Tres Dignified

We reflect on recent unrest in France. Then we visit London (twice) before returning to France for its first ever NFL game. Stay for the Salon du Chocolat, and a luxury pumpkin festival.

A warm expat apero, a 14th anniversary sushi date, baby gym, bike rides, and yoga — plus a sinkhole in the driveway and blood on the toaster. The camembert was transcendent.

Back to school! We're loving the routine, and keeping it fresh with animal adventures, a bit of culture, and all the wine bars.

We wrap up this epic Alpine summer in La Clusaz, with a couple stops in Annecy. When we're not eating local cheeses, we're conquering fears of heights and children's movie matinees. But in the end, we have to somehow make it home... 

Season 3 opens with August in the Alps, by way of the Jura. Listen as we travel between illness and adventure. This episode takes us first to Maisod, and then to Samoens. 

Brutal heat waves in France, hosting friends, market days in Saint-Germain-en-Laye, and a guest segment with the Baker family. Then we're off to the Loire-Atlantique coast exploring salt marshes, touring a submarine museum, visiting an oceanarium, sailing on a catamaran, and enjoying local seafood, baguettes and galettes. It must be the season finale!

A quick trip to the U.S. for a reunion, a chaotic solo-parent weekend, a 3-year-old driving a go-kart, another head injury, a Jack White concert, and memorable meals from lobster rolls to Michelin‑level arancini. Things are really heating up.

We brave that famous mid-May Lille swelter, and would even do it again. Find out why.

We're storming the beaches in family-friendly fashion, taking in the history and tastes of Normandy. Plus there's a day at Roland Garros. How much can we fit into the month of May? Enough to make it a two-parter!

After a sunny Croatian break, the family returns to a string of May holidays in France and chaotic long weekends.

Između prekrasnih pogleda i nezaboravnih obroka svježih morskih plodova, putovanje uključuje otkrića na igralištu, nekoliko nezgoda, obiteljske svađe i puno smijeha - sve dok pokušavaju ostati u istom timu i shvatiti što slijedi.

What happens when Ellie cuts loose? Tune in to find out.

Family Easter gatherings and egg hunts, a day trip to Brussels, a peaceful visit to Monet's gardens in Giverny, and a lively date night at a new food hall where a surprisingly affordable côte de boeuf steals the show. Between kid meltdowns, neighborhood friendships, standout meals like a lamb roast and perfect strawberries, and plans for a trip and local farm camp, they reflect on what went right,...

Falling ill, a birthday with steak frites and a disappointing ice cream cake, and a thoughtful rainbow umbrella gift. Then a thrilling visit to a safari-style zoo with a two-kilometer labyrinth, memories from international school parties, and a proud DIY fix of a dangerous terrace edge.

Goulash, gondolas, kids area. It's a dream vacation in South Tyrol. But back home the mood shifts when Nova falls ill.

We’ve arrived in the Dolomites and this episode teases our family’s ski-week adventure in a kid-friendly hotel, after a travel slog of flights, trains, and a strike. We recap recent moments at home — vacation camp, kids’ activities, and two healthcare visits: Porter’s eye appointment leading to new glasses, and a dental check-up in France. Expect more stories from Italy in the next episode.

A standout soft-opening dinner with friends at Le 21—hay-smoked trout preparations, a decadent lobster Thermidor, roasted cabbage, and a wildflower cake—paired with natural wines. Then we explore the sprawling Saint-Ouen flea market. What happened the week before? Who knows.

Over a hectic fortnight we share a charity tennis tournament, a uniquely European baby concert, food mishaps and sickness, a painful foot injury, and a memorable steak dinner—balancing what went right and what went wrong as they look ahead to new adventures.

Small victories in potty training progress and canelé baking. Food highlights from tacos to a standout sushi dinner. The heartbreaking chaos of missing remotes and unplowed roads.

We spent the holiday staycation in France navigating potty training, sick kids, and a visit from family while exploring local parks, a family circus, and neighborhood markets. Food and drink steal the show — tartiflette, wine, chocolate mousse and festive breakfasts. These bottles were the highlights: Montaigne from Domaine Belmont  Bourgogne, Hautes Cotes de Beaune from Ludovic Pierrot Les Parcel...

A cliffhanger resolved. A lively pig roast. A magical trip to Strasbourg’s Christmas markets. Milk of the chicken. 

For some, it may be Thanksgiving. For us, we're getting ready for Christmas at a decorated Chateau with roaring fireplaces, animatronic polar bears and scented kitchens, plus marshmallow roasting, ice skating and velour capes. We also welcome Ellie's parents, who seem pretty confident that nothing will go wrong...

Pandas at ZooParc de Beauval, charming châteaux, a Gallo‑Roman museum, a sturgeon farm with caviar and vodka tastings, the stunning Padirac underground river, the Lascaux replica caves, walnut mills, medieval Sarlat, and a warm Halloween farm evening with local community spirit. So, yeah. It's the Dordogne episode.

We welcome Ellie's brother and sister-in-law just as we're catching our breath from one trip to the next. But catching breath does not mean sleeping in. It's up and at 'em, as we get in our steps, patronize the restaurants, conquer the local school, and play some tennis. What else? Find out! 

"Sardinia: Sheep, Stones and Sea — A Weekend That Changed Us" is the episode title suggested by AI. Ok, let's go with that. Have a listen.