Wayward Soles at the Double Tap Inn

We learn about Hickman's new adventure machine, which leads to cooking while camping and traveling. How to make some of the same great foods on the road as you do at home. To wrap this episode up we talk about beach meals. Some of our favorite foods made on the beach. Enjoy! If you would like to send us your comments or share a grievance use this email: waywardsoles88@gmail.com We would love t...

Today we are talking about what to buy when looking at large packages of meat. Do you want the whole cow, half cow, quarter cow, primal cut, or individual cuts? Not sure what we are talking about then give us a listen! Then we get into some other tasty topics, which will eventually lead to another show. If you would like to send us your comments or share a grievance use this email: waywardsoles88@...

The grievances are back in this episode and we are talking to you, keyboard warriors! You have to give this one a listen to hear our thoughts on the social media warriors. We also throw some hate at Covid but talk about two nice things we got from that Charlie Foxtrot. We wrap it up with a sneak peek at our next episode's topic. Thanks for listening! If you would like to send us your comments...

Oh man, we are coming in hot with an old faithful way of cooking. Nothing new here when we bust out the cast iron skillets, pans, and griddles. We are talking about everything from what to make, how to clean them, and how to season them. Share with us what you are cooking in your cast iron! If you would like to send us your comments or share a grievance use this email: waywardsoles88@gmail.com We...

Oh things are getting wild here today! This episode is dedicated to saucing up your meat... We may not have covered all the bases but we covered the the big hitters. Sauces and glazes for pork, beef, and chicken. As we have mentioned before sauces are nice but shouldn't be necessary. Tune in to hear a little more about our thoughts. We almost forgot probably the most important of sauces, so st...

How could we not have a show dedicated to this GREAT Nation? Here is what you are going to see if you come by The Double Tap Inn or Wayward Soles BBQ on the 4th. We hope you end the day with as much facial hair and as many fingers as you started with! GOD BLESS AMERICA! If you would like to send us your comments or share a grievance use this email: waywardsoles88@gmail.com We would love to hear fr...

This episode is as close as you are going to get to be in our brains. Like a fart in a windstorm, we are all over the place. From Hickman's cooking with "He who shall not be named" to a quality middle school prank, and wrapping it up with some cooking. We enjoyed the show and we hope you do too! If you would like to send us your comments or share a grievance use this email: waywardso...

Ohhh... this is a tasty episode. We start with some ribs cooked like burnt ends and followed it up with some tuna pate. If you aren't sure what to make for dinner tonight then listen to this episode, then go get some ribs and tuna! Thank you for all your support! Enjoy the show! If you would like to send us your comments or share a grievance use this email: waywardsoles88@gmail.com We would lo...

Airing of the Gr...Gratitudes! Something different this time around. We decided to change things up and spread some love this time. Sometimes we need laughter or a good bitch session, but sometimes we just need to hear some good and share some love. If that's you, today is your day! Today is the first Airing of the Gratitudes! We hope you enjoy the show! If you would like to send us your comme...

This episode we are taking a little trip to Hawaii...well at least for the flavor and inspiration anyway. Ben's Huli Huli chicken and Hickman shares a little bit about his latest venture with some walleye from the Great Lakes. Enjoy the show! If you would like to send us your comments or share a grievance use this email: waywardsoles88@gmail.com We would love to hear from you! The Double Tap I...

Yeah, you read that right. Smoked and then fried. It all started with chicken, went to mac and cheese, followed by turkey, and ended wit a special piece that you will have to listen to find out what it is! If you would like to send us your comments or share a grievance use this email: waywardsoles88@gmail.com We would love to hear from you! The Double Tap Inn IG: ⁠⁠⁠⁠⁠⁠⁠@doubletapinn⁠⁠⁠⁠⁠⁠⁠ FB: ⁠⁠...

With every great meal comes great sides. Or that's how it should be! In this episode we are talking about our favorite sides and how to make them. Tell Momma she better be ducking because these are slap your momma good! If you would like to send us your comments or share a grievance use this email: waywardsoles88@gmail.com We would love to hear from you! The Double Tap Inn IG: ⁠⁠⁠⁠⁠⁠⁠@doubleta...

We all have that one thing we can't get right and it drives us crazy. Well, one of my things is rice...yes MF'in rice. I either burn it to a crisp or it looks more like mashed potatoes and today you are going to hear about it. We also have a follow-up to the USPS saga! Tune in to hear what's going on! If you would like to send us your comments or share a grievance use this email: waywa...

