Whiskey Chasers

Send us Fan Mail Happy halloween from the Whiskey Chasers!  The Raven is a blend of Journeyman whiskeys in an awesome decanter.   Support the show Website: www.whiskeychaserspod.com Facebook: https://www.facebook.com/whiskeychaserspodcast Insta: https://www.instagram.com/whiskeychaserspodcast/ TikTok: https://www.tiktok.com/@whiskeychaserspodcast Thanks For Listening! Tell a Friend!

Send us Fan Mail Interesting things about the distillery: Said to be America's oldest continually maintained brand of whiskey, it was founded in West Overton, Pennsylvania, in 1810. Old Overholt is a rye whiskey distilled by A. Overholt & Co., currently a subsidiary of Beam Suntory, which is a subsidiary of Suntory Holdings of Osaka, Japan.  It is currently distilled at the Jim Beam disti...

Send us Fan Mail Interesting things about the distillery: Said to be America's oldest continually maintained brand of whiskey, it was founded in West Overton, Pennsylvania, in 1810. Old Overholt is a rye whiskey distilled by A. Overholt & Co., currently a subsidiary of Beam Suntory, which is a subsidiary of Suntory Holdings of Osaka, Japan.  It is currently distilled at the Jim Beam disti...

Send us Fan Mail Interesting things about the distillery: Said to be America's oldest continually maintained brand of whiskey, it was founded in West Overton, Pennsylvania, in 1810. Old Overholt is a rye whiskey distilled by A. Overholt & Co., currently a subsidiary of Beam Suntory, which is a subsidiary of Suntory Holdings of Osaka, Japan.  It is currently distilled at the Jim Beam disti...

Send us Fan Mail Interesting things about the distillery: Said to be America's oldest continually maintained brand of whiskey, it was founded in West Overton, Pennsylvania, in 1810. Old Overholt is a rye whiskey distilled by A. Overholt & Co., currently a subsidiary of Beam Suntory, which is a subsidiary of Suntory Holdings of Osaka, Japan.  It is currently distilled at the Jim Beam disti...

Send us Fan Mail Interesting things about the distillery: Tony is a retired pharmacist and had no distilling experience when they started In 2016, the owner said they were working on a vodka, but didn't have any interest in whiskey’s In 2021, they met Jeremy Quinn, who became master distiller and will be the successor of the business Today, it makes about 25,000 bottles a year Our Bottle: Dau...

Send us Fan Mail Interesting things about the distillery: Expanded in 2023 and now makes about 2000 bottles a year Pot still only Uses Bloody Butcher corn Low yield, about 25% less A “Liberty Pole” was kind of like a banner posted by the Mingo Creek Society to protest the excise tax imposed on whiskey to help pay for the War of Independence Whiskey Rebellion Hamilton Vs Jefferson Hamilton wanted a...

Send us Fan Mail Interesting things about the distillery: Background in Agriculture Drinking is an “Agricultural Act” Jimmy Red Corn Dwindled to 2 cobs Partnered with Clemson to grow 2.5 acres and made 2 batches They know grow 1.3 million pounds! Now makes about 30 barrels a week Last still was only about 8 a week Our Bottle: Jimmy Red Straight Bourbon Whiskey 100% Jimmy Red Corn Sweet Mash Pipe P...

Send us Fan Mail Interesting things about the distillery: Ryan is from the military and Holly worked with airlines Ryan is also a glassblower Names of the bottles are based on glassblowing items Didymium is a purple filtering glass that glassblowers wear to protect their eyes, filtering out all the other bottles on the shelf The Gaffer collection is their limited release, and a Gaffer is the head...

Send us Fan Mail Based out of Utah  High West Distillery was founded in 2006 by David Perkins and his wife, Jane. David, a former biochemist, was inspired to open his own distillery after seeing the parallels between the fermentation and distilling process and his own work in biochemistry during a trip to a whiskey distillery in Kentucky. High West began with humble roots, opening a small, 250-gal...

Send us Fan Mail Interesting things about the distillery: Proximo Started the brand, Spinoff of stranahan which was purchased in 2010 Named after a mining town in colorado and for the tin cups that people drank from Partners with stranahan Distillery  Is fully marketed as an outdoor brand, to the point where their website is more a gear site than a whiskey site in a lot of ways Jess Graber first w...

Send us Fan Mail Interesting things about the distillery: The Name came from an Austin Nichols Exec (Who distributed the whiskey made by the ripy’s) who took it on a turkey hunt, and his friends kept asking for that wild turkey bourbon Austin Nichols Was a distributor until 1971, when they Bought the Boulevard Distillery and renamed it Wild Turkey 1980-pernod Richard Purchased May 9, 2000 A fire d...

