The Wine Show Australia

Andrew Marks makes the Yarra Valley’s Gembrook Hill and The Wanderer wines, and is also the man behind the Melbourne Gin Company. He tells Jill & Richo his story in this awesome interview. #melbournegincompany

Chairman of the International Cool Climate Wine Show, Paul talks to Jill & Richo about the results from the show held in May. Some cracker wines taking Top Golds - and some will pleasantly surprise you! #internationalcoolclimatewineshow

One of our favourite Barossa wineries has opened 'The Protagonist', a new-age cellar door that offers the ultimate wine tasting experience. Jill & Richo talk to Mark about their incredible wines, how great 2020 was for Grenache and how Tscharke's are moving into the future! #tscharkeswines

Jill & Richo talk to Andy about his Melbourne-based wine and sake education and consulting business, which offers a selection of WSET certified courses and tastings to help both novices and industry veterans expand their knowledge of wine and sake.  #melbournewineschool

Australian Women in Wine Awards Board member and highly respected winemaker, Rebekah Richardson, talks to Jill & Richo about the recent Hear Me Roar - The Gin launch, where all proceeds from the sale of this gin will go towards scholarships, mentoring programs and professional development for women in the Australian wine industry. #hearmeroar

The fabulous Lucy Clements (previously of Accolade Wines) talks to Jill & Richo about her extraordinary experiences in the industry, her new wine consultancy 'Vintellect', and studying to become MW. #vintellect

Jill & Richo chat to Stef about his experiences in the industry both domestic and abroad, his favourite sparklings and the importance (and fun!) of matching wine to music. #steffisher

Founder of this contemporary fine wine distributor in Victoria, Will talks to Jill & Richo about his exceptional portfolio and how the approach to wine making differs between each brand, whilst still being world class wines. #thecollectionfinewines

After tasting the 2014 Schwarz Wine Co Nitschke Block Shiraz, we just had to get Jason on the show to tell us about the origin of this magnificent wine and the other ranges under this highly under-rated brand. Jason talks to Jill & Richo about being part of the Artisans of Barossa in Tanunda and how he cam eto produce these exceptional wines. Do yourself a favour and buy some! #schwarzwineco

Wine royalty Chris Hancock, MW talks to Jill about his spectacular career in the wine industry, starting with Rosemount, Penfolds and eventually Robert Oatley wines where he wasn't allowed to retire! Now living in Manly and producing wines under his own label in the McLaren Vale, Chris still has a lot to offer the industry. #chrishancock#robertoatleywines

Far from being only the 4th generation winemaker, Lisa has taken her own path in the wine world. Jill talks to Lisa about her experience at a Finishing School in Switzerland, starting her own wine label and building her dream cellar door called "Vamp" that is an absolute must visit for anyone in the Hunter Valley! #lisamcguiganwines

Jill chats to Pietro about importing sensational Sicilian wines into Australia, especially the local varietal Nero D'Avola (one of our faves!), as well as his own brand, Pietro Wines in McLaren Vale. #pietrowines

Considered one of the best sparkling winemakers in the world, Ed Carr and his exceptional House of Arras sparklings have taken the world by storm. Jill talks to Ed about the recent Global Vintage Release, the celebration of 25 years of 100% Tasmanian winemaking and the 10th Consecutive Vintage Release of E.J. Carr Late Disgorged 2007 Sparkling. #houseofarras

The Orange Wine Festival kicks off now and amongst the local talent is the wonderful Word of Mouth wines driven by Peter Gibson. Producing some exotic varietals such as Manseng (local to Pyrenees) and Mencia, Peter is the first grower of Pinot Gris in the Orange wine region, which is well known for their perfect PG! #wordofmouthwines

No stranger to the show, we asked Courtney back to update on the Wine Wolf Foundation which she established in honour of her very good friend, Lotte Wolf,    and is going from strength to strength, including an Awards component. Jill chats to Courtney about the milestones achieved over the last year and what we can expect to see from this inspiring Foundation in the future. #winewol...

Clare Valley wine grower and maker, Dr Alexander Copper, will travel to the eastern Mediterranean and beyond to study drought tolerant wine varieties that could be introduced to Australia, as 1 of 19 recipients of the 2023 Nuffield Scholarship. Jill talks to Alex about his plans and how he intends to use the bursary of $30K to research these varietals. Fascinating stuff! #nuffieldscholarship

Charlotte gives us an update on the Orange Wine Festival 2022 commencing on 30 Sept that runs for the month of October. A great calendar of events that is well worth visiting the gastronomic wine region. Definitely an event to put in your diary! #orangewinefestival2022

Jill chats with Mark about their magnificent Grenache  in honour of International Grenache Day. We also get down and dirty about Durif and Nathan Goad of Australian Wine Weekly lends his take (and humour) on these beautiful wines. #curtisfamilyvineyards#australianwineweekly

Château Tanunda, birthplace of the Barossa, has been producing excellent wines for well over a century. Jill talks to Michelle about how Chateau Tanunda came to prosperity (the decimation of Europe's wine regions due to phylloxera), how they have brought it to life since her family purchased it, and their must-visit cellar door in the Barossa and newer cellar door in Sydney. #chateautanunda

Ellen chats to Richo about her brand which is gender inclusive and dead-set delicious @thewineshowaustralia @danmurphys_richard

Old mates richo and Gaz catch up and chat about the urban winery in Preston @thewineshowaustralia @danmurphys_richard

One of the true champions of the Yarra Valley chats to Richo about his new gig at Lavantine Hill. @thewineshowaustralia @danmurphys_richard @levantinehill

Boutique Urban Distiller Sean tells Richo all about the gin made in Clifton Hill @thewineshowaustralia @danmurphys_richard

Darren Peck and Mike Sergeant have launched 3 Australian Whisky's matured in historic Muscat barrels up at Morris in Rutherglen. The latest release has a classic Aussie campfire smell combined with the sweetness of Rutherglen Muscat, genius. Great fun chat with Simon and Richo. @thewineshowaustralia @morriswhisky @danmurphys_richard

Martin and Andrew have a new wine venue in the making, opening in October the bottle shop/wine bar is set to bring us some really interesting international wines and a quirky space within a historic building once owned by Mrs Cardwell, hence the name. @thewineshowaustralia @cardwellcellars @danmurphys_richard