This episode will have your mouth watering! Maybe one of the tastiest parts of the pig is the pork belly. From pork belly burnt ends, bacon, to talking about a pork belly burnt end creme brulee. The possibilities are endless! If you would like to send us your comments or share a grievance use this email: waywardsoles88@gmail.com We would love to hear from you! The Double Tap Inn IG: ⁠⁠⁠⁠⁠⁠@doublet...

You've heard us talk about him before but today we got the legend on the show! Our good friend Todd Lampman took some time out of his busy day to sit down with us. This show is the first part that is going to have to have another show when his schedule frees up a little bit. Thanks for joining the show today! If you would like to send us your comments or share a grievance use this email: waywa...

With Father's Day coming up, we had the suggestion to discuss the options of which smoker is right for you and what to look for when getting ready to make that first purchase. Tune in and hopefully we can help you find what is right for you! If you would like to send us your comments or share a grievance use this email: waywardsoles88@gmail.com We would love to hear from you! The Double Tap In...

Airing of the Grievances is back! Have you had long and frustrating customer service phone calls? Well, we have one for you! Michael tells us about his latest phone call with GoPro after having an issue with his latest purchase. Give it a listen and share your stories with us! Send us your comments or share a grievance with this email: waywardsoles88@gmail.com We would love to hear from you! The D...

Ever cooked something just the right way and it came out bad...well that's what we are talking about today! Tune in to see some causes of your smoke (or cook) going sideways and not turning out the way you wanted. If you would like to send us your comments or share a grievance use this email: waywardsoles88@gmail.com We would love to hear from you! The Double Tap Inn IG: ⁠⁠⁠⁠⁠@doubletapinn⁠⁠⁠⁠...

Pain in the A$* Passwords! This might make us the shortest podcast in history but at least we had a laugh making the show. Log in, with a new password, to listen to this episode of Airing of the Grievances! If you would like to send us your comments or share a grievance use this email: waywardsoles88@gmail.com We would love to hear from you! The Double Tap Inn IG: ⁠⁠⁠⁠⁠@doubletapinn⁠⁠⁠⁠⁠ FB: ⁠⁠⁠⁠⁠...

Today we are talking about chicken...Hickman tried something new, took a gamble, and boy did it pay off! Did someone say chicken wings because they were also on the hit parade and how we make ours! If you would like to send us your comments or share a grievance use this email: waywardsoles88@gmail.com We would love to hear from you! The Double Tap Inn IG: ⁠⁠⁠⁠@doubletapinn⁠⁠⁠⁠ FB: ⁠⁠⁠⁠The Double T...

We are back for the next installment of the Airing of the Grievances! In this show, we get a follow-up on the USPS incident, hear about issues facing our great Nation, and a great friend's accomplishment. Tune in to hear all about it! If you would like to send us your comments or share a grievance use this email: waywardsoles88@gmail.com We would love to hear from you! The Double Tap Inn IG: ⁠...

BRISKET! Believe it or not, it's not that hard to cook. In this episode, we go from start to finish with Brisket. We start with picking a quality piece of meat, trimming, seasoning, cooking, serving, and more. Whether you've cooked 100 briskets or zero, we hope you can take something away from this show. We hope you enjoy it! If you would like to send us your comments or share a grievance...

This episode is the first of the "Airing of the Grievances!" Everyone has those things or days when things don't go their way. Venting is one way to get them off your chest and out of your brain. Today the target was the USPS and FedEx, tomorrow...Who knows who is next! If you would like to send us your comments or share a grievance use this email: waywardsoles88@gmail.com We would l...

Welcome to our first show! We are talking about the cradle-to-grave of pulled pork! Everything from picking the right pork butt, serving it to your people, and saving the leftovers (however little bit it is)! A fun show with some great tips on cooking pulled pork! Enjoy! If you would like to send us your comments or share a grievance use this email: waywardsoles88@gmail.com We would love to hear f...

Here is our trailer for the show. Like we said in the trailer, if you like tasty foods, having a good laugh, and some inappropriate humor we think you will like this show. Enjoy! If you would like to send us your comments or share a grievance use this email: waywardsoles88@gmail.com We would love to hear from you! The Double Tap Inn IG: ⁠⁠⁠⁠@doubletapinn⁠⁠⁠⁠ FB: ⁠⁠⁠⁠The Double Tap Inn⁠⁠⁠⁠ Wayward...