Send us Fan Mail Interesting things about the distillery: Distilled in Hilliard, Ohio, in a garage Formerly Mill Street Distillery in Utica Same owners and master distiller, just bought out some others and moved Rickhouse is in Groveport Has cask strength single barrels Opa’s has one Our Bottle: Bourbon 100% corn Pipe Pairings: Boswell northwoods Cocktails: Research Sources https://www.youtube.com...

Send us Fan Mail Interesting things about the distillery: Started with whiskey, then limoncello, and last vodka.   Bootstrapped, so didn't have a large bank loan to force them to get out something to start.   They used “Creative aging” to get whiskey done faster.  Natural, not pressurized Most likely small barrels Has a second location in Put-in-Bay Our Bottle: Dark Cherry This was their very...

Send us Fan Mail Interesting things about the distillery: Most awarded flavored whiskey brand Bottles at full proof They don't have a Wikipedia Page! Our Bottle: Blackberry Pipe Pairings: Cocktails: Blackberry Bramble 2 oz Bird Dog Blackberry 2 Oz Rum Chatta (Rum cream Liquor) Blackberries and Cream Whiskey Martini 1.5 oz Bird Dog Blackberry 1 Oz Ameretto .5 oz Vanilla Vodka .25 Oz Lemon Juic...

Send us Fan Mail Interesting things about the distillery:  The pot still was made in South Bend Veteran Owned Charlie was infantry for 12 years Diagnosed with Guillain-Barré syndrome and medically discharged Causes nerve pain in the legs and feet Has an MBA from Notre Dame, and that is where he thought to start, since there wasn't any small batch in Indiana  80% corn, 10% wheat, and 10% rye i...

Send us Fan Mail Interesting things about the distillery: Has 4 locations (two in Gatlinburg, Pigeon Forge, Nashville) and a 5th set to open in 2026 with Yee Haw Brewing in Myrtle Beach. Sold to APEX Private equity in 2022 Our Bottle: Salted Watermelon Pipe Pairings: Cocktails: Research Sources https://en.wikipedia.org/wiki/Ole_Smoky_Distillery https://olesmoky.com/ https://www.whiskeyuniv.com/b-j...

Send us Fan Mail Support the show Website: www.whiskeychaserspod.com Facebook: https://www.facebook.com/whiskeychaserspodcast Insta: https://www.instagram.com/whiskeychaserspodcast/ TikTok: https://www.tiktok.com/@whiskeychaserspodcast Thanks For Listening! Tell a Friend!

Send us Fan Mail Started in 1953 by Bill Samuals  Took his families 170 year old recipe and set it on fire By accident of course The original recipe was made with rye Not gonna lie kind of upset now that he set it on fire Bill decided to have a little experiment since instead of time to come up with mashbill  He made loaves of bread Markers is famous for their distinct bottle shape and that red wa...

Send us Fan Mail The Woodford Distillery, as we know it today, was actually previously owned by Elijah Pepper and was called the Oscar Pepper Distillery.  The distillery itself has been through 4 sales.  Brown Forman bought it in 1941, sold it in the late 60’s, and then decided they wanted to re-purchase it in 1993.  By 1996, it became the Woodford Distillery As much as I do not love Wooford, it i...

Send us Fan Mail Support the show Website: www.whiskeychaserspod.com Facebook: https://www.facebook.com/whiskeychaserspodcast Insta: https://www.instagram.com/whiskeychaserspodcast/ TikTok: https://www.tiktok.com/@whiskeychaserspodcast Thanks For Listening! Tell a Friend!

Send us Fan Mail Steve, Nick, and Chris sit down to talk about bourbon!  We have some Elijah Craig, talk about the origins of bourbon, the rules, and the flavors. Enjoy Support the show Website: www.whiskeychaserspod.com Facebook: https://www.facebook.com/whiskeychaserspodcast Insta: https://www.instagram.com/whiskeychaserspodcast/ TikTok: https://www.tiktok.com/@whiskeychaserspodcast Thanks For L...

Send us Fan Mail Support the show Website: www.whiskeychaserspod.com Facebook: https://www.facebook.com/whiskeychaserspodcast Insta: https://www.instagram.com/whiskeychaserspodcast/ TikTok: https://www.tiktok.com/@whiskeychaserspodcast Thanks For Listening! Tell a Friend!

Send us Fan Mail Steve is still out, but Blake and CJ are back in his place! Support the show Website: www.whiskeychaserspod.com Facebook: https://www.facebook.com/whiskeychaserspodcast Insta: https://www.instagram.com/whiskeychaserspodcast/ TikTok: https://www.tiktok.com/@whiskeychaserspodcast Thanks For Listening! Tell a Friend!

Send us Fan Mail Steve is still out but Blake and CJ are in to talk about craft underdog bottles! Support the show Website: www.whiskeychaserspod.com Facebook: https://www.facebook.com/whiskeychaserspodcast Insta: https://www.instagram.com/whiskeychaserspodcast/ TikTok: https://www.tiktok.com/@whiskeychaserspodcast Thanks For Listening! Tell a Friend!