Virtual Pub Podcast

Adam and Beef are joined by Lewis McCallister from Mountains Walking Brewery from Montana. They talk about Oat Whip, smoothie beers and a new line they will be introducing soon. Booze News, Beef's Pub Trivia and more.

Adam & Beef talk to Ricky "The Meadmaker" Klein from Groennfell and Havoc Meadery. They talk about mead, his mead, The Feast and the importance of feasting. Beef & Adam enjoy North Dakota beer, booze news and pub trivia.

Goats, Gin, Vodka...Oh My! Beef and Adam talk with Michael from Hidden Tradition Distilling out of Massachusetts. He creates craft gin, vodka and has two goats that go along for his adventures. Adam and Beef have booze news, Beef goes off on poetry, they test a non-alcoholic whiskey, Virtual Brew Tour in Ohio and Beef's Pub Trivia.

Adam and Beef relive some of the best moments and interviews of 2020. Enjoy small clips from past episodes about booze information, fun times and some ridiculous moments.

Music, brewing, hot tub decisions and community. Adam and Beef talk to Leslie and Steve from Bootstrap Brewing in Longmont, Colorado. They pair music, community with great beer, seltzers and a NA beer Strapless. Beef holds up to his word and shotguns a can of wine. Adam makes Beef explore NA beers in honor of Dry January, booze news and trivia.

Adam and Beef talk about the thing that should not be named...The Hangover. They breakdown their top ways to prevent or help a hangover plus drinking and hangover stories.

Adam and Beef mix, drink and create a list of cocktails that you should be drinking on New Year's Eve to forget 2020 or bring cheer for a New Year! Recipes Included.

Adam and Beef visit with Michael and Rick from Acorn Brewing in Edgewood, Washington. They talk about their delicious malt balanced beers, fun beer names and the stories behind them. Booze news, pub trivia and the Virtual Brew Tour stops in New Jersey. Beef makes a promise of shot-gunning something in a future episode!

Adam takes a special, never before look into a tradition like no other, Whiskmas. Adam talks to Beef and Mrs. Beef after 10 hours, over 3 liters of whiskey, and 3 movies to discuss this tradition. Beef and Adam also have booze news, pub trivia, drink and review a beer from Nevada in the Virtual Brew Tour and Beef shares it all with a story from Vegas... not what you would think!

Adam and Beef explore the different flavors, history and mixing of tonic. Beef blind tastes two different gins to pair with tonic. Booze news, pub trivia and beer from Oklahoma in the Virtual Brew Tour.

Adam and Beef list, rank, debate their top 5 drinking holidays. Adam has a surprise #1, the guys tell drinking stories, have drinks and laughs.

Adam & Beef create, discuss and help you find drinks to digest your Thanksgiving meal. The boys talk about Thanksgiving memories, booze stories, booze news, pub trivia and the Virtual Brew Tour stops in Oregon for two great beers. They also discover a new beer that makes them feel like they are drinking a smoothie...Cowabunga!

Adam and Beef talk to The Pourman, he tells the guys about his boozy adventures, cocktails and a couple of great stories. Virtual Brew Tour continues in Pennsylvania, they drink Tank 7, booze news, pub trivia and debate about food after consuming three big beers and a couple of cocktails!

Beef and Adam rank and review their favorite songs to drink to. The guys drink four beers, one which Beef says it taste like "peanut butter and pretzels". They give a list of five of their favorite songs to drink to and tell the stories behind their choices.

Adam and Beef are joined by 2 Rum Heads, Gareth and Letty as they explain their tours and exploration of rum. They talk about going to Mount Gay distillery in Barbados and the different flavor profiles from around the world. Adam nerds out on the history of rum. Virtual Brew Tour lands in Rhode Island for a delicious beer. Rum, booze news, pub trivia and more!

Adam and Beef talk to Lloyd from Dead Pubs of Bedfordshire. They talk about his important historic project to tell the stories of all the "dead" pubs. Lloyd tells a couple paranormal pub stories. Adam goes in depth about a place he worked at for 16 years, that was haunted and his experiences. They talk about Halloween, movies, drink Scottish and South Carolina Beer, Pub quiz and much more!

Adam and Beef, for some reason, take on 7 large format domestic beers to rank their top three domestic beers. They also drink sake out of a juice box, drink and talk about Tennessee whiskey and beer. Beef schools Adam during the pub quiz about Tennessee drinking laws. Booze news and more!

Adam and Beef talk to Brianna from Mezcalogist about creating cocktails with Mezcal, about Mezcal flavor profiles, Fall and Halloween cocktails. They boys have beer from Texas in their next Virtual Brew Tour. Booze news and a pub quiz.

This is how it Gose! Adam and Beef dive into the history, the stories, the flavor and the process of Gose style of beer. They travel to Utah in their Virtual Brew Tour with two beers from Squatters brewery. Both Adam and Beef are excited about a 4 Noses Key Lime Pie beer. Booze News and Pub Trivia.

What makes a great place to drink? It is the drinks, the place or a memory. Beef & Adam rank and breakdown their top 5 favorite places to drink. They boys get into many drinking stories and memories. Adam drinks 3 Floyds Alpha King and Weldwerks Mexican Achromatic. Beef drinks Sam Adams Oktoberfest plus a whiskey and ginger.

Pull up your lederhosen and get ready for an episode filled with Oktoberfest fun. Adam and Beef talk about the history of Oktoberfest, the beers, the traditions, the beers and talk to three friends who have gone to Oktoberfest in Munich; Jessica, Savannah and Joanna. The Virtual Brew Tour continues in Vermont, pub quiz and booze news.

Guest Brad Hemmer, we do a virtual wine tasting with a white, red and sparkling wine. They talk about wine, his blog About Damn Wine and tell stories behind wine. Adam and Beef continue their Virtual Brew Tour of the US in Virginia. Booze news, pub trivia and history of brewing in Virginia.

Adam and Beef talk with Ron and Mitchell from Front Range Brewing Company about some of their GABF medal winning beers, the fun family feel of their brewery including how the local music scene has found a home there. Adam and Beef continue the Virtual Brew Tour in Washington, drink the liter of Vodka Lemonade that you made them do and pub trivia.

Andy talks to Adam and Beef about the distillation process and how Purity Vodka is different.

Adam and Beef talk all things Gin with the ladies of Girls On Gin from Denmark. Carina, Gitte and Tina talk about proper ways of tasting gin, different tonics and the story behind their Gin tours. The Summer Cocktail Champion is crowned and they boys found out how many ounces you, the Virtual Pub Crawlers, are going to make them drink. They drink two beers from New Glarus Brewing and Point Brewery...