Voices of the Valley

In this week’s episode of Voices of the Valley, we’re breaking through misconceptions in agriculture with Coachella Valley farmer Celeste Alonzo. Alongside her family, Celeste grows bell peppers and corn at Junior Enterprises. She joins Julia Nellis, Social Media Manager at Western Growers, to answer questions WG received on social media about farming. Join us to gain a deeper understanding about...

Learn where your food really comes from. In the new season of the Voices of the Valley podcast, you’ll hear about the successes and challenges the agricultural industry experiences every day to get the best food to you and your family. We’ll explore everything from agriculture misinformation, women changing the industry, fieldworkers’ stories, scientific developments and, of course, technological...

Dr. Frank Wong, one of Bayer's Industry Affairs Directors, discusses his shift in opinion about biological solutions on this week’s episode of Voices of the Valley. “I would say that [during] the last two decades of my career, I’ve always been really cynical about biologics,” Frank says. In this episode, he discusses how and why he’s a recent convert on the issue. In the end, he says, it all c...

Josh Ruiz, Senior Director of Ag Technology and Innovation at Duda Farm Fresh Foods, shares how he views challenges and opportunities in his role to be an actor of change in agriculture on this week’s episode of Voices of the Valley.

David Magaña is Vice President and Senior Analyst of Rabo Research in North America for fresh fruits, vegetables and nuts, and he shares his global perspective on the present challenges in agriculture on this week’s episode of Voices of the Valley. Together with hosts Dennis Donohue and Candace Wilson, David discusses the global factors of water, land, logistics and inflation that put pressure on...

Adam Bergman ─ Managing Director, Clean Energy Transition Group and the Global Head of AgTech at Investment Banking, Citi ─ joins Dennis Donohue and Candace Wilson on this week’s episode of Voices of the Valley. The topic of agtech and cleantech to address issues like climate change is a global endeavor, Adam says. Countries like Israel, Brazil and the United States are all players in creating and...

Alex Cochran, Chief Technology Officer at DPH Biologicals joins Dennis Donohue and Candace Wilson on this week’s episode of Voices of the Valley to discuss the realities and possibilities of utilizing biological solutions in agriculture. In this episode, Alex shares his insight into how to optimize the benefits of biologicals, which, he says, starts with the relationship with growers: “The single...

Undersecretary for the California Department of Food and Agriculture (CDFA) Christine Birdsong joins Dennis Donohue and Candace Wilson on this week’s episode of Voices of the Valley to discuss her role and initiatives to support California agriculture on key points like sustainable pest management, water (whether drought or flood), supply chain difficulties and an aging workforce.

Elizabeth Fastiggi, Head of Worldwide Business Development for Amazon Web Services, joins Dennis Donohue and Candace Wilson on this episode of Voices of the Valley to discuss the role she has in supporting innovation to connect all areas along the agricultural supply chain. “That’s what our company at AWS is doing, helping customers innovate more quickly and move much faster as it relates to the u...

On this episode of Voices of the Valley, Hernan Hernandez, Executive Director of the California Farmworker Foundation, shares his background about growing up in a farm community to becoming a voice and force for policy change.

Ian LeMay, President of the California Fresh Fruit Association, joins Dennis Donohue and Candace Wilson on this episode of Voices of the Valley to discuss navigating current challenges in fresh produce agriculture to reach a bright and exciting future. LeMay shares his thoughts about the two biggest challenges that fresh fruit farmers in California face: labor and water. “Transition is the word of...

Most people don’t think of the study of agriculture and the study of space as being related to each other, but this week’s Voices of the Valley guest, Megan Nunes, shares with hosts Dennis Donohue and Candace Wilson how space and agricultural technology work together. Nunes is the founder and CEO of Bountiful— a company that uses satellite imagery to provide data-driven insights to farmers.  Nunes...

It’s a pivotal time for ag tech and automated farm equipment. This week’s Voices of the Valley episode addresses the growth of ag tech in recent years in a conversation between hosts Dennis Donohue and Candace Wilson and guest Adrian Percy, the Executive Director of the North Carolina Plant Science Initiative. “I’ve been in this business for a long time and I’ve never seen such an explosion of inn...

