Pineapple, Pistachio, Honey, Gruyère Cheese 

Is your mid 30s the new life crisis? Join us as we discuss the stress of societal pressures and our own expectations at this stage of life.   Wine of the Week: Bay Bridge: Pinot Grigio Colombard Charcuterie Board: Strawberries, Extra Sharp Cheddar, Cracker, Salami, Nuts

In this episode, we will discuss the complexities of navigating, maintaining, and formulating friendships in your 30’s as you’re structuring your life.  Wine of the Week:  Yellow Tail Fresh Twist Rose Strawberry & Lime Charcuterie Board:  Dark Chocolate covered Almonds, Dried Cranberries, Cracker with Apricot spread, Mozzarella Pearls, Summer Sausage, pickles

Welcome back! We are kicking off this season 4 with a new cohost! Join us for a fresh glass as we discuss how we met and get into some juicy topics this season. Wine of the Week: Scarletto by Cooper's Hawk Charcuterie Board: Mozzarella, Prosciutto, Cracker, Nuts

Tune in to out thoughts on this hit Netflix show! Can live really be blind! Or are you choosing to ignore red flags