This is My Bourbon Podcast

Send us Fan Mail We're doing it! We're doing it again! Three years in a row, and we get to try the BTAC lineup again! How does this keep happening?!? We honestly have no idea. That being said, I really hope you enjoy this episode. It's incredibly fun, Eric is blown away by the fact that he's doing this at all, and I'm just happy you're here. Enjoy. "Tim Beek - Gh...

Send us Fan Mail It's absolutely insane, but we finally made it to 200 episodes. Thank you all so much for your continued support, interest, and desire to listen to TIMBP. It's made all the difference to me. This episode is so much fun. Enjoy, love y'all, and see you next week. "Tim Beek - Ghost" is under a Free To Use on YouTube license Music promoted by BreakingCopyright...

Send us Fan Mail Hot off the tails of MGP's renaming, and this podcast being recorded the week before it was announced, we bring you an episode where we drink products that have only come from said distillery. Is the new name dumb? Some may say so, yes. Am I one of those people? ...look, I dunno. It's different and could probably give them a chance to stand out even more. "Squibb&qu...

Send us Fan Mail Welcome back to another episode of TIMBP, wherein this one, Eric and I drink a LOT of Elijah Craig. Like only Elijah Craig. Except for the Perr's Pours segment at the beginning, but that's just the nature of this beast. We've got a lot of great stuff to chat about this week, as I slowly lose my mind and begin to feel like I'm absolutely insane. It's a grea...

Send us Fan Mail ...did...did we just hear that...? Did you...? What's happening with Perry Russell...? To be continued... Become a patron of the show at  http://www.patreon.com/mybourbonpodcast Send us an email with questions or comments to  thisismybourbonshop@gmail.com Check out all of our merch and apparel:  http://bourbonshop.threadless.com/ Leave us a message for Barrel Rings at (859)42...

Send us Fan Mail Hi there! Welcome back to TIMBP, still coming to you from this digital space, where things are pretty much the same that they've always been, except there's a new cohost. It's like when you go to your favorite grocery store, but instead of your familiar checkout clerk being in aisle 3, it's a raging madman who only wants to pair your allocated milk with Malloma...

Send us Fan Mail This week, I got the extreme pleasure to sit down with Mr. Joe Beatrice, the founder of Barrell Bourbon, one of my favorite boutique and upper-tier companies on the market. This interview has some of the classic tropes of some favorite TIMBP interviews, and I firmly believe it will go down as a favorite amongst y'all. Enjoy the heck out of it. Love y'all. Mean it. Become...

Send us Fan Mail He's been manifested into reality. Ladies and gentlemen, we have the first confirmed contact from... Perry Russell To be continued... Become a patron of the show at  http://www.patreon.com/mybourbonpodcast Send us an email with questions or comments to  thisismybourbonshop@gmail.com Check out all of our merch and apparel:  http://bourbonshop.threadless.com/ Leave us a message...

Send us Fan Mail Stay toasty, Pony Boy, and check out this new episode of TIMBP, where we drink lots of toasted barrel finished bourbons, and then review the newest toasted bourbon from Jim Beam. It's uhhh...something. Enjoy. Become a patron of the show at  http://www.patreon.com/mybourbonpodcast Send us an email with questions or comments to  thisismybourbonshop@gmail.com Check out all of ou...

Send us Fan Mail Whole lotta stuff that's happening on this week's episode. We hit 1000 subs on YouTube just before I'm writing this, so things are a little hazy and wild. Regardless, thanks so much for listening. Y'all are the best. Enjoy. Become a patron of the show at  http://www.patreon.com/mybourbonpodcast Send us an email with questions or comments to  thisismybourbonshop...

Send us Fan Mail Eric and I had a weekend prior to this episode coming out. During this episode, we recap some of the things that happened during the weekend. We drink some of the bourbon that we got. Then we review another bottle that was picked up. Please enjoy. It's more interesting than this description. I promise. Become a patron of the show at  http://www.patreon.com/mybourbonpodcast Se...

Send us Fan Mail Our good buddy Dustin Whitaker has joined us this week, for an episode where he pulls random bourbon out of his big box of goodness that he hauled all the way from Indiana. Eric and I chat with Dustin and just have a great time, before reviewing the newest expression of whisk(e)y from George Dickel: an 8 year old bourbon. Do we like it? Kinda. Find out why, and enjoy. Become a pat...