University of Notre Dame professors Dr. Brandon Ashfeld and Dr. Tengfei Luo and farmer J.P. LaBrucherie join the podcast this week; the trio is part of a research project focused on using technology to make desalination a sustainable water solution for all areas of American life, including agriculture. It’s no secret that desalination is a much-studied and debated topic that can lead to frustratio...

In this episode of Voices of the Valley, Kirk Haney, CEO and Managing Partner of Radicle Growth, joins Dennis Donohue and Candace Wilson to share some of the expertise he has gained from launching multiple startups and a deep portfolio of agtech investments. “You learn a lot from every investment you make and every company you run,” Haney says. Haney shares his insight into the opportunities he se...

Tom Mulholland sees California agriculture through the wide lens of his multigenerational farm. As a fourth-generation citrus grower, Mulholland knows his lifetime commitment to Mulholland Citrus is one part of the whole that belongs to his family. “Generational pass-downs are remarkable," Tom says. "The fact of it is that you have to have something that’s of interest... and we have the best oppor...

In this episode of Voices of the Valley, Stuart Woolf, President and CEO of Woolf Farming Company, shares his interest, knowledge and utilization of agtech, which started in 1982 with his first Apple computer computations. Woolf is the second generation of growers who keeps his feet grounded in the present while looking the future: “One thing my Dad did - which I thought in retrospect was really k...

Belinda Clarke, Director of Agri-techE, joins Dennis Donohue and Candace Wilson on this week’s Voices of the Valley to share her knowledge about the many ways science works with growers to adapt and respond to environmental and political changes. Clarke describes the work that Agri-techE does as creating “an innovation ecosystem for agtech bringing together growers and farmers, technology develope...

In this episode of Voices of the Valley, Seana Day, Partner with Culterra Capital and Venture Partner with Better Food Ventures, joins Dennis Donohue and Candace Wilson to share her perspective about the need for digital systems to better utilize farmers’ time, information and resources. “When we think about the role of technology and optimizing our assets, our resources, it just doesn’t make sens...

On this episode of Voices of the Valley, Simon Pearson, Founding Director of The Lincoln Institute of Agri-Food Technology, shares insight into how aiming for lofty heights gives a better perspective on potential solutions to agriculture’s workforce challenges. “We started with the hard problem - a bit like a moonshot - and then as we actually did that work we sort of went 'Hmmmm, hang on a minute...

Brandi DeCarli, CEO and Founding Partner of Farm from a Box, joins Dennis Donohue and Candace Wilson to discuss the dynamic and sustainable future of agriculture. A listening experience that’s the perfect start to the new year, DeCarli shares a palpable excitement for the coming years in ag, and sees challenges as opportunities. Whether it’s entrepreneurship or giving a TEDx talk, DeCarli weaves h...

“Food is culture. Culture is people. People are stories.” So says Ashley Swearengin, the CEO of the Central Valley Foundation and former mayor of Fresno, who joins Dennis Donohue and Candace Wilson on this episode of Voices of the Valley to share her visions, goals and accomplishments about building a bridge to a brighter future. Whether the goal is to stem groundwater depletion, halt runaway spra...

Mike Hemman, President and CEO of Netafim, joins Dennis Donohue and Candace Wilson on this week’s episode of Voices of the Valley to discuss the short- and long-term strategies for adapting to the nuanced water needs growers have amid the ongoing California drought. “I think that the opportunity to deliver water in a more efficient manner has never been more important, and I believe that the growt...

On this episode of Voices of the Valley, Joelle Mosso, Chief Science Officer of Eurofins U.S., discusses her expertise in microbiology and food science and how it relates to food safety. Mosso shares her thoughts on the complexities and challenges of working with a rapidly evolving biological environment. When asked about how food safety has changed over time, Mosso said, “In respect to what has c...

Carl Casale, Senior Agricultural Partner at Ospraie Ag Science, joins the podcast to talk about his company's overarching goal in venture capital: to produce more high-quality food with less impact on the environment. "By 2030, half the world's population is going to be middle class or wealthy and the other half of the population is going to have the same issue of needing more calories to meet the...