Send us Fan Mail This week, Eric gets put through the paces of Matt Madness, showing how good (or potentially bad) his palate and memory is. We talk about how hard it can be to taste in this capacity, and I get a little bit of joy out of watching Eric squirm. It's a good time for all! Enjoy. Become a patron of the show at  http://www.patreon.com/mybourbonpodcast Send us an email with question...

Send us Fan Mail I'm so dang happy to be welcoming a new face to the pod family, y'all. Eric Smith, also known as the King of Whiskey Cake Pairings or WhiskeyMutant, is going to be joining us for the foreseeable future. This week, we discuss his journey through bourbon and whiskey, as well as his personal taste in how he reviews bourbon. Then, we put that to the test, and review the newe...

Send us Fan Mail I had the immense pleasure of welcoming Seth Benheim from Broken Barrel onto the show this week, as we discuss his unique approach to making bourbon. From sourcing to smashing to subverting expectations, Broken Barrel is changing the game of finished products and how we should expect companies to make our favorite spirit. Enjoy. https://www.brokenbarrelwhiskey.com/ Become a patron...

Send us Fan Mail My little sister has returned for another podcast appearance! She's got a new Instagram page that's all cocktails and books, and it's super cool. We chat about that and some other fun stuff. It's a bit of a shorter episode, so we'll try to make up for it soon. Hope y'all enjoy! Become a patron of the show at  http://www.patreon.com/mybourbonpodcast Se...

Send us Fan Mail I'm so excited to welcome Jason from Buzzard's Roost this week, as we discuss one of the newest Kentucky whiskey companies on the scene. Jason's experience has taken him through over a hundred single barrel selections, his own restaurant, and given him the chance to learn about the bourbon industry from the inside out. I sip some of their products as we chat, and it...

Send us Fan Mail Swan's finally back, and he's brought along a bunch of good stuff for me to try this week. He's got a box full of different, strange, and totally unlike anything else bourbons that I get to try. And lemme tell y'all: I get into it. Enjoy. Become a patron of the show at  http://www.patreon.com/mybourbonpodcast Send us an email with questions or comments to  this...

Send us Fan Mail I've never been a huge fan of Smoke Wagon. It's not because I haven't tried or because I've had the wrong one (or maybe I have?). It's just not been what I crave or seek out. This week, Adam Terry blinds me with a flight that includes some Smoke Wagon, and gets me to admit something I haven't yet: I might buy a bottle. Enjoy. Become a patron of the sh...

Send us Fan Mail We couldn't be more excited for you to hear this week's episode. Seriously, we've been jumping for literal joy thinking about you listening to the sweet, sultry tones of a congested first-time father and his buddy with a pretty dang awesome YouTube channel that's all about drinking America's Native Spirit in the evening. They drink some good stuff and talk...

Send us Fan Mail Happy New Episode Day, or as I like to call it, the day of rest, because we all get to enjoy a brand new episode of TIMBP! In this one, Perry welcomes "Extra Crispy" Chad of My Daily Bourbon (mydailybourbon) from Instagram. Together, they talk about what makes the Instagram bourbon community so unique, while sipping on anything from an early 70s bourbon to a mysterious l...

Send us Fan Mail This week, Perry welcomes back friend of the show Adam Terry to discuss the recent bans of "taterfication" from Four Roses and Heaven Hill, and how it might effect groups and stores alike, as stickers and wax are huge attractors for new buyers. Let us know what you think below, and enjoy! Become a patron of the show at  http://www.patreon.com/mybourbonpodcast Send us an...

Send us Fan Mail This week's episode is brought to you by good people, the will of humanity, and the indomitable spirit of the bourbon community everywhere, as Perry and Swan got to celebrate the first ever This is my Bourbon Weekend, with some of the best folks around. We'll be doing it again for sure. I promise. Enjoy this raucous time. DMB On Demand: https://www.youtube.com/watch?v=9s...

Send us Fan Mail Perr Bear welcomes back Papa Ritter this week, as he chats about some stuff...I mean, it's not anything too groundbreaking, but they're drinking some unique beers, compare the newest 1783 to the old version from Evan Williams, and just have a good time. Bourbon podcasts don't always have to be serious, right? Enjoy. Become a patron of the show at http://www.patreon....

Send us Fan Mail Swan's finally back, and he's putting Perry through his paces for Matt Madness. There's plenty of blind samples and lots of intimidation thinking about the future. Does Perry succeed? We'll certainly see. Enjoy. Become a patron of the show at  http://www.patreon.com/mybourbonpodcast Send us an email with questions or comments to  thisismybourbonshop@gmail.com C...